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- This is the list of episodes (Seasons 1–20) for the Food Network competition reality series Chopped. (en)
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- dbr:Cat_Cora
- dbr:Beau_MacMillan
- dbr:Dawn_Wells
- dbr:Geoffrey_Zakarian
- dbr:Anne_Burrell
- dbr:Anthony_Anderson
- dbr:Aarón_Sánchez_(chef)
- dbr:Jose_Garces
- dbr:Teri_Hatcher
- dbr:Marc_Murphy_(chef)
- dbr:Marcela_Valladolid
- dbr:Antonio_Sabato_Jr.
- Robert Irvine (en)
- Tiki Barber (en)
- Johnny Weir (en)
- Michael Bryant (en)
- Claire Robinson (en)
- Marc Murphy (en)
- Danica Patrick (en)
- Natalie Coughlin (en)
- Debbie Lee (en)
- Aarti Sequeira (en)
- Alex Guarnaschelli (en)
- Amanda Freitag (en)
- Anne Burrell (en)
- Michael Symon (en)
- Scott Conant (en)
- Chris Santos (en)
- Chuck Hughes (en)
- Chuck Zito (en)
- Lisa Garza (en)
- Einat Admony (en)
- Elizabeth Falkner (en)
- Laila Ali (en)
- Anita Lo (en)
- Richard Blais (en)
- Duff Goldman (en)
- Judy Gold (en)
- Gabriele Corcos (en)
- Gavin Kaysen (en)
- Marc Forgione (en)
- Marcus Samuelsson (en)
- Jacques Torres (en)
- Jeff Mauro (en)
- Jeffrey Saad (en)
- Joey Fatone (en)
- Keegan Gerhard (en)
- Kent Rathbun (en)
- Kevin Rathbun (en)
- Lauren Von Der Pool (en)
- Maneet Chauhan (en)
- Nadia G. (en)
- Sunny Anderson (en)
- Chris Rendell, Chef de cuisine, Double Crown, New York, NY (en)
- Dimitri Voutsinas, Executive Sous chef, Water's Edge, Long Island City, NY (en)
- Mogan Anthony, Executive Chef, Village Social, Mount Kisco, NY (en)
- Marcus Lepke, Personal Chef, European Epicurean, Voorhees, NJ (en)
- Mackenzie Hilton, Executive Chef, Mercato Restaurant, Philadelphia, PA (en)
- Josh Cohen, Chef and Restaurateur, Anella/Jimmy's/Jimmy's Diner, Brooklyn, NY (en)
- Carla Contreras, Private Chef and Owner, Red Clog Kitchen, New York, NY (en)
- Michele Harriott, Catering Chef, CulinAriane, Montclair, NJ (en)
- Lauren Gerrie, Caterer, Big Little Get Together, New York, NY (en)
- Peter Lee, Caterer, Chef Pete's Catering Company, Orange County, CA (en)
- John Deatcher, Caterer, Foodini's Catering, Neptune, NJ (en)
- Walter D'Rozario, Chef de cuisine, Junoon, New York, NY (en)
- Melinda Beaulieu, Private Chef and Nutritionist, New York, NY (en)
- Gillian Clark, Chef and Restaurateur, The General Store, Silver Spring, MD (en)
- Chris Scott, Chef and Restaurateur, Brooklyn Commune, Brooklyn, NY (en)
- Marc Pavlovic, Culinary Instructor, The French Culinary Institute, New York, NY (en)
- Judy Cage-McLean, Chef, U.S. Army / Caterer from Spring Lake, NC (en)
- David Seigal, Executive Chef, The Tangled Vine, New York, NY (en)
- Robert Finn, Chef de cuisine, Fatty Crab, New York, NY (en)
- Andrew Markert, Executive Sous chef, PS7, Washington, DC (en)
- William Artley, Executive Chef, Evening Star Cafe, Alexandria, VA (en)
- Lee Farrington, Chef and Restaurateur, Figa, Portland, ME (en)
- Ronnie Vincent, Executive Sous Chef, Joe's Stone Crab, Miami, FL (en)
- Wayne Lyons, Chef and Restaurateur, Soul Flavors, Jersey City, NJ (en)
- Maurice "Mo" Hurley, Executive Chef, Valbella, New York, NY (en)
- Pasquale Frola, Executive Sous Chef, Naples 45, New York, NY (en)
- Rachel Klein, Executive Chef, Seaport Hotel, Boston, MA (en)
- Michael DiIonno, Chef and Restaurateur, Avenue Bistro Pub, Verona, NJ (en)
- Christopher Thames, Caterer, Distinctive Fare Catering, Philadelphia, PA (en)
- Amy Goffio-Mahabir, Sous chef, NYU Medical Center, New York, NY (en)
- Madeline Lanciani, Pastry Chef, Duane Park Patisserie, New York, NY (en)
- Dave Cusato, Sous chef, X2O Xaviars on the Hudson, Yonkers, NY (en)
- Jason Tilmann, Executive Chef, NYY Steak, New York, NY (en)
- Warren Schierenbeck, Chef and Restaurateur, DoSi Cafe, Staten Island, NY (en)
- Damon Gordon, Executive Chef, Water Grill, Santa Manica, CA (en)
- Thomas McKenna, Sous chef, Jean-Georges, New York, NY (en)
- Erica Beneke, Executive Chef, Max's Wine Dive, Austin, TX (en)
- Steve Eakins, Executive Chef, Ditch Plains, New York, NY (en)
- Dinah Surh, Hospital Administrator from Brooklyn, NY (en)
- Adrienne Grenier, Sous chef, 1500 Degrees, Miami Beach, FL (en)
- Walter Lewis, Chef / Engine 35, F.D.N.Y., New York, NY (en)
- Missy Corey, Kitchen Manager, Duckfat, Portland, ME (en)
- Mindy Merrel, Cookbook Writer/Recipe Developer, Nashville, TN (en)
- Dylan Hallas, Executive Chef, Petit Ermitage Hotel, West Hollywood, CA (en)
- Pippa Calland, Owner and Chef, Chef for Hire LLC, Newville, Pennsylvania (en)
- Roderick Bailey, Chef & Owner, Silly Goose, Nashville, TN (en)
- Eddie Canlon, Chef and Restaurateur, Canlon's Restaurant, Staten Island, NY (en)
- Garrett Pittler, Executive Chef, Chelsea Bistro, Nashville, TN (en)
- Melissa Rebholz, Executive Chef, Garden of Eve Organic Farm, Long Island, NY (en)
- Rachel Willen, Chef and Culinary Instructor, Foodfix, Clinton, NJ (en)
- Rob Evans, Chef and Restaurateur, Hugo's, Portland, ME (en)
- Fatima Ali, Sous chef, Café Centro, New York, NY † (en)
