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- Otap (sometimes spelled utap) is an oval-shaped puff pastry cookie from the Philippines, especially common in Cebu where it originated. It usually consists of a combination of flour, shortening, coconut, and sugar. It is similar to the French palmier cookies, but compared to the French cookies, are not so much heart-shaped and more tightly layered and thinner, making it crispier. In order to achieve the texture of the pastry, it must undergo an eleven-stage baking process. (en)
- Otap (terkadang dibaca utap) adalah sebuah kue puff pastry berbentuk oval dari Filipina, terutama di Cebu dimana kue tersebut berasal. Kue tersebut biasanya terbuat dari tepung, , kelapa, dan gula. Kue tersebut mirip dengan kue dari Prancis. (in)
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- Flour,shortening,coconut, andsugar
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- 1689 (xsd:nonNegativeInteger)
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- Flour, shortening, coconut, and sugar (en)
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- Otap (sometimes spelled utap) is an oval-shaped puff pastry cookie from the Philippines, especially common in Cebu where it originated. It usually consists of a combination of flour, shortening, coconut, and sugar. It is similar to the French palmier cookies, but compared to the French cookies, are not so much heart-shaped and more tightly layered and thinner, making it crispier. In order to achieve the texture of the pastry, it must undergo an eleven-stage baking process. (en)
- Otap (terkadang dibaca utap) adalah sebuah kue puff pastry berbentuk oval dari Filipina, terutama di Cebu dimana kue tersebut berasal. Kue tersebut biasanya terbuat dari tepung, , kelapa, dan gula. Kue tersebut mirip dengan kue dari Prancis. (in)
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- Otap (makanan) (in)
- Otap (food) (en)
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