About: Fried durian

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Fried durian (Thai: ทุเรียนทอด) is one way of Thai's traditional food preservations because its degree of ripeness can easily be changed. Fried durian has a lot of benefits. It can retain its sweet taste, nutritional value with a long shelf life and deodorization. Everyone can eat fried durian; even people who do not like its smell can enjoy it. Many people say they cannot stop eating fried durian the moment they start eating it. This makes fried durian consumption very popular.

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  • Fried durian (Thai: ทุเรียนทอด) is one way of Thai's traditional food preservations because its degree of ripeness can easily be changed. Fried durian has a lot of benefits. It can retain its sweet taste, nutritional value with a long shelf life and deodorization. Everyone can eat fried durian; even people who do not like its smell can enjoy it. Many people say they cannot stop eating fried durian the moment they start eating it. This makes fried durian consumption very popular. Today, fried durian consumption is widespread in Thailand. It is available everywhere, especially in souvenir shops nationwide. There are also many products from fried durian such as crackers with fried durian. For foreigners, fried durian always makes them feel amazing from its taste that is totally different from real durian. This makes fried durian one of the most popular souvenirs that foreigners who come to Thailand have to buy. (en)
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  • Fried durian (Thai: ทุเรียนทอด) is one way of Thai's traditional food preservations because its degree of ripeness can easily be changed. Fried durian has a lot of benefits. It can retain its sweet taste, nutritional value with a long shelf life and deodorization. Everyone can eat fried durian; even people who do not like its smell can enjoy it. Many people say they cannot stop eating fried durian the moment they start eating it. This makes fried durian consumption very popular. (en)
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  • Fried durian (en)
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