- Samantha Buyskes, Chef and Restaurateur, Simply Red Bistro, Ithaca, NY (en)
- Sevan Abdessian, Chef and Restaurateur, Recess Eatery, Glendale, CA (en)
- Jay Jones, Caterer, Chateau Noir Catering, New York, NY (en)
- Jonathan Doar, Sous chef, Fishtail by David Burke, New York, NY (en)
- Mike Gowland, Chef and Firefighter, Manning's Eat-Drink-Cheer, New Orleans, LA (en)
- Erica Wides, Chef Instructor, Institute of Culinary Education, New York, NY (en)
- Steven Brand, Executive Chef, Upstairs on the Square, Cambridge, MA (en)
- Ed Harris, Junior Sous chef, Buddakan, New York, NY (en)
- Zoe Feigenbaum, Chef and Restaurateur, Zoë, New York, NY (en)
- Dean Yasharian, Executive Sous Chef, Bar Boulud, New York, NY (en)
- Brack May, Chef and Restaurateur, Cowbell, New Orleans, LA (en)
- Darius Peacock, Executive Chef, Exceptional Taste Catering, Trenton, NJ (en)
- Joe Landa, Executive Chef, Jewish Theological Seminary, New York, NY (en)
- Matthew Zappoli, Owner and Executive Chef, Tre Amici, Long Branch, NJ (en)
- Jennifer Iserloh, Private Chef and Author, Secrets of a Skinny Chef food blog, Hoboken, NJ (en)
- Greg Grossman, Student at Professional Children's School, New York, NY (en)
- Brandi Chastain, Charity: Bay Area Women's Sport Initiative (en)
- Nate Echelberger, Pastor of Gateway Church in Austin, TX (en)
- Joshua Whigham, Sous chef, Jack's Luxury Oyster Bar, New York, NY (en)
- Liz Sempervive, Executive Sous Chef, Jamonera, Philadelphia, PA (en)
- Christopher Nguyen, Chef Consultant, Keo Asian Restaurant, York, PA (en)
- Chris DeBarr, Chef and Restaurateur, The Green Goddess / Serendipity, New Orleans, LA (en)
- Kelvin Fernandez, Chef de cuisine, Strand Hotel, New York, NY (en)
- Nicole Brisson, Executive Chef, Carnevino at the Palazzo Resort, Las Vegas, NV (en)
- Evelyn Garcia, Junior Sous Chef, Kin Shop, New York, NY (en)
- Laura Henry-Zoubir, Culinary Director, Dramshop Hospitality, Boston, MA (en)
- Anthony Locastro, Executive Chef, Downtown Association, New York, NY (en)
- Salvatore Lima, Executive Chef, Giovanna's, Little Italy, New York, NY (en)
- Terry Accaira, Head Cook and Nutritionist, Avery/Parsons Elementary School, Buena Vista, CO (en)
- Elizabeth Mwanda, Founder, Winning Diabetics, New York, NY (en)
- Jean-Louis Gerin, Chef and Restaurateur, Restaurant Jean-Louis, Greenwich, CT (en)
- April Stamm, Chef Team Leader, Prepared foods at Whole Foods Market, New York, NY (en)
- Licia Kassim, Executive Chef, Mashmomack Fish & Game, Pine Plains, NY (en)
- Jennifer Cole, Executive Chef, Taberna, New York, NY (en)
- Justin Kennedy, Chef, Parkway Bakery & Tavern, New Orleans, LA (en)
- Carnie Wilson, Charity: Weight Loss Surgery Foundation of America (en)
- Anthony Paris, Executive Chef, Crosby Street Hotel, New York, NY (en)
- Lish Steiling, Assistant Food Stylist, Today, New York, NY (en)
- Nick Grosz, Executive Chef, Norwood Club, New York, NY (en)
- Jessica Wilson, Sous chef, A Voce Columbus, New York, NY (en)
- Michelle Firlit-Garcia, Pastry Chef, Bleeding Heart Bakery, Chicago, IL (en)
- James Kilberg, Executive Chef, Il Poggiolo, Chicago, IL (en)
- Jonathan Mailo, Chef de Cuisine, BLT Prime, New York, NY (en)
- Steve Benjamin, Executive Chef, L'Atelier de Joël Robuchon, Las Vegas, NV (en)
- Laura Simpson, Chef de cuisine, The Hotel Hershey, Hershey, PA (en)
- Megan Johnson, Executive Chef, Elsewhere / Casellula Cheese & Wine Café, New York, NY (en)
- Jared Braithwaite, Executive Chef, Layla, New York, NY (en)
- Joe Wetherbee, Chef & Restaurateur, Joe's Cafe, Granada Hills, CA (en)
- Beni Velazquez, Chef and Restaurateur, Bar and Bistro, Las Vegas, NV (en)
- Jeff O'Neill, Executive Chef, The Villa by Barton G, Miami Beach, FL (en)
- Jonah Frazier, Executive Sous chef, Garden Terrace, Belmot Park, Elmont, NY (en)
- Bryon Freeze, Executive Chef, Circa, Los Angeles, CA (en)
- Lonnie Dyner, Executive Chef, Le Petit Marché, New York, NY (en)
- Sachem "Son" Allison, Executive Chef, SavorNY, New York, NY (en)
- Jill Nicolson, Caterer and Entrepreneur, Cuisine with Jill Nicolson, Torrington, CT (en)
- Megan Logan, Executive Chef, Nick & Stef's Steakhouse, Los Angeles, CA (en)
- Shanna Pacifico, Chef de cuisine, Back Forty, New York, NY (en)
- Rosalind Balducci, Personal Chef / Caterer, That Personal Touch Cuisine, New York, NY (en)
- Katherine See, Executive Chef, Kingfish Hall, Boston, MA (en)
- Dianne Houlihan, Assistant Cook Manager, Great Neck Elementary School, Waterford, CT (en)
- Virginia Monaco, Chef, The Vanderbilt, Brooklyn, NY (en)
- Rachel Willen, Culinary Instructor, foodfix, Clinton, NJ (en)
- Charles Lopez, Sous chef, Tastings Catering Company, New York, NY (en)
- Willie Box, Executive Chef, 793 Juniper, Atlanta, GA (en)
- Robyn Moore, Private Chef and Instructor, New York, NY (en)
- Al Nappo, Executive Chef, Founding Farmers, Georgetown, DC (en)
- Allison Robicelli, Pastry Chef, Robicelli's, Brooklyn, NY (en)
- Tom Gloster, Executive Chef, Lula Trattoria, Mineola, NY (en)
