About: Copeland Marks

An Entity of Type: animal, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Copeland Harris Marks (1921–1999) was the author of sixteen cookbooks. He specialized in researching and writing about regional cuisines around the world, including The Indonesian Kitchen (1981), False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook (1985) and The Great Book of Couscous (1994). Marks was born in Burlington, Vermont, in 1921. He obtained a degree in agriculture from the University of Vermont, before serving in World War II, serving in the Burma Campaign. After the war he served for eight years in the Foreign Service, after which he opened an import-export business.

Property Value
dbo:abstract
  • Copeland Harris Marks (1921–1999) was the author of sixteen cookbooks. He specialized in researching and writing about regional cuisines around the world, including The Indonesian Kitchen (1981), False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook (1985) and The Great Book of Couscous (1994). Marks was born in Burlington, Vermont, in 1921. He obtained a degree in agriculture from the University of Vermont, before serving in World War II, serving in the Burma Campaign. After the war he served for eight years in the Foreign Service, after which he opened an import-export business. Marks lived for different periods in Mexico, Guatemala, India and South Africa. In his latter years he lived in Brooklyn Heights, and became a cooking author and lecturer. (en)
dbo:nationality
dbo:wikiPageID
  • 50101623 (xsd:integer)
dbo:wikiPageLength
  • 1856 (xsd:nonNegativeInteger)
dbo:wikiPageRevisionID
  • 1107587413 (xsd:integer)
dbo:wikiPageWikiLink
dbp:wikiPageUsesTemplate
dcterms:subject
schema:sameAs
rdf:type
rdfs:comment
  • Copeland Harris Marks (1921–1999) was the author of sixteen cookbooks. He specialized in researching and writing about regional cuisines around the world, including The Indonesian Kitchen (1981), False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook (1985) and The Great Book of Couscous (1994). Marks was born in Burlington, Vermont, in 1921. He obtained a degree in agriculture from the University of Vermont, before serving in World War II, serving in the Burma Campaign. After the war he served for eight years in the Foreign Service, after which he opened an import-export business. (en)
rdfs:label
  • Copeland Marks (en)
owl:sameAs
prov:wasDerivedFrom
foaf:isPrimaryTopicOf
is foaf:primaryTopic of
Powered by OpenLink Virtuoso    This material is Open Knowledge     W3C Semantic Web Technology     This material is Open Knowledge    Valid XHTML + RDFa
This content was extracted from Wikipedia and is licensed under the Creative Commons Attribution-ShareAlike 3.0 Unported License