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The Society of Public Analysts was formed in the United Kingdom in 1874 and subsequently became the Society for Analytical Chemistry. It was incorporated in 1907. The chemical industry had grown rapidly in the 19th century, and developments in the alkali, explosive and agricultural chemical fields produced a growing need for analytical chemists. Many of these chemists had little or no training in chemistry, and their lack of expertise was a danger to the public. Shortly after the Adulteration of Food and Drink Act 1860 the Society was formed. It established adulteration and food standards, and educated analysts in legal work.

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  • Die Society for Analytical Chemistry wurde 1874 in London als Vereinigung für in Analytischer Chemie praktizierende Chemiker (Society for Public Analysts) gegründet. Sie diente dazu im Rahmen der raschen Expansion der chemischen Industrie die Qualifikation der chemischen Untersuchungen sicherzustellen, nachdem das Parlament zuvor ein entsprechendes Gesetz erlassen hatte. 1980 ging sie mit anderen chemischen Gesellschaften in Großbritannien in der Royal Society of Chemistry auf. Sie gab die Zeitschriften The Analyst (ab 1876), ab den 1950er Jahren Analytical Abstracts (beide fortgeführt von der Royal Society of Chemistry) und 1964 bis 1974 die Proceedings of the Society for Analytical Chemistry heraus. Ab 1966 verlieh sie auch eine Goldmedaille. (de)
  • La Society for Analytical Chemistry a été créée au Royaume-Uni en 1874 sous le nom de « The Society of Public Analysts ». Elle prend son nom actuel en 1907. (fr)
  • The Society of Public Analysts was formed in the United Kingdom in 1874 and subsequently became the Society for Analytical Chemistry. It was incorporated in 1907. The chemical industry had grown rapidly in the 19th century, and developments in the alkali, explosive and agricultural chemical fields produced a growing need for analytical chemists. Many of these chemists had little or no training in chemistry, and their lack of expertise was a danger to the public. Shortly after the Adulteration of Food and Drink Act 1860 the Society was formed. It established adulteration and food standards, and educated analysts in legal work. It published The Analyst, Analytical Abstracts and the Proceedings of the Society for Analytical Chemistry (from 1964 to 1974). In April 1966 it presented its first Gold Medal to Herbert Newton Wilson (author of An Approach To Chemical Analysis)*[1] in recognition of his contribution to chemical analysis.*[2] On 15 May 1980, it amalgamated with the Chemical Society, the Royal Institute of Chemistry, and the Faraday Society to become the Royal Society of Chemistry. (en)
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  • La Society for Analytical Chemistry a été créée au Royaume-Uni en 1874 sous le nom de « The Society of Public Analysts ». Elle prend son nom actuel en 1907. (fr)
  • Die Society for Analytical Chemistry wurde 1874 in London als Vereinigung für in Analytischer Chemie praktizierende Chemiker (Society for Public Analysts) gegründet. Sie diente dazu im Rahmen der raschen Expansion der chemischen Industrie die Qualifikation der chemischen Untersuchungen sicherzustellen, nachdem das Parlament zuvor ein entsprechendes Gesetz erlassen hatte. 1980 ging sie mit anderen chemischen Gesellschaften in Großbritannien in der Royal Society of Chemistry auf. (de)
  • The Society of Public Analysts was formed in the United Kingdom in 1874 and subsequently became the Society for Analytical Chemistry. It was incorporated in 1907. The chemical industry had grown rapidly in the 19th century, and developments in the alkali, explosive and agricultural chemical fields produced a growing need for analytical chemists. Many of these chemists had little or no training in chemistry, and their lack of expertise was a danger to the public. Shortly after the Adulteration of Food and Drink Act 1860 the Society was formed. It established adulteration and food standards, and educated analysts in legal work. (en)
rdfs:label
  • Society for Analytical Chemistry (de)
  • Society for Analytical Chemistry (fr)
  • Society for Analytical Chemistry (en)
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