- Parind Vora, Chef and Restaurateur, Restaurant Jezebel, Austin, TX (en)
- PJ Calapa, Sous chef, Nobu Fifty Seven, New York, NY (en)
- Ria Pell, Chef and Restaurateur, Ria's Bluebird / Sauced, Atlanta, GA (en)
- Nicole Puzio, Executive Chef, Ox Restaurant, Jersey City, NJ (en)
- Mary Rusch, Chef and Restaurateur, Hash House, Las Vegas, NV (en)
- Jessica Mogardo, Executive Pastry Chef, New York, NY (en)
- Joyce Brandes, Chef de cuisine, DuMont Burger, Brooklyn, NY (en)
- Ricardo Cardona, Executive Chef, Sofrito, New York, NY (en)
- Miguel Escobedo, Chef and Restaurateur, Papalote Mexican Grill, San Francisco, CA (en)
- George Rallis, Chef & Co-Owner, Hell Gate Social, Astoria, NY (en)
- Antonio Mure, Chef and Restaurateur, Ado Ristorante, Venice Beach, CA (en)
- Charles Slonaker, Food Truck Chef, Go Chew Los Angeles, CA (en)
- Jemell Simpson, Caterer, Taste My Expression Catering, New York, NY (en)
- Clark Barlowe, Sous chef, Clyde's Tower Oaks Lodge, Rockville, MD (en)
- Bruce Barber, Caterer, Aussie Chef Catering, Sherman Oaks, CA (en)
- Andrea Glick, Private Chef and Instructor, Long Island, NY (en)
- Jeff Eng, Executive Chef, Clyde's Tower Oaks Lodge, Rockville, MD (en)
- Zach Meloy, Chef and Restaurateur, Push Start Kitchen, Atlanta, GA (en)
- Giorgio Rapicavoli, Executive Chef, 660 at the Angler's, Miami Beach, FL (en)
- Peter Karapanagiotis, Executive Chef, Privé Mediterranean Restaurant, Philadelphia, PA (en)
- Christina Olivarez, Executive Chef, Diego, Las Vegas, NV (en)
- Charlene Johnson, Executive Chef, 202, New York, NY (en)
- Matt Dunn, Sous Chef, Marriott New York Marquis, New York, NY (en)
- Patti Peck, Chef & Restaurateur, Beachwood Café, Hollywood, CA (en)
- Claire Handleman, Culinary Producer, The Chew, New York, NY (en)
- Judson Branch, Senior Sous Chef, Marriott Downtown Philadelphia, Philadelphia, PA (en)
- Lou Diamond Phillips, Charity: Share Our Strength, No Kid Hungry (en)
- David Catapano, Caterer, Romeo's Catering Service, Queens, NY (en)
- Maria Velez, Chef and Restaurateur, Mojito Cuban Cuisine, Brooklyn, NY (en)
- Matt Lackey, Executive Chef, Flyte World Dining and Wine, Nashville, TN (en)
- Robert Corbin, NFD Firefighter/Engineer from Nashville, TN (en)
- Ashton Keefe, Caterer & Instructor, Ashton Keefe Culinary Lifestyle Services, New York, NY (en)
- Barbara Esmonde, Executive Chef, Mediterranean Catering, Wynnewood, PA (en)
- Herb Hand, College Football Coach from Nashville, TN (en)
- Andre Marrero, Chef tournant, L’Atelier de Joël Robuchon, New York, NY (en)
- Martha Esquivel, Executive Chef, Luminarias Restaurant, Monterey Park, CA (en)
- Eric Paraskevas, Executive Chef, Terra Restaurant, Philadelphia, PA (en)
- Adam Goldgell, Chef, Sugo Café, Long Beach, NY (en)
- Adam Idris, Private Chef, New York, NY (en)
- Amy Johnson, Private Chef, New York, NY (en)
- Angela Majko, Sushi Chef, Uchiko, Austin, TX (en)
- Ariane Resnick, Private Chef, West Hollywood, CA (en)
- Arlene Stewart, Personal Chef, New York, NY (en)
- Ashley Fahr, Caterer & Food Stylist, New York, NY (en)
- Ashley Hough, Personal Chef, Los Angeles, CA (en)
- James Briscione, Chef Instructor, Institute of Culinary Education, New York, NY (en)
- Justin Burdett, Chef de cuisine, Miller Union, Atlanta, GA (en)
- Ben Sargent, Seafood Chef, Brooklyn, NY (en)
- Bill Feldman, Chef and Entrepreneur, New York, NY (en)
- Billy Brigtsen, Chef, Brooklyn, NY (en)
- Brad Sorenson (en)
- Bradley Stellings, Consulting Chef, Ibaraki, Japan (en)
- Brian Kevorkian, Line Cook, New York, NY (en)
- Carmine DiGiovanni, Chef de cuisine, Picholine, New York, NY (en)
- Cara Thompson, Sous Chef, Miami, FL (en)
- Carrie Weiss, Instructor and Writer, New York, NY (en)
- Cass Quinlan Ashford, Personal Chef, Yonkers, NY (en)
- Chai Trivedi, Sous chef, Buddakan, New York, NY (en)
- Charles Oakley, Charity: Share Our Strength (en)
- Chris Burke, Private Chef, New York, NY (en)
- Chris Coombs, Executive Chef, Dbar, Boston, MA (en)
- Chris Jaeckle, Sous chef, Morimoto, New York, NY (en)
- Chris Lukic, Chef and Owner, Bloomfield, NJ (en)
- Chris Nirschel (en)
- Clara Park, Freelance Chef, Philadelphia, PA (en)
- Cody Utzman (en)
- Colin Kruzic, Executive Chef, New York, NY (en)
- Connie Tran, Chef and Owner, Los Angeles, CA (en)
- Coolio, Charity: Jarez Music Foundation (en)
- Cris Spezial, Caterer, Nyack Gourmet, Nyack, NY (en)
- Cris Vazquez, Executive Chef, Arlington, TX (en)
- Daniel Moreno, Sous chef, BLT Steak, New York, NY (en)
- Danielle Saunders, Private Chef, New York, NY (en)
- Danni Bleil, Food Stylist, Ottsville, PA (en)
- David Kirschner, Sous chef, W Hotel, Hoboken, NJ (en)
- David Rotter, Executive Chef, Campo, New York, NY (en)
- Dean Rucker, Private Chef, Malibu, CA (en)
- Des Lim, Executive Chef, Trump SoHo, New York, NY (en)
- Shaya Klechevsky, Personal Chef and Instructor, At Your Palate, New York, NY (en)
- Drew Jackson, Private Chef, Los Angeles, CA (en)
- Guillermo Perez, Chef de cuisine, SushiSamba NYC Park, New York, NY (en)
