. . . . . . . . . "\uADF8\uB78C \uC591\uC131\uADE0(Gram \u967D\u6027\u83CC, \uC601\uC5B4: Gram-positive bacteria)\uC740 \uADF8\uB78C \uC5FC\uC0C9\uC5D0\uC11C \uAC10\uCCAD\uC0C9 \uB610\uB294 \uBCF4\uB77C\uC0C9\uC73C\uB85C \uC5FC\uC0C9\uC774 \uB418\uB294 \uC138\uADE0\uC744 \uB9D0\uD55C\uB2E4. \uC774\uC5D0 \uBC18\uD574, \uC801\uC0C9 \uB610\uB294 \uBCF5\uC22D\uC544\uC0C9\uC73C\uB85C \uC5FC\uC0C9\uC774 \uB418\uB294 \uAC83\uC744 \uADF8\uB78C \uC74C\uC131\uADE0\uC774\uB77C\uACE0 \uBD80\uB978\uB2E4. \uB300\uB7B5\uC801\uC73C\uB85C \uD6C4\uBCBD\uADE0\uBB38\uACFC \uBC29\uC120\uADE0\uBB38 \uC138\uADE0\uC774 \uADF8\uB78C \uC591\uC131\uADE0\uC5D0 \uC18D\uD55C\uB2E4. \uC774\uC804\uC5D0\uB294 \uADF8\uB78C \uC591\uC131\uADE0\uC740 \uD6C4\uBCBD\uADE0\uB958(Firmicutes)\uB97C \uAC00\uB9AC\uD0A4\uB358 \uC2DC\uAE30\uAC00 \uC788\uC5C8\uB2E4. \"\uD53C\uB974\uBBF8\uCFE0\uD14C\uC2A4\"(Firmicutes)\uB77C\uB294 \uD559\uBA85\uC740 \"\uB450\uAEBC\uC6B4 \uC138\uD3EC\uBCBD\"\uC744 \uC758\uBBF8\uD558\uB294 \uB77C\uD2F4\uC5B4(\uD53C\uB974\uBBF8\uC2A4(Firmis, \uB450\uAEBC\uC6B4)\uC640 \uCFE0\uD2F0\uC2A4(cutis, \uD53C\uBD80)\uC758 \uD569\uC131\uC5B4)\uC5D0\uC11C \uC720\uB798\uD588\uB2E4."@ko . . . . "Gradhearfach"@ga . . "Bact\u00E9ria gram-positiva"@pt . "Batteri Gram-positivi"@it . . . . . "Bakterie Gram-dodatnie, G+ \u2013 bakterie barwi\u0105ce si\u0119 na fioletowo w barwieniu metod\u0105 Grama. W budowie kom\u00F3rki bakterii G+, w przeciwie\u0144stwie do Gram-ujemnych, nie wyr\u00F3\u017Cnia si\u0119 . \u015Aciana kom\u00F3rkowa bakterii G+ jest grubsza od \u015Bciany bakterii G\u2212. Przyk\u0142ady patogennych bakterii G+ i G\u2212: G+ \n* gronkowce (Staphylococcus) \n* paciorkowce (Streptococcus) \n* laseczka t\u0119\u017Cca (Clostridium tetani) \n* laseczki zgorzeli gazowej (Clostridium perfringens) \n* laseczka w\u0105glika (Bacillus anthracis) \n* maczugowiec b\u0142onicy (Corynebacterium diphtheriae) \n* pr\u0105tek gru\u017Alicy (Mycobacterium tuberculosis) \n* pr\u0105tek tr\u0105du (Mycobacterium leprae) \n* pa\u0142eczka Listeria monocytogenes G\u2212 \n* pa\u0142eczki z rodzaju Brucella \n* pa\u0142eczki z rodzaju Salmonella \n* pa\u0142eczki z rodzaju Shigella \n* pa\u0142eczki z rodzaju Klebsiella \n* kr\u0119tek blady (Treponema pallidum) \n* pa\u0142eczka okr\u0119\u017Cnicy (Escherichia coli) \n* pa\u0142eczka d\u017Cumy (Yersinia pestis) \n* przecinkowiec cholery (Vibrio cholerae) \n* pa\u0142eczka Helicobacter pylori \n* pa\u0142eczka Haemophilus influenzae \n* pa\u0142eczka z rodzaju Proteus \n* pa\u0142eczka krwawa (Serratia marcescens)"@pl . . . . . . . "Jako grampozitivn\u00ED se ozna\u010Duj\u00ED bakterie, kter\u00E9 maj\u00ED na konci diagnostick\u00E9ho barven\u00ED podle Gramovy metody pod mikroskopem modrofialovou barvu. Tento fakt je zap\u0159\u00ED\u010Din\u011Bn vysok\u00FDm obsahem peptidoglykanu v bun\u011B\u010Dn\u00E9 st\u011Bn\u011B a absenc\u00ED vn\u011Bj\u0161\u00ED membr\u00E1ny a lipopolysacharidov\u00E9 vrstvy. Ve star\u0161\u00EDm \u010Dlen\u011Bn\u00ED bakteri\u00ED p\u0159edstavovaly grampozitivn\u00ED bakterie skupinu Firmicutes, toto jm\u00E9no se dnes pou\u017E\u00EDv\u00E1 pro v\u011Bt\u0161\u00ED skupinu, obohacenou o d\u0159\u00EDv\u011Bj\u0161\u00ED skupinu Mollicutes, kter\u00E1 nevykazuje p\u0159i testech grampozitivitu, nebo\u0165 j\u00ED bun\u011B\u010Dn\u00E1 st\u011Bna zcela chyb\u00ED. Do Firmicutes tedy v sou\u010Dasn\u00E9 dob\u011B pat\u0159\u00ED: b\u00FDval\u00E1 skupina Mollicutes, stafylokoky, streptokoky, enterokoky, rod Clostridium, Micrococcus, Listeria, Bacillus, Erysipelothrix, Rhodococcus, a dal\u0161\u00ED. Dal\u0161\u00ED skupinu grampozitivn\u00EDch bakteri\u00ED p\u0159edstavuj\u00ED aktinobakterie. Krom nich vykazuje grampozitivitu tak\u00E9 kmen Deinococcus-Thermus, p\u0159esto\u017Ee se uspo\u0159\u00E1d\u00E1n\u00EDm podob\u00E1 sp\u00ED\u0161e gramnegativn\u00EDm bakteri\u00EDm. Grampozitivn\u00ED bakterie obsahuj\u00ED 10 \u010Di m\u00E9n\u011B aminokyselin. Tvary jsou ty\u010Dinkov\u00E9 nebo kok\u00E1ln\u00ED. N\u011Bkter\u00E9 ty\u010Dinky jsou schopn\u00E9 prav\u00E9ho v\u011Btven\u00ED. Rozmno\u017Euj\u00ED se p\u0159\u00ED\u010Dn\u00FDm d\u011Blen\u00EDm. Tvo\u0159\u00ED endospory."@cs . "As bact\u00E9rias Gram-positivas s\u00E3o aquelas que obt\u00EAm uma colora\u00E7\u00E3o violeta ou azul escura atrav\u00E9s da t\u00E9cnica de Gram. S\u00E3o o oposto das bact\u00E9rias Gram-negativas, que s\u00E3o incapazes de fixar a violeta de genciana, retendo em seu lugar o corante de contraste (safranina ou fucsina) que lhes d\u00E1 a tonalidade vermelha ou rosa. Os organismos Gram-positivos s\u00E3o capazes de reter o corante violeta devido \u00E0 grande quantidade de peptidoglicano na sua parede celular. As paredes celulares de organismos Gram-positivos normalmente carecem da membrana perif\u00E9rica presente nas bact\u00E9rias Gram-negativas."