About: Jang-jorim

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Jang-jorim (Korean: 장조림) is a Korean side dish consisting mainly of boiled or braised beef and soy sauce. Pork, quail eggs or eggs, beef, and mushrooms are sometimes used.

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  • Jang-jorim (Korean: 장조림) is a Korean side dish consisting mainly of boiled or braised beef and soy sauce. Pork, quail eggs or eggs, beef, and mushrooms are sometimes used. (en)
  • 장조림은 쇠고기를 간장에 넣어 조린 반찬이다. 요즘은 쇠고기 이외에도 돼지고기, 메추리알, 고추 등 다양한 재료로 장조림을 만든다. (ko)
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  • Jang-jorim (Korean: 장조림) is a Korean side dish consisting mainly of boiled or braised beef and soy sauce. Pork, quail eggs or eggs, beef, and mushrooms are sometimes used. (en)
  • 장조림은 쇠고기를 간장에 넣어 조린 반찬이다. 요즘은 쇠고기 이외에도 돼지고기, 메추리알, 고추 등 다양한 재료로 장조림을 만든다. (ko)
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  • Jang-jorim (en)
  • 장조림 (ko)
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