About: Funšterc

An Entity of Type: Omelette, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Funšterc (egg omelette) is a Slovenian national dish also known as knapovsko sonce (coalminer's sun) or knapovska torta (coalminer's cake) or "šmorn". It is a traditional dish from the Central Sava Valley. In the past it was especially popular among coal miners and their families due to its basic ingredient - egg. Egg belonged to non-standard dishes because of low living standard of the population. The omelette must have been thick and round, but also tender and puffy. It was yellow like the sun, which the coal miners couldn't see while working underground. They took funšterc into coal pits and ate it on their break, but only at special days.

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dbo:abstract
  • Funšterc (egg omelette) is a Slovenian national dish also known as knapovsko sonce (coalminer's sun) or knapovska torta (coalminer's cake) or "šmorn". It is a traditional dish from the Central Sava Valley. In the past it was especially popular among coal miners and their families due to its basic ingredient - egg. Egg belonged to non-standard dishes because of low living standard of the population. The omelette must have been thick and round, but also tender and puffy. It was yellow like the sun, which the coal miners couldn't see while working underground. They took funšterc into coal pits and ate it on their break, but only at special days. The dish is prepared by mixing white flour with water, eggs and salt. This mixture is then poured into a baking tin and baked. (en)
  • Funšterc (naz. też. knapovsko sonce) – danie kuchni słoweńskiej; rodzaj omletu, wywodzące się z regionu . Danie to było niegdyś potrawą popularną wśród górników z Zasavje, często spożywaną przez nich w pracy. Za sprawą swojego żółtego koloru, nazywane było knapovsko sonce, a więc "słońcem górników" – zastępując swoją barwą światło słoneczne, którego brakowało im w podziemiach. Typowy funšterc był okrągły, cienki i delikatny, składał się z jajek, mąki, mleka i wody, ale do ciasta dodawano też niekiedy jabłka lub bez. W wersji wiosennej mógł być podawany z dodatkiem sałaty lub mlecza. Omlet można było jeść bez dodatków, w towarzystwie czarnej kawy. Niekiedy daniu towarzyszyła fasola lub ziemniaki. (pl)
dbo:alias
  • Knapovsko sonce, knapovska torta (en)
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  • Flour,water,eggs
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  • 20979764 (xsd:integer)
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  • 1939 (xsd:nonNegativeInteger)
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  • 1084431573 (xsd:integer)
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dbp:alternateName
  • Knapovsko sonce, knapovska torta (en)
dbp:country
dbp:mainIngredient
dbp:name
  • Funšterc (en)
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rdfs:comment
  • Funšterc (egg omelette) is a Slovenian national dish also known as knapovsko sonce (coalminer's sun) or knapovska torta (coalminer's cake) or "šmorn". It is a traditional dish from the Central Sava Valley. In the past it was especially popular among coal miners and their families due to its basic ingredient - egg. Egg belonged to non-standard dishes because of low living standard of the population. The omelette must have been thick and round, but also tender and puffy. It was yellow like the sun, which the coal miners couldn't see while working underground. They took funšterc into coal pits and ate it on their break, but only at special days. (en)
  • Funšterc (naz. też. knapovsko sonce) – danie kuchni słoweńskiej; rodzaj omletu, wywodzące się z regionu . Danie to było niegdyś potrawą popularną wśród górników z Zasavje, często spożywaną przez nich w pracy. Za sprawą swojego żółtego koloru, nazywane było knapovsko sonce, a więc "słońcem górników" – zastępując swoją barwą światło słoneczne, którego brakowało im w podziemiach. (pl)
rdfs:label
  • Funšterc (en)
  • Funšterc (pl)
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foaf:name
  • Funšterc (en)
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