Agave Wine originates from Mexico. It is a fortified wine made from fermented blue agave, and fortified by being blended with blanco tequila. It is similar to tequila, in that it is harvested from the same plant. Although the two alcoholic beverages come from the weber blue agave plant, the drinks have similar, but different flavors. Agave wine has a much lower alcohol content and can be sold by vendors in the United States without an official liquor license. Also like tequila; agave wine comes in 100% de agave and mixto versions. 100% de agave wine has long been used in traditional Mexican margaritas and is said to make margaritas that are as good if not better than traditional tequila based margaritas.
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