@pt . "In bacteriology, gram-positive bacteria are bacteria that give a positive result in the Gram stain test, which is traditionally used to quickly classify bacteria into two broad categories according to their type of cell wall. Gram-positive bacteria take up the crystal violet stain used in the test, and then appear to be purple-coloured when seen through an optical microscope. This is because the thick peptidoglycan layer in the bacterial cell wall retains the stain after it is washed away from the rest of the sample, in the decolorization stage of the test. Conversely, gram-negative bacteria cannot retain the violet stain after the decolorization step; alcohol used in this stage degrades the outer membrane of gram-negative cells, making the cell wall more porous and incapable of retaining the crystal violet stain. Their peptidoglycan layer is much thinner and sandwiched between an inner cell membrane and a bacterial outer membrane, causing them to take up the counterstain (safranin or fuchsine) and appear red or pink. Despite their thicker peptidoglycan layer, gram-positive bacteria are more receptive to certain cell wall targeting antibiotics than gram-negative bacteria, due to the absence of the outer membrane."@en . . . . . . . . . . . . . "\u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0645\u0648\u062C\u0628\u0629 \u063A\u0631\u0627\u0645 \u0623\u0648 \u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627\u062A \u0627\u0644\u0645\u0648\u062C\u0628\u0629 \u062D\u0633\u0628 \u063A\u0631\u0627\u0645 \u0623\u0648 \u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0625\u064A\u062C\u0627\u0628\u064A\u0629 \u063A\u0631\u0627\u0645 \u0648\u0647\u064A \u062A\u062E\u062A\u0644\u0641 \u0639\u0646 \u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0627\u0644\u0633\u0627\u0644\u0628\u0629 \u062D\u0633\u0628 \u063A\u0631\u0627\u0645\u060C \u062D\u064A\u062B \u0623\u0646\u0647\u0627 \u062A\u0633\u062A\u0637\u064A\u0639 \u0623\u0646 \u062A\u062D\u062A\u0641\u0638 \u0628\u0627\u0644\u0644\u0648\u0646 \u0627\u0644\u0628\u0646\u0641\u0633\u062C\u064A \u0623\u0648 \u0627\u0644\u0623\u0632\u0631\u0642 \u0627\u0644\u063A\u0627\u0645\u0642 \u0627\u0644\u0646\u0627\u062A\u062C \u0639\u0646 \u0645\u0639\u0627\u0644\u062C\u062A\u0647\u0627 \u0628\u0635\u0628\u063A\u0629 \u063A\u0631\u0627\u0645 \u0628\u0639\u062F \u0625\u0636\u0627\u0641\u0629 \u0635\u0628\u063A\u0629 \u0627\u0644\u0635\u0641\u0631\u0627\u0646\u064A\u0646 (\u062D\u0645\u0631\u0627\u0621 \u0627\u0644\u0644\u0648\u0646) \u0648\u0630\u0644\u0643 \u0644\u0627\u062D\u062A\u0648\u0627\u0621 \u062C\u062F\u0627\u0631\u0647\u0627 \u0627\u0644\u062E\u0644\u0648\u064A \u0639\u0644\u0649 \u0645\u0627\u062F\u0629 \u0627\u0644\u0628\u0628\u062A\u064A\u062F\u0648\u062C\u0644\u064A\u0643\u0627\u0646\u060C \u0623\u0645\u0627 \u0641\u064A \u0627\u0644\u0646\u0648\u0639 \u0627\u0644\u0633\u0627\u0644\u0628 \u0641\u0627\u0644\u062C\u062F\u0627\u0631 \u0644\u0627 \u064A\u062D\u062A\u0648\u064A \u0639\u0644\u0649 \u0647\u0630\u0647 \u0627\u0644\u0645\u0627\u062F\u0629 \u0648\u0647\u064A \u0623\u0642\u0644 \u0633\u0645\u0643\u0627 \u0645\u0646 \u0627\u0644\u0646\u0648\u0639 \u0627\u0644\u0645\u0648\u062C\u0628 \u0641\u0639\u0646\u062F \u0645\u0639\u0627\u0644\u062C\u062A\u0647\u0627 \u0628\u0627\u0644\u0635\u0641\u0631\u0627\u0646\u064A\u0646 \u064A\u062A\u063A\u064A\u0631 \u0627\u0644\u0644\u0648\u0646 \u0625\u0644\u0649 \u0627\u0644\u0644\u0648\u0646 \u0627\u0644\u0623\u062D\u0645\u0631."@ar . . . . . . . "Bakterie Gram-dodatnie"@pl . . . . . . "1124849425"^^ . . . . . "\u9769\u862D\u6C0F\u967D\u6027\u83CC\uFF08\u82F1\u6587\uFF1AGram Positive\uFF09\u662F\u80FD\u5920\u7528\u9769\u862D\u6C0F\u67D3\u8272\u67D3\u6210\u6DF1\u85CD\u6216\u7D2B\u8272\u7684\u7D30\u83CC\uFF0C\u800C\u9769\u862D\u6C0F\u9670\u6027\u83CC\u4E0D\u80FD\u88AB\u67D3\u8272\uFF08\u901A\u5E38\u67D3\u4F5C\u7EA2\u8272\u4EE5\u5BF9\u6BD4\uFF09\u3002\u5B83\u5011\u7D30\u80DE\u58C1\u4E2D\u542B\u6709\u8F03\u5927\u91CF\u7684\u80BD\u805A\u7CD6\uFF0C\u4F46\u7D93\u5E38\u7F3A\u4E4F\u9769\u862D\u6C0F\u9670\u6027\u83CC\u6240\u64C1\u6709\u7684\u7B2C\u4E8C\u5C64\u819C\u548C\u8102\u591A\u7CD6\u5C64\u3002 \u9769\u862D\u6C0F\u967D\u6027\u83CC\u5305\u542B\u7D30\u83CC\u4E2D\u7684\u4E00\u500B\u5927\u9580\u2014\u2014\u539A\u58C1\u83CC\u9580\uFF08Firmicutes\uFF09\uFF0C\u5305\u62EC\u4E00\u4E9B\u8457\u540D\u7684\u5C6C\uFF0C\u5982\u82BD\u5B62\u687F\u83CC(Bacillus)\u3001\u674E\u65AF\u7279\u83CC\uFF08Listeria\uFF09\u3001\u8461\u8404\u7403\u83CC\uFF08Staphylococcus\uFF09\u3001\u93C8\u7403\u83CC\uFF08Streptococcus\uFF09\u3001\u8178\u7403\u83CC\uFF08Enterococcus\uFF09\u548C\u68AD\u83CC\uFF08Clostridium\uFF09\u3002\u6B64\u5916\u539A\u58C1\u83CC\u9580\u9084\u5305\u62EC\u4E86\uFF08Mollicutes\uFF09\uFF0C\u5982\u652F\u539F\u9AD4\uFF08Mycoplasma\uFF09\uFF0C\u5B83\u5011\u4E0D\u80FD\u88AB\u9769\u862D\u6C0F\u6CD5\u67D3\u8272\uFF0C\u4F46\u8207\u9019\u4E9B\u9769\u862D\u6C0F\u967D\u6027\u7A2E\u985E\u76F8\u95DC\u3002 \u653E\u7DDA\u83CC\u662F\u53E6\u4E00\u5927\u985E\u9769\u862D\u6C0F\u967D\u6027\u83CC\uFF0C\u6839\u64DADNA\u4E2D\u9CE5\u560C\u5464\uFF08G\uFF09\u548C\u80DE\u5627\u5576\uFF08C\uFF09\u7684\u542B\u91CF\uFF0C\u653E\u7DDA\u83CC\u88AB\u7A31\u7232\u9AD8G+C\u9769\u862D\u6C0F\u967D\u6027\u83CC\uFF0C\u800C\u539A\u58C1\u83CC\u88AB\u7A31\u7232\u4F4EG+C\u9769\u862D\u6C0F\u967D\u6027\u83CC\u3002\u5982\u679C\u7D30\u80DE\u7684\u7B2C\u4E8C\u5C64\u819C\u662F\u884D\u751F\u7279\u5FB5\uFF0C\u9019\u5169\u985E\u9769\u862D\u6C0F\u967D\u6027\u83CC\u53EF\u80FD\u662F\u7D30\u83CC\u57FA\u90E8\u7684\u5206\u652F\uFF0C\u5426\u5247\u5B83\u5011\u53EF\u80FD\u7D44\u6210\u95DC\u4FC2\u76F8\u5C0D\u8F03\u8FD1\u7684\u55AE\u7CFB\u7FA4\u3002\u5B83\u5011\u88AB\u8A8D\u7232\u53EF\u80FD\u662F\u53E4\u7D30\u83CC\u548C\u771F\u6838\u751F\u7269\u7684\u7956\u5148\uFF0C\u56E0\u7232\u5B83\u5011\u90FD\u7F3A\u4E4F\u7B2C\u4E8C\u5C64\u819C\uFF0C\u4E26\u4E14\u5177\u6709\u4E00\u4E9B\u751F\u5316\u4E0A\u7684\u76F8\u4F3C\u6027\uFF0C\u6BD4\u5982\u542B\u6709\u56FA\u9187\u985E\u3002\u6B64\u5916\uFF0C\u5118\u7BA1\u6050\u7403\u83CC-\u68F2\u71B1\u83CC\uFF08Deinococcus-Thermus\uFF09\u985E\u7D30\u83CC\u7D50\u69CB\u4E0A\u985E\u4F3C\u9769\u862D\u6C0F\u9670\u6027\u83CC\uFF0C\u4F46\u4E5F\u53EF\u88AB\u67D3\u6210\u9769\u862D\u6C0F\u967D\u6027\u3002"@zh . . . . . . . "Grampositiva bakterier \u00E4r bakterier som f\u00E4rgas i ett gramf\u00E4rgningstest. Motsatsen \u00E4r gramnegativa bakterier. Skillnaden mellan gramnegativa och grampositiva bakterier \u00E4r hur deras cellv\u00E4ggar \u00E4r uppbyggda. Hans Christian Gram skulle, \u00E5r 1884, p\u00E5visa f\u00F6rekomsten av bakterier i animala v\u00E4vnader. Samtidigt utvecklade han en metod som han namngav efter sig sj\u00E4lv, gramf\u00E4rgning. Genom denna metod kan man skilja p\u00E5 olika sorters bakterier, grampositiva- och gramnegativa bakterier."@sv . . "Gram-pozitivaj bakterioj"@eo . "Jako grampozitivn\u00ED se ozna\u010Duj\u00ED bakterie, kter\u00E9 maj\u00ED na konci diagnostick\u00E9ho barven\u00ED podle Gramovy metody pod mikroskopem modrofialovou barvu. Tento fakt je zap\u0159\u00ED\u010Din\u011Bn vysok\u00FDm obsahem peptidoglykanu v bun\u011B\u010Dn\u00E9 st\u011Bn\u011B a absenc\u00ED vn\u011Bj\u0161\u00ED membr\u00E1ny a lipopolysacharidov\u00E9 vrstvy. Dal\u0161\u00ED skupinu grampozitivn\u00EDch bakteri\u00ED p\u0159edstavuj\u00ED aktinobakterie. Krom nich vykazuje grampozitivitu tak\u00E9 kmen Deinococcus-Thermus, p\u0159esto\u017Ee se uspo\u0159\u00E1d\u00E1n\u00EDm podob\u00E1 sp\u00ED\u0161e gramnegativn\u00EDm bakteri\u00EDm."@cs . . . . "Bakterie Gram-dodatnie, G+ \u2013 bakterie barwi\u0105ce si\u0119 na fioletowo w barwieniu metod\u0105 Grama. W budowie kom\u00F3rki bakterii G+, w przeciwie\u0144stwie do Gram-ujemnych, nie wyr\u00F3\u017Cnia si\u0119 . \u015Aciana kom\u00F3rkowa bakterii G+ jest grubsza od \u015Bciany bakterii G\u2212. Przyk\u0142ady patogennych bakterii G+ i G\u2212: G+ G\u2212"@pl . . . "\u0413\u0440\u0430\u043C-\u043F\u043E\u0437\u0438\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457"@uk . . . . . . . . . "\u9769\u862D\u6C0F\u967D\u6027\u83CC\uFF08\u82F1\u6587\uFF1AGram Positive\uFF09\u662F\u80FD\u5920\u7528\u9769\u862D\u6C0F\u67D3\u8272\u67D3\u6210\u6DF1\u85CD\u6216\u7D2B\u8272\u7684\u7D30\u83CC\uFF0C\u800C\u9769\u862D\u6C0F\u9670\u6027\u83CC\u4E0D\u80FD\u88AB\u67D3\u8272\uFF08\u901A\u5E38\u67D3\u4F5C\u7EA2\u8272\u4EE5\u5BF9\u6BD4\uFF09\u3002\u5B83\u5011\u7D30\u80DE\u58C1\u4E2D\u542B\u6709\u8F03\u5927\u91CF\u7684\u80BD\u805A\u7CD6\uFF0C\u4F46\u7D93\u5E38\u7F3A\u4E4F\u9769\u862D\u6C0F\u9670\u6027\u83CC\u6240\u64C1\u6709\u7684\u7B2C\u4E8C\u5C64\u819C\u548C\u8102\u591A\u7CD6\u5C64\u3002 \u9769\u862D\u6C0F\u967D\u6027\u83CC\u5305\u542B\u7D30\u83CC\u4E2D\u7684\u4E00\u500B\u5927\u9580\u2014\u2014\u539A\u58C1\u83CC\u9580\uFF08Firmicutes\uFF09\uFF0C\u5305\u62EC\u4E00\u4E9B\u8457\u540D\u7684\u5C6C\uFF0C\u5982\u82BD\u5B62\u687F\u83CC(Bacillus)\u3001\u674E\u65AF\u7279\u83CC\uFF08Listeria\uFF09\u3001\u8461\u8404\u7403\u83CC\uFF08Staphylococcus\uFF09\u3001\u93C8\u7403\u83CC\uFF08Streptococcus\uFF09\u3001\u8178\u7403\u83CC\uFF08Enterococcus\uFF09\u548C\u68AD\u83CC\uFF08Clostridium\uFF09\u3002\u6B64\u5916\u539A\u58C1\u83CC\u9580\u9084\u5305\u62EC\u4E86\uFF08Mollicutes\uFF09\uFF0C\u5982\u652F\u539F\u9AD4\uFF08Mycoplasma\uFF09\uFF0C\u5B83\u5011\u4E0D\u80FD\u88AB\u9769\u862D\u6C0F\u6CD5\u67D3\u8272\uFF0C\u4F46\u8207\u9019\u4E9B\u9769\u862D\u6C0F\u967D\u6027\u7A2E\u985E\u76F8\u95DC\u3002 \u653E\u7DDA\u83CC\u662F\u53E6\u4E00\u5927\u985E\u9769\u862D\u6C0F\u967D\u6027\u83CC\uFF0C\u6839\u64DADNA\u4E2D\u9CE5\u560C\u5464\uFF08G\uFF09\u548C\u80DE\u5627\u5576\uFF08C\uFF09\u7684\u542B\u91CF\uFF0C\u653E\u7DDA\u83CC\u88AB\u7A31\u7232\u9AD8G+C\u9769\u862D\u6C0F\u967D\u6027\u83CC\uFF0C\u800C\u539A\u58C1\u83CC\u88AB\u7A31\u7232\u4F4EG+C\u9769\u862D\u6C0F\u967D\u6027\u83CC\u3002\u5982\u679C\u7D30\u80DE\u7684\u7B2C\u4E8C\u5C64\u819C\u662F\u884D\u751F\u7279\u5FB5\uFF0C\u9019\u5169\u985E\u9769\u862D\u6C0F\u967D\u6027\u83CC\u53EF\u80FD\u662F\u7D30\u83CC\u57FA\u90E8\u7684\u5206\u652F\uFF0C\u5426\u5247\u5B83\u5011\u53EF\u80FD\u7D44\u6210\u95DC\u4FC2\u76F8\u5C0D\u8F03\u8FD1\u7684\u55AE\u7CFB\u7FA4\u3002\u5B83\u5011\u88AB\u8A8D\u7232\u53EF\u80FD\u662F\u53E4\u7D30\u83CC\u548C\u771F\u6838\u751F\u7269\u7684\u7956\u5148\uFF0C\u56E0\u7232\u5B83\u5011\u90FD\u7F3A\u4E4F\u7B2C\u4E8C\u5C64\u819C\uFF0C\u4E26\u4E14\u5177\u6709\u4E00\u4E9B\u751F\u5316\u4E0A\u7684\u76F8\u4F3C\u6027\uFF0C\u6BD4\u5982\u542B\u6709\u56FA\u9187\u985E\u3002\u6B64\u5916\uFF0C\u5118\u7BA1\u6050\u7403\u83CC-\u68F2\u71B1\u83CC\uFF08Deinococcus-Thermus\uFF09\u985E\u7D30\u83CC\u7D50\u69CB\u4E0A\u985E\u4F3C\u9769\u862D\u6C0F\u9670\u6027\u83CC\uFF0C\u4F46\u4E5F\u53EF\u88AB\u67D3\u6210\u9769\u862D\u6C0F\u967D\u6027\u3002"@zh . . . "\u0413\u0440\u0430\u043C-\u043F\u043E\u0437\u0438\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457 \u2014 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457, \u044F\u043A\u0456 \u0437\u0431\u0435\u0440\u0456\u0433\u0430\u044E\u0442\u044C \u0444\u0430\u0440\u0431\u043D\u0438\u043A \u043A\u0440\u0438\u0441\u0442\u0430\u043B-\u0432\u0456\u043E\u043B\u0435\u0442 \u043F\u0440\u043E\u0442\u044F\u0433\u043E\u043C \u043F\u0440\u043E\u0446\u0435\u0434\u0443\u0440\u0438 \u0444\u0430\u0440\u0431\u0443\u0432\u0430\u043D\u043D\u044F \u0437\u0430 \u0413\u0440\u0430\u043C\u043E\u043C. \u0413\u0440\u0430\u043C-\u043F\u043E\u0437\u0438\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457 \u043F\u0440\u043E\u044F\u0432\u043B\u044F\u044E\u0442\u044C\u0441\u044F \u0431\u043B\u0430\u043A\u0438\u0442\u043D\u0438\u043C \u0430\u0431\u043E \u0444\u0456\u043E\u043B\u0435\u0442\u043E\u0432\u0438\u043C \u043A\u043E\u043B\u044C\u043E\u0440\u043E\u043C \u043F\u0456\u0434 \u043C\u0456\u043A\u0440\u043E\u0441\u043A\u043E\u043F\u043E\u043C, \u0442\u043E\u0434\u0456 \u044F\u043A \u0433\u0440\u0430\u043C-\u043D\u0435\u0433\u0430\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457 \u043C\u0430\u044E\u0442\u044C \u0447\u0435\u0440\u0432\u043E\u043D\u0438\u0439 \u0430\u0431\u043E \u0440\u043E\u0436\u0435\u0432\u0438\u0439 \u043A\u043E\u043B\u0456\u0440. \u0420\u0456\u0437\u043D\u0438\u0446\u044F \u0432 \u043A\u043B\u0430\u0441\u0438\u0444\u0456\u043A\u0430\u0446\u0456\u0457 \u0437\u043D\u0430\u0447\u043D\u043E\u044E \u043C\u0456\u0440\u043E\u044E \u0441\u043F\u0438\u0440\u0430\u0454\u0442\u044C\u0441\u044F \u043D\u0430 \u0440\u0456\u0437\u043D\u0438\u0446\u044E \u0441\u0442\u0440\u0443\u043A\u0442\u0443\u0440\u0438 \u043A\u043B\u0456\u0442\u0438\u043D\u043D\u0438\u0445 \u0441\u0442\u0456\u043D\u043E\u043A."@uk . . . . "Gram-positif"@in . . . . . . "23137"^^ . . . . "En microbiolog\u00EDa, se denominan bacterias grampositivas (tambi\u00E9n, bacterias Gram-positivas) aquellas que aparecen de color azul oscuro o violeta por la tinci\u00F3n de Gram.\u200B Esta caracter\u00EDstica qu\u00EDmica est\u00E1 \u00EDntimamente ligada a la estructura de la envoltura celular, por lo que refleja un tipo natural de organizaci\u00F3n bacteriana. Son uno de los principales grupos de bacterias, y cuando se tratan como tax\u00F3n se utiliza tambi\u00E9n el nombre de Posibacteria.\u200B Las restantes son las bacterias gramnegativas."@es . . . . . . "\uADF8\uB78C \uC591\uC131\uADE0(Gram \u967D\u6027\u83CC, \uC601\uC5B4: Gram-positive bacteria)\uC740 \uADF8\uB78C \uC5FC\uC0C9\uC5D0\uC11C \uAC10\uCCAD\uC0C9 \uB610\uB294 \uBCF4\uB77C\uC0C9\uC73C\uB85C \uC5FC\uC0C9\uC774 \uB418\uB294 \uC138\uADE0\uC744 \uB9D0\uD55C\uB2E4. \uC774\uC5D0 \uBC18\uD574, \uC801\uC0C9 \uB610\uB294 \uBCF5\uC22D\uC544\uC0C9\uC73C\uB85C \uC5FC\uC0C9\uC774 \uB418\uB294 \uAC83\uC744 \uADF8\uB78C \uC74C\uC131\uADE0\uC774\uB77C\uACE0 \uBD80\uB978\uB2E4. \uB300\uB7B5\uC801\uC73C\uB85C \uD6C4\uBCBD\uADE0\uBB38\uACFC \uBC29\uC120\uADE0\uBB38 \uC138\uADE0\uC774 \uADF8\uB78C \uC591\uC131\uADE0\uC5D0 \uC18D\uD55C\uB2E4. \uC774\uC804\uC5D0\uB294 \uADF8\uB78C \uC591\uC131\uADE0\uC740 \uD6C4\uBCBD\uADE0\uB958(Firmicutes)\uB97C \uAC00\uB9AC\uD0A4\uB358 \uC2DC\uAE30\uAC00 \uC788\uC5C8\uB2E4. \"\uD53C\uB974\uBBF8\uCFE0\uD14C\uC2A4\"(Firmicutes)\uB77C\uB294 \uD559\uBA85\uC740 \"\uB450\uAEBC\uC6B4 \uC138\uD3EC\uBCBD\"\uC744 \uC758\uBBF8\uD558\uB294 \uB77C\uD2F4\uC5B4(\uD53C\uB974\uBBF8\uC2A4(Firmis, \uB450\uAEBC\uC6B4)\uC640 \uCFE0\uD2F0\uC2A4(cutis, \uD53C\uBD80)\uC758 \uD569\uC131\uC5B4)\uC5D0\uC11C \uC720\uB798\uD588\uB2E4."@ko . . "En microbiolog\u00EDa, se denominan bacterias grampositivas (tambi\u00E9n, bacterias Gram-positivas) aquellas que aparecen de color azul oscuro o violeta por la tinci\u00F3n de Gram.\u200B Esta caracter\u00EDstica qu\u00EDmica est\u00E1 \u00EDntimamente ligada a la estructura de la envoltura celular, por lo que refleja un tipo natural de organizaci\u00F3n bacteriana. Son uno de los principales grupos de bacterias, y cuando se tratan como tax\u00F3n se utiliza tambi\u00E9n el nombre de Posibacteria.\u200B Las restantes son las bacterias gramnegativas. La envoltura celular de las bacterias grampositivas comprende la membrana citoplasm\u00E1tica y una pared celular compuesta por una gruesa capa de peptidoglucano, que rodea a la anterior. La pared celular se une a la membrana citoplasm\u00E1tica mediante mol\u00E9culas de \u00E1cido lipoteicoico. La capa de peptidoglicano confiere una gran resistencia a estas bacterias y es la responsable de retener el tinte durante la tinci\u00F3n de Gram. A diferencia de las bacterias grampositivas, las gramnegativas presentan una segunda membrana lip\u00EDdica externa a la pared celular.\u200B Incluyen especies tanto m\u00F3viles (v\u00EDa flagelos) como inm\u00F3viles con forma de bacilo (Bacillus, Corynebacterium, Lactobacillus, Listeria) o coco (Staphylococcus, Streptococcus); con gruesas paredes celulares o sin ellas (Mycoplasma). Algunas especies son fotosint\u00E9ticas, pero la mayor\u00EDa son heter\u00F3trofas. Muchas de estas bacterias forman endosporas en condiciones desfavorables.\u200B Realmente, no todas las bacterias del grupo son grampositivas (no se ti\u00F1en por la aplicaci\u00F3n de ese m\u00E9todo), pero se incluyen aqu\u00ED por su similitud molecular con otras bacterias grampositivas."@es . . . . "12936"^^ . . . "Les bact\u00E9ries \u00E0 Gram positif sont mises en \u00E9vidence par une technique de coloration appel\u00E9e coloration de Gram. Cette technique de coloration, qui permet de classifier les bact\u00E9ries dans deux cat\u00E9gories g\u00E9n\u00E9rales, repose sur les caract\u00E9ristiques membranaires et de paroi de la bact\u00E9rie. Les bact\u00E9ries \u00E0 Gram positif apparaissent alors mauves au microscope. La coloration au Gram est un facteur d\u00E9terminant dans la taxonomie (classification) bact\u00E9rienne."