About: Nutrition Labeling and Education Act of 1990

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The Nutrition Labeling and Education Act (NLEA) (Public Law 101-535) is a 1990 United States Federal law. It was signed into law on November 8, 1990 by President George H. W. Bush. The law gives the Food and Drug Administration (FDA) authority to require nutrition labeling of most foods regulated by the Agency; and to require that all nutrient content claims (for example, 'high fiber', 'low fat', etc.) and health claims meet FDA regulations. The act did not require restaurants to comply with the same standards.

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dbo:abstract	The Nutrition Labeling and Education Act (NLEA) (Public Law 101-535) is a 1990 United States Federal law. It was signed into law on November 8, 1990 by President George H. W. Bush. The law gives the Food and Drug Administration (FDA) authority to require nutrition labeling of most foods regulated by the Agency; and to require that all nutrient content claims (for example, 'high fiber', 'low fat', etc.) and health claims meet FDA regulations. The act did not require restaurants to comply with the same standards. The regulations became effective for health claims, ingredient declarations, and percent juice labeling on May 8, 1993 (but percent juice labeling was exempted until May 8, 1994). Effective Jan. 1, 2006, the Nutrition Facts Labels on packaged food products are required by the FDA to list how many grams of trans fatty acid (trans fat) are contained within one serving of the product. (en)
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dbp:acronym	NLE Act, "NL&E Act" (en)
dbp:actsAmended	dbr:Federal_Food,_Drug,_and_Cosmetic_Act
dbp:agreedbody	House (en)
dbp:agreeddate	1990-10-26 (xsd:date)
dbp:agreedvote	passed voice vote (en)
dbp:citePublicLaw	101 (xsd:integer)
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dbp:effectiveDate	1990-11-08 (xsd:date)
dbp:enactedBy	101.0
dbp:fullname	To amend the Federal Food, Drug, and Cosmetic Act to prescribe nutrition labeling for foods, and for other purposes. (en)
dbp:introducedby	Henry Waxman (en)
dbp:introduceddate	1989-10-31 (xsd:date)
dbp:introducedin	House (en)
dbp:leghisturl	http://thomas.loc.gov/cgi-bin/bdquery/z%3Fd101:H.R.3562:
dbp:name	Nutrition Labeling and Education Act of 1990 (en)
dbp:passedbody	House (en) Senate (en)
dbp:passeddate	1990-07-30 (xsd:date) 1990-10-24 (xsd:date)
dbp:passedvote	passed voice vote (en)
dbp:publicLawUrl	http://www.gpo.gov/fdsys/pkg/STATUTE-104/pdf/STATUTE-104-Pg2353.pdf
dbp:scotusCases	New York State Restaurant Association v. New York City Board of Health (en)
dbp:sectionsAmended	Chapter 9 § 301 (en)
dbp:signeddate	1990-11-08 (xsd:date)
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rdfs:comment	The Nutrition Labeling and Education Act (NLEA) (Public Law 101-535) is a 1990 United States Federal law. It was signed into law on November 8, 1990 by President George H. W. Bush. The law gives the Food and Drug Administration (FDA) authority to require nutrition labeling of most foods regulated by the Agency; and to require that all nutrient content claims (for example, 'high fiber', 'low fat', etc.) and health claims meet FDA regulations. The act did not require restaurants to comply with the same standards. (en)
rdfs:label	Nutrition Labeling and Education Act of 1990 (en)
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