- Sean Olnowich, Chef and Restaurateur, The House, New York, NY (en)
- Afton Farnsworth, Head Chef, Stout Burgers & Beer, Studio City, CA (en)
- Einat Admony, Chef and Owner, Taïm, New York, NY (en)
- Elda Belanski (en)
- Eleanor Wolper, Executive Chef, New York, NY (en)
- Elise Kornack, Sous Chef, Aquavit, New York, NY (en)
- Emilie Friedman, Personal Chef, New York, NY (en)
- Emily Sims, Executive Chef, Ici, New York, NY (en)
- Emma Scher , from Ridgewood, NJ (en)
- Sassan Rostamian, Executive Chef, Sauce on Hampton, Los Angeles, CA (en)
- Tryg Siverson, Chef and Restaurateur, Friedman's Lunch, New York, NY (en)
- Michael Israel, Food Truck Chef/Owner, MOE Deli, Los Angeles, CA (en)
- Fatima Ali, Sous chef, Café Centro, New York, NY (en)
- Jimmy Wang, Chef & Consultant, former owner of Hot Stuff Café, San Gabriel, CA (en)
- Gillian Vigman, Charity: Go Campaign (en)
- Gillian Vigman, Charity: Go Campaign (en)
- Gillie Holme, Caterer, New York, NY (en)
- Gio Bellino, Homemaker from Sands Point, NJ (en)
- Greg Ling, Consulting Chef, Wilmington, DE (en)
- Greg Louganis, Charity: Mending Kids International (en)
- Gwen LePape, Executive Chef, New York, NY (en)
- Germano Minen, Chef & Owner, Hostaria del Piccolo, Santa Monica & Venice, CA (en)
- Tony Kang, Sous chef, Brookville Country Club, Upper Brookville, NY (en)
- Todd Barrie, Executive Chef, Upstairs 2, Los Angeles, CA (en)
- Brian Tsao, Executive Chef, Liang's, Forest Hills, NY (en)
- Abigail Hitchcock, Chef and Restaurateur, Camaje Bistro, New York, NY (en)
- Michael Chen, Executive Sous chef, Yellowtail Japanese Restaurant & Lounge, Las Vegas, NV (en)
- Hayan Yi, Personal Chef from New York, NY (en)
- Heather Priest, Personal Chef, Greenwich, CT (en)
- Heidi Greening, Homemaker from Georgetown, TX (en)
- Helen Park, Executive Chef, New York, NY (en)
- Hunter Zampa , from Stamford, CT (en)
- Christian Petroni, Chef and Restaurateur, Barcelona, Greenwich, CT (en)
- Pete Ascolese, Chef and Restaurateur, Hope and Anchor, Brooklyn, NY (en)
- Iain Falconer, Chef, Cooper's Mill, Tarrytown, NY (en)
- Ivan Dorvil, Private Chef, Miami, FL (en)
- Lisa Schoen, Executive Chef and Food Stylist, Mad River Post and In Your Kitchen, New York, NY (en)
- Suzanne Vizethann, Chef and Restaurateur, The Hungry Peach, Atlanta, GA (en)
- Jackie Lee, Private Chef, New York, NY (en)
- James Briscione (en)
- James Gillespie, Culinary Instructor, New York, NY (en)
- James Lee, Chef and Restaurateur, New York, NY (en)
- James Major, Executive Chef, Cincinnati, OH (en)
- Jaquy Yngvason, Food Stylist, New York, NY (en)
- Jasmine Shimoda, Apprenticing Chef, New York, NY (en)
- Jason Netro, Head Chef, Papacitos, Brooklyn, NY (en)
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- 5.049216E8
- This was an Italian-themed episode. Chef Savage advanced to the entree round despite leaving off Pasta Dough, and Limoncello because Chef Meoli cut himself and contaminated his dish. In the entree round Chef Savage left off her bottarga resulting in her elimination. (en)
- Chef Ramborger was the first deaf chef to participate in the show. He was accompanied by interpreter Lydia Callis, best known as the ASL interpreter for Michael Bloomberg during his Hurricane Sandy press conference. Chef Esquivel has also later on Cutthroat Kitchen. (en)
- This was the first episode to feature an ingredient, violet mustard, that the judges were not familiar with. (en)
- This was a Thanksgiving-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. (en)
- Chef Orchid got eliminated in the Appetizer for only getting shrimp on 1 plate and forgetting to plate the raisins. (en)
- Each basket contained ingredients commonly used to prepare brunch dishes. (en)
- This episode featured chefs who were eliminated in previous episodes for making egregious mistakes. Unlike past redemption episodes, fans chose the competitors they wanted to see come back, via an internet poll. (en)
- All the contestants in this episode were firefighters. Before starting the entrée round, Ted had the chefs light the saganaki with some alcohol and a lighter provided in the basket. The blow torch in the dessert basket was the first time a non-food item was featured in a basket. (en)
- This was a holiday-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. (en)
- Chef Peacock's brother Darius Peacock is a two-time Chopped winner . The turnips used in the entrée were baby turnips. (en)
- By coincidence, Chef Barlowe used to work under Chef Giusti. Chef Barlow later competed on Beat Bobby Flay (en)
- Chef Peck forgot his carrots in Round 1. However, he did use the carrots in the water for his couscous, but was still eliminated because the judges couldn't taste them. In Round 2 Chef Velez cut her finger twice and she had to restart her dish the 2nd time. Chef Velez competed on and won Cutthroat Kitchen and was previously featured on Kitchen Nightmares. (en)