@fr . "\u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0645\u0648\u062C\u0628\u0629 \u063A\u0631\u0627\u0645 \u0623\u0648 \u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627\u062A \u0627\u0644\u0645\u0648\u062C\u0628\u0629 \u062D\u0633\u0628 \u063A\u0631\u0627\u0645 \u0623\u0648 \u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0625\u064A\u062C\u0627\u0628\u064A\u0629 \u063A\u0631\u0627\u0645 \u0648\u0647\u064A \u062A\u062E\u062A\u0644\u0641 \u0639\u0646 \u0627\u0644\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0627\u0644\u0633\u0627\u0644\u0628\u0629 \u062D\u0633\u0628 \u063A\u0631\u0627\u0645\u060C \u062D\u064A\u062B \u0623\u0646\u0647\u0627 \u062A\u0633\u062A\u0637\u064A\u0639 \u0623\u0646 \u062A\u062D\u062A\u0641\u0638 \u0628\u0627\u0644\u0644\u0648\u0646 \u0627\u0644\u0628\u0646\u0641\u0633\u062C\u064A \u0623\u0648 \u0627\u0644\u0623\u0632\u0631\u0642 \u0627\u0644\u063A\u0627\u0645\u0642 \u0627\u0644\u0646\u0627\u062A\u062C \u0639\u0646 \u0645\u0639\u0627\u0644\u062C\u062A\u0647\u0627 \u0628\u0635\u0628\u063A\u0629 \u063A\u0631\u0627\u0645 \u0628\u0639\u062F \u0625\u0636\u0627\u0641\u0629 \u0635\u0628\u063A\u0629 \u0627\u0644\u0635\u0641\u0631\u0627\u0646\u064A\u0646 (\u062D\u0645\u0631\u0627\u0621 \u0627\u0644\u0644\u0648\u0646) \u0648\u0630\u0644\u0643 \u0644\u0627\u062D\u062A\u0648\u0627\u0621 \u062C\u062F\u0627\u0631\u0647\u0627 \u0627\u0644\u062E\u0644\u0648\u064A \u0639\u0644\u0649 \u0645\u0627\u062F\u0629 \u0627\u0644\u0628\u0628\u062A\u064A\u062F\u0648\u062C\u0644\u064A\u0643\u0627\u0646\u060C \u0623\u0645\u0627 \u0641\u064A \u0627\u0644\u0646\u0648\u0639 \u0627\u0644\u0633\u0627\u0644\u0628 \u0641\u0627\u0644\u062C\u062F\u0627\u0631 \u0644\u0627 \u064A\u062D\u062A\u0648\u064A \u0639\u0644\u0649 \u0647\u0630\u0647 \u0627\u0644\u0645\u0627\u062F\u0629 \u0648\u0647\u064A \u0623\u0642\u0644 \u0633\u0645\u0643\u0627 \u0645\u0646 \u0627\u0644\u0646\u0648\u0639 \u0627\u0644\u0645\u0648\u062C\u0628 \u0641\u0639\u0646\u062F \u0645\u0639\u0627\u0644\u062C\u062A\u0647\u0627 \u0628\u0627\u0644\u0635\u0641\u0631\u0627\u0646\u064A\u0646 \u064A\u062A\u063A\u064A\u0631 \u0627\u0644\u0644\u0648\u0646 \u0625\u0644\u0649 \u0627\u0644\u0644\u0648\u0646 \u0627\u0644\u0623\u062D\u0645\u0631."@ar . "Si definiscono Gram-positivi i batteri che rimangono colorati di blu o viola dopo aver subito la colorazione di Gram. Si contrappongono ai batteri Gram-negativi, che invece subiscono la decolorazione."@it . . . . . . "Bacteria grampositiva"@es . . . . . . . "\u0628\u0643\u062A\u064A\u0631\u064A\u0627 \u0625\u064A\u062C\u0627\u0628\u064A\u0629 \u0627\u0644\u063A\u0631\u0627\u0645"@ar . . . "Is iad na Baict\u00E9ir n\u00E1 iad si\u00FAd a choime\u00E1dann an ruaim criostalvialait le linn an phr\u00F3isis ruaimnithe."@ga . . . . "Les bact\u00E9ries \u00E0 Gram positif sont mises en \u00E9vidence par une technique de coloration appel\u00E9e coloration de Gram. Cette technique de coloration, qui permet de classifier les bact\u00E9ries dans deux cat\u00E9gories g\u00E9n\u00E9rales, repose sur les caract\u00E9ristiques membranaires et de paroi de la bact\u00E9rie. Les bact\u00E9ries \u00E0 Gram positif apparaissent alors mauves au microscope. La coloration au Gram est un facteur d\u00E9terminant dans la taxonomie (classification) bact\u00E9rienne."@fr . . . . . . . . "Gram-pozitivaj bakterioj estas specioj de bakterioj kiuj havas specifajn karakteriza\u0135ojn. Ekzemploj: \n* Staphylococcus \n* Streptococcus \n*"@eo . . . . . . "\u0413\u0440\u0430\u043C\u043F\u043E\u043B\u043E\u0436\u0438\u0442\u0435\u043B\u044C\u043D\u044B\u0435 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0438"@ru . . . . . "\uADF8\uB78C \uC591\uC131\uADE0"@ko . . . . . . . "Els bacteris grampositius s\u00F3n aquells bacteris que retenen el cristall violeta durant el proc\u00E9s de tinci\u00F3 Gram, de manera que s'observen de color blau o violeta al microscopi \u00F2ptic, a difer\u00E8ncia dels bacteris gramnegatius, que apareixen de color rosa. Aquesta classificaci\u00F3 (molt estesa i \u00E0mpliament utilitzada) entre bacteris grampositius i gramnegatius es basa principalment en les difer\u00E8ncies estructurals de la paret bacteriana."@ca . "\u30B0\u30E9\u30E0\u967D\u6027\u83CC\uFF08\u30B0\u30E9\u30E0\u3088\u3046\u305B\u3044\u304D\u3093\u3001\u82F1: Gram-positive bacteria\uFF09\u3068\u306F\u3001\u30B0\u30E9\u30E0\u67D3\u8272\u306B\u3088\u308A\u7D3A\u9752\u8272\u3042\u308B\u3044\u306F\u7D2B\u8272\u306B\u67D3\u8272\u3055\u308C\u308B\u7D30\u83CC\u306E\u7DCF\u79F0\u3002\u3053\u308C\u306B\u5BFE\u3057\u3066\u8D64\u8272\u3042\u308B\u3044\u306F\u6843\u8272\u3092\u5448\u3059\u3082\u306E\u3092\u30B0\u30E9\u30E0\u9670\u6027\u83CC\u3068\u547C\u3076\u3002 \u5927\u534A\u306F\u5916\u819C\u3092\u6301\u305F\u306A\u3044MD\u7D30\u83CC\uFF08\u5358\u819C\u7D30\u83CC\uFF09\u3067\u3042\u308B\u30D5\u30A3\u30EB\u30DF\u30AF\u30C6\u30B9\u9580\u3068\u653E\u7DDA\u83CC\u3001\u4E00\u90E8\u306E\u30AF\u30ED\u30ED\u30D5\u30EC\u30AF\u30B9\u30B9\u9580\u3067\u3042\u308B\u304C\u3001DD\u7D30\u83CC\uFF08\u4E8C\u91CD\u819C\u7D30\u83CC\uFF09\u3067\u3042\u308B\u30C7\u30A4\u30CE\u30B3\u30C3\u30AF\u30B9\u30FB\u30C6\u30EB\u30E0\u30B9\u9580\u306E\u4E00\u90E8\u3082\u4F8B\u5916\u7684\u306B\u30B0\u30E9\u30E0\u967D\u6027\u3067\u3001\u9006\u306BMD\u7D30\u83CC\u3067\u3042\u308B\u30AF\u30ED\u30ED\u30D5\u30EC\u30AF\u30B9\u30B9\u9580\u306E\u4E00\u90E8\u3084\u30C6\u30CD\u30EA\u30AF\u30C6\u30B9\u9580\u306F\u30B0\u30E9\u30E0\u9670\u6027\u3067\u3042\u308B\u3002 \u304B\u3064\u3066\u30B0\u30E9\u30E0\u967D\u6027\u306E\u771F\u6B63\u7D30\u83CC\u306F\u3001\u30D5\u30A3\u30EB\u30DF\u30AF\u30C6\u30B9\u9580Firmicutes\u306B\u4E00\u62EC\u3057\u3066\u307E\u3068\u3081\u3089\u308C\u305F\u6642\u671F\u304C\u3042\u308B\u3002\u547D\u540D\u306F\u30B0\u30E9\u30E0\u967D\u6027\u83CC\u306E\u539A\u3044\u7D30\u80DE\u58C1\u306B\u3061\u306A\u3093\u3067\u304A\u308A\u3001\u30E9\u30C6\u30F3\u8A9E\u306EFirmis\u30D5\u30A3\u30EB\u30DF\u30B9\uFF08\u5F37\u56FA\u306A\uFF09\u3068cutis\u30AF\u30C6\u30A3\u30B9\uFF08\u76AE\u819A\uFF09\u306E\u5408\u6210\u8A9E\u3067\u3042\u3063\u305F\u3002\u3053\u3053\u306B\u306F\u3001\u73FE\u5728\u306E\u30D5\u30A3\u30EB\u30DF\u30AF\u30C6\u30B9\u9580\u306B\u542B\u307E\u308C\u308B\u4F4EGC\u30B0\u30E9\u30E0\u967D\u6027\u7D30\u83CC\u306E\u4ED6\u306B\u3001\u73FE\u5728\u306F\u5225\u306E\u9580\u3068\u3057\u3066\u6271\u308F\u308C\u308B\u653E\u7DDA\u83CC(\u9AD8GC\u30B0\u30E9\u30E0\u967D\u6027\u7D30\u83CC)\u3084\u30C7\u30A4\u30CE\u30B3\u30C3\u30AF\u30B9\u306A\u3069\u3082\u542B\u307E\u308C\u3066\u3044\u305F\u3002"@ja . . . . . . . . . . . . . . . "\u30B0\u30E9\u30E0\u967D\u6027\u83CC"@ja . . . . . . . . . "As bact\u00E9rias Gram-positivas s\u00E3o aquelas que obt\u00EAm uma colora\u00E7\u00E3o violeta ou azul escura atrav\u00E9s da t\u00E9cnica de Gram. S\u00E3o o oposto das bact\u00E9rias Gram-negativas, que s\u00E3o incapazes de fixar a violeta de genciana, retendo em seu lugar o corante de contraste (safranina ou fucsina) que lhes d\u00E1 a tonalidade vermelha ou rosa. Os organismos Gram-positivos s\u00E3o capazes de reter o corante violeta devido \u00E0 grande quantidade de peptidoglicano na sua parede celular. As paredes celulares de organismos Gram-positivos normalmente carecem da membrana perif\u00E9rica presente nas bact\u00E9rias Gram-negativas."@pt . . "Gram positif"@fr . . . . . "Bakterio gram-positibo"@eu . "\u30B0\u30E9\u30E0\u967D\u6027\u83CC\uFF08\u30B0\u30E9\u30E0\u3088\u3046\u305B\u3044\u304D\u3093\u3001\u82F1: Gram-positive bacteria\uFF09\u3068\u306F\u3001\u30B0\u30E9\u30E0\u67D3\u8272\u306B\u3088\u308A\u7D3A\u9752\u8272\u3042\u308B\u3044\u306F\u7D2B\u8272\u306B\u67D3\u8272\u3055\u308C\u308B\u7D30\u83CC\u306E\u7DCF\u79F0\u3002\u3053\u308C\u306B\u5BFE\u3057\u3066\u8D64\u8272\u3042\u308B\u3044\u306F\u6843\u8272\u3092\u5448\u3059\u3082\u306E\u3092\u30B0\u30E9\u30E0\u9670\u6027\u83CC\u3068\u547C\u3076\u3002 \u5927\u534A\u306F\u5916\u819C\u3092\u6301\u305F\u306A\u3044MD\u7D30\u83CC\uFF08\u5358\u819C\u7D30\u83CC\uFF09\u3067\u3042\u308B\u30D5\u30A3\u30EB\u30DF\u30AF\u30C6\u30B9\u9580\u3068\u653E\u7DDA\u83CC\u3001\u4E00\u90E8\u306E\u30AF\u30ED\u30ED\u30D5\u30EC\u30AF\u30B9\u30B9\u9580\u3067\u3042\u308B\u304C\u3001DD\u7D30\u83CC\uFF08\u4E8C\u91CD\u819C\u7D30\u83CC\uFF09\u3067\u3042\u308B\u30C7\u30A4\u30CE\u30B3\u30C3\u30AF\u30B9\u30FB\u30C6\u30EB\u30E0\u30B9\u9580\u306E\u4E00\u90E8\u3082\u4F8B\u5916\u7684\u306B\u30B0\u30E9\u30E0\u967D\u6027\u3067\u3001\u9006\u306BMD\u7D30\u83CC\u3067\u3042\u308B\u30AF\u30ED\u30ED\u30D5\u30EC\u30AF\u30B9\u30B9\u9580\u306E\u4E00\u90E8\u3084\u30C6\u30CD\u30EA\u30AF\u30C6\u30B9\u9580\u306F\u30B0\u30E9\u30E0\u9670\u6027\u3067\u3042\u308B\u3002 \u304B\u3064\u3066\u30B0\u30E9\u30E0\u967D\u6027\u306E\u771F\u6B63\u7D30\u83CC\u306F\u3001\u30D5\u30A3\u30EB\u30DF\u30AF\u30C6\u30B9\u9580Firmicutes\u306B\u4E00\u62EC\u3057\u3066\u307E\u3068\u3081\u3089\u308C\u305F\u6642\u671F\u304C\u3042\u308B\u3002\u547D\u540D\u306F\u30B0\u30E9\u30E0\u967D\u6027\u83CC\u306E\u539A\u3044\u7D30\u80DE\u58C1\u306B\u3061\u306A\u3093\u3067\u304A\u308A\u3001\u30E9\u30C6\u30F3\u8A9E\u306EFirmis\u30D5\u30A3\u30EB\u30DF\u30B9\uFF08\u5F37\u56FA\u306A\uFF09\u3068cutis\u30AF\u30C6\u30A3\u30B9\uFF08\u76AE\u819A\uFF09\u306E\u5408\u6210\u8A9E\u3067\u3042\u3063\u305F\u3002\u3053\u3053\u306B\u306F\u3001\u73FE\u5728\u306E\u30D5\u30A3\u30EB\u30DF\u30AF\u30C6\u30B9\u9580\u306B\u542B\u307E\u308C\u308B\u4F4EGC\u30B0\u30E9\u30E0\u967D\u6027\u7D30\u83CC\u306E\u4ED6\u306B\u3001\u73FE\u5728\u306F\u5225\u306E\u9580\u3068\u3057\u3066\u6271\u308F\u308C\u308B\u653E\u7DDA\u83CC(\u9AD8GC\u30B0\u30E9\u30E0\u967D\u6027\u7D30\u83CC)\u3084\u30C7\u30A4\u30CE\u30B3\u30C3\u30AF\u30B9\u306A\u3069\u3082\u542B\u307E\u308C\u3066\u3044\u305F\u3002"@ja . . . . . . . "Grampositiva bakterier \u00E4r bakterier som f\u00E4rgas i ett gramf\u00E4rgningstest. Motsatsen \u00E4r gramnegativa bakterier. Skillnaden mellan gramnegativa och grampositiva bakterier \u00E4r hur deras cellv\u00E4ggar \u00E4r uppbyggda. Hans Christian Gram skulle, \u00E5r 1884, p\u00E5visa f\u00F6rekomsten av bakterier i animala v\u00E4vnader. Samtidigt utvecklade han en metod som han namngav efter sig sj\u00E4lv, gramf\u00E4rgning. Genom denna metod kan man skilja p\u00E5 olika sorters bakterier, grampositiva- och gramnegativa bakterier."