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- particular type of emulsion (en)
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- Mini-emulsion: emulsion in which the particles of the dispersed phase have diameters in the range from approximately 50 nm to 1 μm.
Note 1: Mini-emulsions are usually stabilized against diffusion degradation by a compound insoluble in the continuous phase.
Note 2: The dispersed phase contains mixed stabilizers, e.g., an ionic surfactant, such as sodium dodecyl sulfate and a short aliphatic chain alcohol for colloidal stability, or a water-insoluble compound, such as a hydrocarbon limiting diffusion degradation. Mini-emulsions are usually stable for at least several days.
Mini-emulsion polymerization: Polymerization of a mini-emulsion of monomer in which all of the polymerization occurs within preexisting monomer particles without the formation of new particles. (en)
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- Miniemulsion (en)
- 细乳液 (zh)
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