About: Biurea

An Entity of Type: chemical substance, from Named Graph: http://dbpedia.org, within Data Space: dbpedia.org

Biurea is a chemical compound with the molecular formula C2H6N4O2. It is produced in food products containing azodicarbonamide, a common ingredient in bread flour, when they are cooked. Upon exposure, biurea is rapidly eliminated from the body through excretion. Biurea is produced from urea and hydrazine by transamidation. Its major use is as a chemical intermediate in the production of azodicarbonamide, a common blowing agent.

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dbo:abstract
  • Biurea is a chemical compound with the molecular formula C2H6N4O2. It is produced in food products containing azodicarbonamide, a common ingredient in bread flour, when they are cooked. Upon exposure, biurea is rapidly eliminated from the body through excretion. Biurea is produced from urea and hydrazine by transamidation. Its major use is as a chemical intermediate in the production of azodicarbonamide, a common blowing agent. (en)
  • 1,1-Hydrazodiformamid ist eine chemische Verbindung aus der Gruppe der Hydrazin- und Harnstoffderivate. (de)
  • ビウレアまたはビ尿素(Biurea)は、分子式C2H6N4O2の化合物である。パン用小麦粉中に含まれるアゾジカーボンアミドから、焼成中に形成される。摂取されても、すぐに体外に排出される。 ビウレアは、尿素とヒドラジンから合成される。アゾジカーボンアミドを化学合成する際の中間体として主に用いられる。 (ja)
dbo:alternativeName
  • Bicarbamamide (en)
  • Bicarbamimidic acid (en)
  • Biscarbamoylhydrazine (en)
  • Carbamoylsemicarbazide (en)
  • Hydrazinedicarboxamide (en)
  • Ureidourea (en)
dbo:iupacName
  • Hydrazine-1,2-dicarboxamide (en)
  • (Carbamoylamino)urea (en)
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  • 33592299 (xsd:integer)
dbo:wikiPageLength
  • 3447 (xsd:nonNegativeInteger)
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  • 988914718 (xsd:integer)
dbo:wikiPageWikiLink
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  • Biurea.svg (en)
dbp:imagesize
  • 160 (xsd:integer)
dbp:othernames
  • (en)
  • Bicarbamamide (en)
  • Bicarbamimidic acid (en)
  • Biscarbamoylhydrazine (en)
  • Carbamoylsemicarbazide (en)
  • Hydrazinedicarboxamide (en)
  • Ureidourea (en)
dbp:pin
  • Hydrazine-1,2-dicarboxamide (en)
dbp:systematicname
  • urea (en)
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rdfs:comment
  • Biurea is a chemical compound with the molecular formula C2H6N4O2. It is produced in food products containing azodicarbonamide, a common ingredient in bread flour, when they are cooked. Upon exposure, biurea is rapidly eliminated from the body through excretion. Biurea is produced from urea and hydrazine by transamidation. Its major use is as a chemical intermediate in the production of azodicarbonamide, a common blowing agent. (en)
  • 1,1-Hydrazodiformamid ist eine chemische Verbindung aus der Gruppe der Hydrazin- und Harnstoffderivate. (de)
  • ビウレアまたはビ尿素(Biurea)は、分子式C2H6N4O2の化合物である。パン用小麦粉中に含まれるアゾジカーボンアミドから、焼成中に形成される。摂取されても、すぐに体外に排出される。 ビウレアは、尿素とヒドラジンから合成される。アゾジカーボンアミドを化学合成する際の中間体として主に用いられる。 (ja)
rdfs:label
  • 1,1-Hydrazodiformamid (de)
  • Biurea (en)
  • ビウレア (ja)
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