@sv . "\u0413\u0440\u0430\u043C\u043F\u043E\u043B\u043E\u0436\u0438\u0442\u0435\u043B\u044C\u043D\u044B\u0435 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0438 (\u043E\u0431\u043E\u0437\u043D\u0430\u0447\u0430\u044E\u0442\u0441\u044F \u0413\u0440\u0430\u043C (+)) \u2014 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0438, \u043A\u043E\u0442\u043E\u0440\u044B\u0435 \u043F\u0440\u0438 \u043F\u0440\u043E\u043C\u044B\u0432\u043A\u0435, \u043F\u0440\u0438 \u0438\u0441\u043F\u043E\u043B\u044C\u0437\u043E\u0432\u0430\u043D\u0438\u0438 \u043E\u043A\u0440\u0430\u0441\u043A\u0438 \u043C\u0438\u043A\u0440\u043E\u043E\u0440\u0433\u0430\u043D\u0438\u0437\u043C\u043E\u0432 \u043F\u043E \u043C\u0435\u0442\u043E\u0434\u0443 \u0413\u0440\u0430\u043C\u0430, \u043E\u043A\u0430\u0437\u044B\u0432\u0430\u044E\u0442\u0441\u044F \u043F\u0440\u043E\u0447\u043D\u043E \u043E\u043A\u0440\u0430\u0448\u0435\u043D\u043D\u044B\u043C\u0438 \u0432 \u0441\u0438\u043D\u0438\u0439 \u0446\u0432\u0435\u0442, \u0441\u043E\u0445\u0440\u0430\u043D\u044F\u044E\u0442 \u043E\u043A\u0440\u0430\u0441\u043A\u0443, \u043D\u0435 \u043E\u0431\u0435\u0441\u0446\u0432\u0435\u0447\u0438\u0432\u0430\u044E\u0442\u0441\u044F, \u0432 \u043E\u0442\u043B\u0438\u0447\u0438\u0435 \u043E\u0442 \u0433\u0440\u0430\u043C\u043E\u0442\u0440\u0438\u0446\u0430\u0442\u0435\u043B\u044C\u043D\u044B\u0445 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0439. \u0411\u043E\u043B\u044C\u0448\u0438\u043D\u0441\u0442\u0432\u043E \u0413\u0440\u0430\u043C (+) \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0439 \u0438\u043C\u0435\u044E\u0442 \u043E\u0434\u043D\u043E\u0441\u043B\u043E\u0439\u043D\u0443\u044E \u043A\u043B\u0435\u0442\u043E\u0447\u043D\u0443\u044E \u043C\u0435\u043C\u0431\u0440\u0430\u043D\u0443, \u0431\u0435\u0437 \u0432\u043D\u0435\u0448\u043D\u0435\u0439 \u043C\u0435\u043C\u0431\u0440\u0430\u043D\u044B, \u043F\u0440\u0438\u0441\u0443\u0449\u0435\u0439 \u0433\u0440\u0430\u043C\u043E\u0442\u0440\u0438\u0446\u0430\u0442\u0435\u043B\u044C\u043D\u044B\u043C \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u044F\u043C. \u0418\u0441\u043A\u043B\u044E\u0447\u0435\u043D\u0438\u0435\u043C \u044F\u0432\u043B\u044F\u0435\u0442\u0441\u044F \u0442\u0438\u043F Deinococcus-Thermus."@ru . "Gram-pozitivaj bakterioj estas specioj de bakterioj kiuj havas specifajn karakteriza\u0135ojn. Ekzemploj: \n* Staphylococcus \n* Streptococcus \n*"@eo . . "In bacteriology, gram-positive bacteria are bacteria that give a positive result in the Gram stain test, which is traditionally used to quickly classify bacteria into two broad categories according to their type of cell wall. Gram-positive bacteria take up the crystal violet stain used in the test, and then appear to be purple-coloured when seen through an optical microscope. This is because the thick peptidoglycan layer in the bacterial cell wall retains the stain after it is washed away from the rest of the sample, in the decolorization stage of the test."@en . . "\u9769\u862D\u6C0F\u967D\u6027\u83CC"@zh . . . "Gram-positif adalah bakteri yang mempertahankan zat warna sewaktu proses pewarnaan Gram sehingga akan berwarna biru atau ungu di bawah mikroskop. Disisi lain, bakteri gram-negatif akan berwarna merah atau merah muda. Perbedaan keduanya didasarkan pada perbedaan struktur dinding sel yang berbeda dan dapat dinyatakan oleh prosedur pewarnaan Gram. Prosedur ini ditemukan pada tahun 1884 oleh ilmuwan Denmark bernama Christian Gram dan merupakan prosedur penting dalam klasifikasi bakteri."@in . "Gram-positif adalah bakteri yang mempertahankan zat warna sewaktu proses pewarnaan Gram sehingga akan berwarna biru atau ungu di bawah mikroskop. Disisi lain, bakteri gram-negatif akan berwarna merah atau merah muda. Perbedaan keduanya didasarkan pada perbedaan struktur dinding sel yang berbeda dan dapat dinyatakan oleh prosedur pewarnaan Gram. Prosedur ini ditemukan pada tahun 1884 oleh ilmuwan Denmark bernama Christian Gram dan merupakan prosedur penting dalam klasifikasi bakteri. Bakteri gram positif seperti Staphylococcus aureus (bakteri patogen yang umum pada manusia) hanya mempunyai membran plasma tunggal yang dikelilingi dinding sel tebal berupa peptidoglikan. Sekitar 90 persen dari dinding sel tersebut tersusun atas peptidoglikan sedangkan sisanya berupa molekul lain bernama . Di sisi lain, bakteri gram negatif (seperti E. coli) memiliki sistem membran ganda di mana membran pasmanya diselimuti oleh membran luar permeabel. Bakteri ini mempunyai dinding sel tebal berupa peptidoglikan, yang terletak di antara membran dalam dan membran luarnya."@in . . . . . . . . . . . . . . . . "Bakterio gram-positiboak gram tindaketa proban emaitza positiboa lortzen duten bakterioak dira. Gram tindaketa tradizioz erabili izan da bakterio guztiak bi kategoria nagusitan sailkatzeko, bakterioen pareta zelularraren ezaugarriak kontuan izanda. Bakterio gram-positiboen paretan gram tindaketan erabilitako koloratzailea harrapatuta geratzen da, horregatik more kolorez ikusten dira mikroskopioarekin behatzerakoan. Hala gertatzen da koloratzailea estuki atxikita geratzen baita zelula-mintzaren peptidoglikano geruzari; izan ere, dekoloratzailea ez da kristal morea eramateko gai. Bakterio gram-negatiboek ezin dute koloratzailea atxikita mantendu dekoloratzailea gehitu ostean; urrats horretan erabilitako alkoholak gram-negatiboen zelulen kanpoko mintza degradatzen du, zelula-pareta porotsuagoa bilakatzen du eta kristal more koloratzailea atxikita mantentzea eragozten du. Gram-negatiboen peptidoglikano geruza askoz meheagoa da, eta gainera, barne mintzaren eta kanpo mintzaren artean kokatzen denez, koloratzaile berria (safranina edo fukzina) bertan harrapatuta geratzen da. Kasu horretan, kolore arrosaz ikusiko dira mikroskopioan aztertzerakoan. Gram-positiboen peptidoglikano geruza gram-negatiboena baino lodiagoa den arren, gram-positiboak sentikorragoak dira antibiotikoekiko, ez dutelako kanpo mintzik."