- In round 1, Chef Raquel roasted her tuna belly instead of serving raw, resulting in her elimination. Chef Clark cut his finger in the entree round severely but finished his dishes. Chef Abdessian has competed on Cutthroat Kitchen. (en)
- This was a Halloween-themed episode. Chef Evans later competed on Top Chef. (en)
- All of the competitors in this episode are heroes in their community. Judge Cheryl Barbara was the winner of the first school chef episode, Class Acts . (en)
- This is the fourth part of a five-part tournament where past champions compete. (en)
- This was the first episode to feature four past runners-up competing for a chance to redeem themselves and win. (en)
- Chef Box and Chef Rego later competed on and won Cutthroat Kitchen. (en)
- This is the final part of a five-part tournament where past champions compete. With her victory in this episode, Chef Saunders became the first female Grand Champion of Chopped, as well as the second black Grand Champion . (en)
- This was a Thanksgiving-themed episode with corresponding, seasonal ingredients in the baskets. The chefs had to stick to a Thanksgiving theme for all three courses. (en)
- Despite its lethal reputation, the blowfish tails were farm-raised and did not have any poison. Interestingly, all the contestants have had near-death experiences: Peter and Rose are both cancer survivors; Ariane suffered from carbon monoxide poisoning; and David was a witness of the 9/11 attacks. (en)
- This episode featured four past non-winners. This was the first "redemption" episode to feature a non-runner-up as well as the first to feature two chefs from the same previous episode. Chef Magris slipped and fell during the entrée round, spilling boiling water on herself and causing second-degree burns on both her legs. The judges gave Chef Magris the option to bow out of the competition but she elected to continue. Although Chef Nitahara won, he offered to pay for Chef Magris to visit her ill grandmother in France . (en)
- Part 2 of a 5-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were on the show Rachel vs. Guy. In the appetizer round, Coolio was caught sneaking some lemon into his dish after time was called, and the judges cited this as a reason for his elimination. Lou forgot ranch dip in Round 2 and peanut caramel chocolate bars in Round 3 resulting in his elimination. (en)
- This was a special episode where the contestant were mothers . They wore street clothes rather than the customary chef coats while competing, but were given chef coats by Ted Allen at the end of the episode. Chef Sabater later competed on Cutthroat Kitchen. (en)
- The fish heads used in the entrée round were from northeastern cod. (en)
- This was a holiday-themed episode. The chefs were directed to prepare holiday-themed dishes for each course. Chef Lai cut his palm during the appetizer round but did not tend to the wound because he thought the blood on the plate was a smudge of harissa; the judges did not taste his dish as a result and he was eliminated. (en)
- Each round had an alcoholic beverage as a basket ingredient. Hayan forgot to plate seafood paella in round 2. Chef Fernandez previously competed on Cutthroat Kitchen. (en)
- This is the fifth and final part of a five-part tournament featuring celebrity chefs competing for charity. The winners of the four previous heats competed head to head for a chance at $50,000 for their charity. Michael Symon forgot a basket ingredient in the appetizer round, leading to him being eliminated. Marcus Samuelsson was the first Chopped judge to win Chopped. (en)
- Throughout each course, Chef Giuliano failed to complete any of his dishes. Chef Roshni later competed on Season 10 of Gordon Ramsay's Hell's Kitchen in 2012 , finishing in 12th place. Chef Roshni and Chef Giuliano both later competed on Beat Bobby Flay on separate seasons, but lost to Bobby Flay. (en)
- Chef Tek competed on Season 6 of Gordon Ramsay's Hell's Kitchen in 2009, finishing in 12th place. Chef Kristen cut herself in the appetizer round, slowing her down. Chef Kristen later competed on Cutthroat Kitchen. (en)
- All the baskets contained some kind of chocolate. Chef Lee is a multiple-episode winner of Guy's Grocery Games and also won Cutthroat Kitchen. In round 1, Fed cut himself. (en)
- Chef Clark later competed on Throwdown with Bobby Flay. Chef Coleman later competed on Beat Bobby Flay and Iron Chef Showdown. (en)
- Chef Bogardus has also competed on Beat Bobby Flay. (en)
- This is part 2 of a 5-part tournament where sixteen past champions competed. Chef Ali cut her finger badly in the Entree round and while being treated her squab overcooked, and she put in her quinoa after the injury making it undercooked. Chef Ali was chopped for these reasons. (en)
- This episode featured four past runners-up. In the Entree Chef Rollins cut himself but finished his dishes. In the dessert round, Chef Rollins cut his finger again, contaminating his station enough where the judges found it unsafe to eat his dish, and the judges did not like Zoe's Dessert at all. However, they sent Kent home for not highlighting flavors as well as Zoe did and his cut finger cost him the win due to contamination. (en)
