About: Koobi

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Koobi is tilapia salted dried fish in Ghana. The fish has an indigenous flavor in stews and soup in the Ghanaian local delicacies. It is used to prepare Ghanaian foods such as fufu, soup, plantain and stew and other local Ghanaian cuisines.

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  • Koobi is tilapia salted dried fish in Ghana. The fish has an indigenous flavor in stews and soup in the Ghanaian local delicacies. It is used to prepare Ghanaian foods such as fufu, soup, plantain and stew and other local Ghanaian cuisines. (en)
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  • Koobi is tilapia salted dried fish in Ghana. The fish has an indigenous flavor in stews and soup in the Ghanaian local delicacies. It is used to prepare Ghanaian foods such as fufu, soup, plantain and stew and other local Ghanaian cuisines. (en)
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  • Koobi (en)
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