@eu . "\u0413\u0440\u0430\u043C\u043F\u043E\u043B\u043E\u0436\u0438\u0442\u0435\u043B\u044C\u043D\u044B\u0435 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0438 (\u043E\u0431\u043E\u0437\u043D\u0430\u0447\u0430\u044E\u0442\u0441\u044F \u0413\u0440\u0430\u043C (+)) \u2014 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0438, \u043A\u043E\u0442\u043E\u0440\u044B\u0435 \u043F\u0440\u0438 \u043F\u0440\u043E\u043C\u044B\u0432\u043A\u0435, \u043F\u0440\u0438 \u0438\u0441\u043F\u043E\u043B\u044C\u0437\u043E\u0432\u0430\u043D\u0438\u0438 \u043E\u043A\u0440\u0430\u0441\u043A\u0438 \u043C\u0438\u043A\u0440\u043E\u043E\u0440\u0433\u0430\u043D\u0438\u0437\u043C\u043E\u0432 \u043F\u043E \u043C\u0435\u0442\u043E\u0434\u0443 \u0413\u0440\u0430\u043C\u0430, \u043E\u043A\u0430\u0437\u044B\u0432\u0430\u044E\u0442\u0441\u044F \u043F\u0440\u043E\u0447\u043D\u043E \u043E\u043A\u0440\u0430\u0448\u0435\u043D\u043D\u044B\u043C\u0438 \u0432 \u0441\u0438\u043D\u0438\u0439 \u0446\u0432\u0435\u0442, \u0441\u043E\u0445\u0440\u0430\u043D\u044F\u044E\u0442 \u043E\u043A\u0440\u0430\u0441\u043A\u0443, \u043D\u0435 \u043E\u0431\u0435\u0441\u0446\u0432\u0435\u0447\u0438\u0432\u0430\u044E\u0442\u0441\u044F, \u0432 \u043E\u0442\u043B\u0438\u0447\u0438\u0435 \u043E\u0442 \u0433\u0440\u0430\u043C\u043E\u0442\u0440\u0438\u0446\u0430\u0442\u0435\u043B\u044C\u043D\u044B\u0445 \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0439. \u0411\u043E\u043B\u044C\u0448\u0438\u043D\u0441\u0442\u0432\u043E \u0413\u0440\u0430\u043C (+) \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u0439 \u0438\u043C\u0435\u044E\u0442 \u043E\u0434\u043D\u043E\u0441\u043B\u043E\u0439\u043D\u0443\u044E \u043A\u043B\u0435\u0442\u043E\u0447\u043D\u0443\u044E \u043C\u0435\u043C\u0431\u0440\u0430\u043D\u0443, \u0431\u0435\u0437 \u0432\u043D\u0435\u0448\u043D\u0435\u0439 \u043C\u0435\u043C\u0431\u0440\u0430\u043D\u044B, \u043F\u0440\u0438\u0441\u0443\u0449\u0435\u0439 \u0433\u0440\u0430\u043C\u043E\u0442\u0440\u0438\u0446\u0430\u0442\u0435\u043B\u044C\u043D\u044B\u043C \u0431\u0430\u043A\u0442\u0435\u0440\u0438\u044F\u043C. \u0418\u0441\u043A\u043B\u044E\u0447\u0435\u043D\u0438\u0435\u043C \u044F\u0432\u043B\u044F\u0435\u0442\u0441\u044F \u0442\u0438\u043F Deinococcus-Thermus."@ru . "Gram-positive bacteria"@en . "\u0413\u0440\u0430\u043C-\u043F\u043E\u0437\u0438\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457 \u2014 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457, \u044F\u043A\u0456 \u0437\u0431\u0435\u0440\u0456\u0433\u0430\u044E\u0442\u044C \u0444\u0430\u0440\u0431\u043D\u0438\u043A \u043A\u0440\u0438\u0441\u0442\u0430\u043B-\u0432\u0456\u043E\u043B\u0435\u0442 \u043F\u0440\u043E\u0442\u044F\u0433\u043E\u043C \u043F\u0440\u043E\u0446\u0435\u0434\u0443\u0440\u0438 \u0444\u0430\u0440\u0431\u0443\u0432\u0430\u043D\u043D\u044F \u0437\u0430 \u0413\u0440\u0430\u043C\u043E\u043C. \u0413\u0440\u0430\u043C-\u043F\u043E\u0437\u0438\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457 \u043F\u0440\u043E\u044F\u0432\u043B\u044F\u044E\u0442\u044C\u0441\u044F \u0431\u043B\u0430\u043A\u0438\u0442\u043D\u0438\u043C \u0430\u0431\u043E \u0444\u0456\u043E\u043B\u0435\u0442\u043E\u0432\u0438\u043C \u043A\u043E\u043B\u044C\u043E\u0440\u043E\u043C \u043F\u0456\u0434 \u043C\u0456\u043A\u0440\u043E\u0441\u043A\u043E\u043F\u043E\u043C, \u0442\u043E\u0434\u0456 \u044F\u043A \u0433\u0440\u0430\u043C-\u043D\u0435\u0433\u0430\u0442\u0438\u0432\u043D\u0456 \u0431\u0430\u043A\u0442\u0435\u0440\u0456\u0457 \u043C\u0430\u044E\u0442\u044C \u0447\u0435\u0440\u0432\u043E\u043D\u0438\u0439 \u0430\u0431\u043E \u0440\u043E\u0436\u0435\u0432\u0438\u0439 \u043A\u043E\u043B\u0456\u0440. \u0420\u0456\u0437\u043D\u0438\u0446\u044F \u0432 \u043A\u043B\u0430\u0441\u0438\u0444\u0456\u043A\u0430\u0446\u0456\u0457 \u0437\u043D\u0430\u0447\u043D\u043E\u044E \u043C\u0456\u0440\u043E\u044E \u0441\u043F\u0438\u0440\u0430\u0454\u0442\u044C\u0441\u044F \u043D\u0430 \u0440\u0456\u0437\u043D\u0438\u0446\u044E \u0441\u0442\u0440\u0443\u043A\u0442\u0443\u0440\u0438 \u043A\u043B\u0456\u0442\u0438\u043D\u043D\u0438\u0445 \u0441\u0442\u0456\u043D\u043E\u043A."@uk . . . "Si definiscono Gram-positivi i batteri che rimangono colorati di blu o viola dopo aver subito la colorazione di Gram. Si contrappongono ai batteri Gram-negativi, che invece subiscono la decolorazione."@it . . . . . "Grampositiva bakterier"@sv . . . . . . . . "Els bacteris grampositius s\u00F3n aquells bacteris que retenen el cristall violeta durant el proc\u00E9s de tinci\u00F3 Gram, de manera que s'observen de color blau o violeta al microscopi \u00F2ptic, a difer\u00E8ncia dels bacteris gramnegatius, que apareixen de color rosa. Aquesta classificaci\u00F3 (molt estesa i \u00E0mpliament utilitzada) entre bacteris grampositius i gramnegatius es basa principalment en les difer\u00E8ncies estructurals de la paret bacteriana."@ca . . . "Bacteri grampositiu"@ca . "Bakterio gram-positiboak gram tindaketa proban emaitza positiboa lortzen duten bakterioak dira. Gram tindaketa tradizioz erabili izan da bakterio guztiak bi kategoria nagusitan sailkatzeko, bakterioen pareta zelularraren ezaugarriak kontuan izanda. Bakterio gram-positiboen paretan gram tindaketan erabilitako koloratzailea harrapatuta geratzen da, horregatik more kolorez ikusten dira mikroskopioarekin behatzerakoan. Hala gertatzen da koloratzailea estuki atxikita geratzen baita zelula-mintzaren peptidoglikano geruzari; izan ere, dekoloratzailea ez da kristal morea eramateko gai."@eu . . . . . . . "Is iad na Baict\u00E9ir n\u00E1 iad si\u00FAd a choime\u00E1dann an ruaim criostalvialait le linn an phr\u00F3isis ruaimnithe."@ga . . . . "Grampozitivn\u00ED bakterie"@cs .