- This is Maneet Chauhan's first episode as a judge. Chef Levine would later compete on Beat Bobby Flay. (en)
- This was the first episode where two female chefs faced each other in the final round. (en)
- This episode featured four past runners-up returning for a second chance to win. (en)
- This is the first episode to feature four chefs who are natives of different countries. (en)
- All the contestants competing were female chefs. Chef Saylor cut herself, but did not bandage her finger because she didn't notice any blood until it was too late. The judges found blood on her plates and did not taste her dish. (en)
- The chefs were required to make pizza in each round. (en)
- This is part 4 of a 5-part charity tournament. This heat featured celebrities from television, music, and sports. Joey Fatone, Judy Gold, and Johnny Weir have all appeared on Rachael vs. Guy: Celebrity Cook-Off: Joey on Season 1, Johnny on Season 2, Judy on Season 3. Laila Ali and Joey Fatone have previously competed against each other on Dancing with the Stars with Ali placing third and Fatone placing second. (en)
- Chef Sollitto only managed to make 1 plate in the first round resulting in her elimination. (en)
- Each basket included a chocolate ingredient. Chef Meloy competed on Beat Bobby Flay. (en)
- Part 5 of a 5-part competition. The winners of the previous four heats competed for $50,000 for their charity of choice. (en)
- This is the fourth part of a five-part tournament featuring celebrity chefs competing for charity. This heat featured Chopped judges (en)
- Chef Jackie later competed on Season 11 of Gordon Ramsay's Hell's Kitchen in 2013, finishing in 13th place. (en)
- This was the first episode to feature an all-female panel of judges. During the appetizer Chef Muller realized with a minute left she couldn't finish and gave up. The judges had to encourage her to finish her dish. She ended up failing to get her cookies on the plate and only 1 judge got a clam. Chef Ploszaj later competed on Beat Bobby Flay. (en)
- This was the first of a five-part series of episodes in which categorical groups of celebrity chefs competed to win $50,000 for charity. This heat featured Iron Chefs from Iron Chef America. (en)
- In the entrée round, Chef Claude-Mendy forgot an ingredient , but didn´t get chopped, because Chef Lee cut himself, but continued cooking and touching the ingredients despite bleeding through several layers of gloves. The judges considered this unsanitary, so they did not taste his entrée. This resulted in Chef Lee being eliminated. (en)
- Each dish had to have at least one fried element. The chefs were provided with a pot of oil already at frying temperature to start each round. (en)
- This is the final part of a 5-part tournament where sixteen past champions competed. This episode's winner received $50,000. Chef Tanaka is the first Grand Champion to settle in a different country. (en)
- Bacon appeared in every basket. (en)
- Chef Ali later competed on Top Chef. (en)
- Chef Calvo later competed on Beat Bobby Flay. (en)
- Chef Diáz later competed on Cutthroat Kitchen. (en)
- Chef Gaines later competed on Beat Bobby Flay. (en)
- Chef Harris later competed on Beat Bobby Flay. (en)
- Chef Johnson has also competed on Beat Bobby Flay. (en)
- Chef Lazzarini later competed on Beat Bobby Flay. (en)
- Chef Mogardo later competed on Sweet Genius. (en)
- Chef O'Hea has also competed on Beat Bobby Flay. (en)
- Chef Petrillo later competed on Beat Bobby Flay. (en)
- In this episode, the appetizer course was replaced with a breakfast course, the entrée with lunch, and the dessert with dinner. In Round 2 Chef Frohne suffered a deep cut. He was given the option to withdraw and get stitches but he opted to do it after the show. (en)
- Each basket contained an Easter-themed ingredient. (en)
- Each basket included an ingredient from a duck. (en)
- This is the second tournament of the season. This time it's a 5-part charity tournament. As with previous celebrity/all-star tournaments, the winner gets $50,000 for their charity. This heat featured two Food Network personalities and two Cooking Channel personalities. (en)
- This was a grilling-themed episode. The stovetops were outfitted with grill sheets and two other burners and the ovens were off-limits throughout the competition. The chefs were also given pre-soaked cedar planks that they could use if they wished. This was the first time since season 5 that there were only three basket ingredients in the appetizer round instead of four. (en)
- This was a special episode where the competitors were sports stars competing for charity. (en)
- This was the first tournament with four preliminary heats leading up to a finale; it would set the precedent for future Chopped tournaments. This is a five-part series where sixteen past champions competed. The winner of each episode advanced to the finale, where they competed for $50,000. (en)
