This HTML5 document contains 79 embedded RDF statements represented using HTML+Microdata notation.

The embedded RDF content will be recognized by any processor of HTML5 Microdata.

Namespace Prefixes

PrefixIRI
dcthttp://purl.org/dc/terms/
dbohttp://dbpedia.org/ontology/
foafhttp://xmlns.com/foaf/0.1/
n11https://breadsonoak.com/
geohttp://www.w3.org/2003/01/geo/wgs84_pos#
n16https://global.dbpedia.org/id/
schemahttp://schema.org/
dbthttp://dbpedia.org/resource/Template:
rdfshttp://www.w3.org/2000/01/rdf-schema#
n19http://commons.wikimedia.org/wiki/Special:FilePath/
rdfhttp://www.w3.org/1999/02/22-rdf-syntax-ns#
owlhttp://www.w3.org/2002/07/owl#
n20https://www.gulfcoastweekend.com/breads-oak-vegan-adult-king-cakes/
wikipedia-enhttp://en.wikipedia.org/wiki/
dbchttp://dbpedia.org/resource/Category:
dbphttp://dbpedia.org/property/
provhttp://www.w3.org/ns/prov#
xsdhhttp://www.w3.org/2001/XMLSchema#
wikidatahttp://www.wikidata.org/entity/
dbrhttp://dbpedia.org/resource/
georsshttp://www.georss.org/georss/

Statements

Subject Item
dbr:Breads_On_Oak
rdf:type
owl:Thing wikidata:Q11707 geo:SpatialThing schema:Restaurant dbo:Building wikidata:Q41176 dbo:Restaurant dbo:ArchitecturalStructure
rdfs:label
Breads On Oak
rdfs:comment
Breads on Oak is a bakery and café in New Orleans, Louisiana in the United States that specializes in organic ingredients, breads, vegan cuisine, and a café style menu of breakfast and lunch food offerings. There are two locations, the original bakery on Oak Street and a second location on Carondelet Street, which opened in 2020. Upon its opening in 2012, Breads on Oak was the first bakery and café in New Orleans to use only organic ingredients.
foaf:homepage
n11:
geo:lat
29.95100021362305
geo:long
-90.13490295410156
foaf:depiction
n19:Breads_on_Oak_New_Orleans_Sept_2018_Exterior.jpg
dct:subject
dbc:2012_establishments_in_Louisiana dbc:Bakeries_of_the_United_States dbc:Restaurants_established_in_2012 dbc:Restaurants_in_New_Orleans dbc:Vegan_restaurants_in_the_United_States
dbo:wikiPageID
63921128
dbo:wikiPageRevisionID
1124879652
dbo:wikiPageWikiLink
dbr:New_Orleans dbc:Vegan_restaurants_in_the_United_States dbr:New_Orleans,_Louisiana dbr:WLOX dbr:Hampton_by_Hilton dbr:Miche_(bread) dbr:Brioche dbr:Yelp dbr:French_Pastry_School dbr:Muffuletta dbr:United_States dbc:Bakeries_of_the_United_States dbc:Restaurants_in_New_Orleans dbr:Eater_(website) dbr:COVID-19 dbr:Louisiana dbr:Carondelet_Street dbr:Oak_Street_(New_Orleans) dbr:VegNews dbr:Vegan dbr:Flax dbc:Restaurants_established_in_2012 dbr:United_States_Marines dbr:Crab_cakes dbr:King_cake dbc:2012_establishments_in_Louisiana
dbo:wikiPageExternalLink
n11: n20:
owl:sameAs
wikidata:Q93932210 n16:Bx86M
dbp:wikiPageUsesTemplate
dbt:Reflist dbt:Authority_control dbt:Short_description dbt:Infobox_restaurant dbt:Restaurants_in_New_Orleans dbt:Official dbt:Commons_cat dbt:Coord
dbo:thumbnail
n19:Breads_on_Oak_New_Orleans_Sept_2018_Exterior.jpg?width=300
dbp:city
dbr:New_Orleans
dbp:country
dbr:United_States
dbp:county
Orleans
dbp:established
2012
dbp:foodType
Vegan
dbp:state
dbr:Louisiana
dbp:website
n11:
georss:point
29.951 -90.1349
dbo:abstract
Breads on Oak is a bakery and café in New Orleans, Louisiana in the United States that specializes in organic ingredients, breads, vegan cuisine, and a café style menu of breakfast and lunch food offerings. There are two locations, the original bakery on Oak Street and a second location on Carondelet Street, which opened in 2020. Upon its opening in 2012, Breads on Oak was the first bakery and café in New Orleans to use only organic ingredients.
dbp:currentOwner
Sean & Chamain O’Mahony
dbp:dressCode
Casual
dbp:reservations
No
dbo:dressCode
Casual
dbo:reservations
false
prov:wasDerivedFrom
wikipedia-en:Breads_On_Oak?oldid=1124879652&ns=0
dbo:wikiPageLength
7978
dbo:cuisine
Vegan
foaf:isPrimaryTopicOf
wikipedia-en:Breads_On_Oak
geo:geometry
POINT(-90.134902954102 29.951000213623)