- The original airing of this episode was as a lead-in to Food Network's The Great Food Truck Race. All the chefs competing operated food trucks. In the first round, Chef Tagan cut herself and then forgot an ingredient, leading to her getting eliminated. Hop Phan also appeared on Cutthroat Kitchen. (en)
- This was the first Halloween-themed episode of the series. Chef Mike forgot an ingredient, malted milk balls, in round 1 which led to his elimination. Chef Michael forgot his tortillas in round 2 but moved on because Chef Marja cross-contaminated her tortillas. Chef Michael is the first contestant in Chopped history to completely forget an ingredient and still win the competition. (en)
- This episode featured Latin-themed ingredients. Chef Castro competed on season 18 of Hell's Kitchen and was the runner-up. Chef Minor later competed on Cutthroat Kitchen. (en)
- This episode featured four past runners-up who returned for a second chance at the $10,000 prize. This is the 1st time since Season 3 that there were 3 ingredients in a basket. Chef Garand cut herself in Round 1 (en)
- The baskets featured ingredients that are typically scrapped. The juicer pulp in the first round was beet pulp. Chef Gordon later competed on Beat Bobby Flay. (en)
- Brack is the brother of Olympic volleyball player Misty May-Treanor. (en)
- This was a special mother's day episode featuring home cooks who were mothers . (en)
- Chef Amitzur cut himself in Round 1 and continued making his dish with no gloves, or band-aid however the producer made him throw his dish away forcing him to redo his dish. Chef DiMeo later competed on Beat Bobby Flay. (en)
- Chef Marino works with Chopped judge Alex Guarnaschelli at The Darby. (en)
- The contestants were two pairs of brothers who have each appeared together on Iron Chef America. They were competing head to head in this episode for a chance to win $10,000 for charity. Both Campanaro brothers forgot a basket ingredient in their round 1 dishes , but both moved on due to Chef Kent's dish reading as too salty and his usage of the cape gooseberries as a garnish like almost having left off the ingredient as well, as cited by the judges. (en)
- The basket ingredients were Australian-themed. (en)
- The baskets were filled with leftovers. (en)
- This is part four of a five-part tournament. (en)
- This is part three of a five-part tournament. (en)
- This is part two of a five-part tournament. (en)
- This was the first official amateurs episode . (en)
- This was the first of a five-part series of episodes, where sixteen past champions competed. The winner of each preliminary round advanced to the finale, where they competed for $50,000. Chef Wayne didn't get 2 ingredients on the plate in time in Round 1 resulting in his elimination. (en)
- Chef Nichols is a chef at Landmarc, owned by Chopped judge Marc Murphy. Chef McLaughlin later competed on Cutthroat Kitchen. (en)
- This is part 3 of a 5-part charity tournament. This heat featured Chopped judges, all of whom have competed on Chopped previously except for Scott Conant. (en)
- This episode featured four past runners-up competing again for another chance at $10,000. This episode was filmed on Chef Davis' birthday. There was animosity between Chef Siverson and Chef Davis, particularly going into the final round, that was noticeable enough to be commented on by Ted and the judges. (en)
- Chef Fox cut herself in Round 1. Chef Fitzgerald later competed on Supermarket Stakeout and Kitchen Crash. (en)
- Chef Anton later competed on Season 12 of Gordon Ramsay's Hell's Kitchen in 2014, finishing in 8th place. (en)
- Part 3 of a 5-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were all comedians. (en)
- This was a grilling-themed episode. The stovetops were outfitted with grill sheets and two other burners. In contrast to the previous two grilling-themed episodes, the ovens were kept on and the chefs were allowed to use them. (en)
- Chef O'Neill forgot his plantains in the appetizer leading to his elimination. During the entrée round, the chefs were given a hammer to open the coconut. Chef Anderson works at Landmarc, which is owned by Chopped judge Marc Murphy. Chef Anderson also cut herself in Round 2 but she was fine. (en)
- Chef El-Nawal later competed on Supermarket Stakeout. (en)
- Chef Scott later competed on Top Chef and Beat Bobby Flay. (en)
- Chef Frish serves as sous chef for Iron Chef Marc Forgione on Iron Chef America. (en)
- Chef Santorelli cut herself badly in the appetizer round and as a result was severely handicapped for the rest of the competition. Both she and Chef Gillespie later competed on Beat Bobby Flay. (en)
- Part 4 of a 5-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were all actors. (en)
- The contestants in this episode are school cafeteria workers. Judge Sam Kass is an assistant chef in the White House as well a senior policy advisor on healthy food initiatives. This episode was part of a Food Network initiative with Share Our Strength to promote children's nutrition and to combat hunger in children. (en)
- This is the third part of a five-part tournament where past champions compete. (en)
- Chef Cole and Chef Fernandez later competed on Beat Bobby Flay. (en)
- Chef Corey works for previous Chopped Champion Rob Evans. (en)
- The chefs were required to make burgers in each round; each chef was given their own meat grinder to use. In the appetizer round, Chef Farnsworth did not make a burger, but moved on because Chef Logan served severely undercooked meat. In the entrée round Farnsworth and Chef Irland forgot quail eggs. (en)
- Three new Chopped champions competed against the winner of the Chopped Champions Event, Round Two. The winner of this episode got $10,000 and the chance to compete in the next episode against three different past champions. Once again, the previous winner got knocked out so a new chef got the chance to potentially add more money to their winnings in the next special episode . (en)
- Chef Pogrebinsky has competed on Beat Bobby Flay. Chef Tanabe competed on Top Chef. (en)
- The contestants in this episode were retired members of the U.S. military with professional cooking experience. Each round featured an item that might be found in a military pantry. (en)
- This is the first episode to feature four British chefs as well as the first to have no contestants who are settled in the United States. (en)
- This was the first of a five-part series of episodes, where sixteen past champions competed. The winner of each preliminary round advanced to the finale, where they competed for $50,000. The fish heads used in the entrée round were from striped bass. In the entree round, Chef Sean forgot the crema, but moved on because Chef Sylvain's sauce was too thick. (en)
- Chef Dobias did not get his plantain cake on the plate in the dessert round despite getting all 4 ingredients on the plate. The judges offered he could bring up his cakes. However, his competitor had to offer his consent and said no. Despite this Chef Dobias won due to the mistakes his opponent made throughout the meal. Chef Dobias would later compete on Beat Bobby Flay. (en)
- Later reruns of this episode were dedicated to the memory of Michael Siry who died from cancer in June 2013. Chef Hitchcock forgot an ingredient in the appetizer round. As a result, she was chopped. (en)
- Chef Ramirez flat-out refused to plate the duck hearts due to them not being cooked in time in Round 1, resulting in his elimination. (en)
- This was an official amateurs episode which was preceded by an unofficial amateurs episode . The contestants wore regular clothes during the competition but winner Marisa Biaggi received an authentic Chopped chef's coat at the end, in addition to the prize money. Nate did not clean his scallops in the appetizer resulting in his elimination. Nate also cut himself in Round 1. (en)
- Chef Spector later competed on Guy's Grocery Games. (en)
- In this episode, the appetizer course was replaced with a breakfast course, the entrée with lunch, and the dessert with dinner. Chef Cain works at Red Rooster Harlem, owned by Chopped judge Marcus Samuelsson. (en)
- All of the ingredients of the baskets were scraps - ingredients that are normally thrown away. The fish carcass used in the appetizer were from cod. (en)
- Beer appeared in every basket. Chef Kyles forgot to put fried pickles in round 1, but moved on because the judges couldn't taste 3 of the 4 basket ingredients in Chef Monaco's plate (en)
- Chef Esmonde cut herself during the entrée round. After attempting to put on a glove that did not fit, she took it off and tossed her salad with her hands despite her open wound. As a result, the judges did not eat the salad and chopped her for her poor sanitation. Chef Baruch is a sous chef for semi-regular Chopped judge Sue Torres. (en)
- All the baskets contained leftovers. Chef Tran forgot an ingredient in the entree round. (en)
- The theme of this episode was baseball with stadium themed foods and baseball stadium chefs. (en)
- Chef Klette-Kolton is the best friend and business partner of Lauren Gerrie, runner-up of the second Chopped Champions tournament. In the entrée round, Chef Sell dropped his pork belly on the floor and still put it on the plate. The judges did not taste that part of his dish. (en)
- Chef Perry dropped her tongs on the floor in Round 1 and continued cooking, but moved on because Chef Knipschildt made an undrinkable Bloody Mary. In the entree round, Chef Perry was caught double-dipping but was chopped for serving raw artichokes. Chef Knipschildt later competed on a dessert spinoff of the show called Chopped Sweets. (en)
- This is part 3 of a 5-part tournament where sixteen past champions competed. In round 2, Chef Jun accidentally dropped his frog legs, but his dish, albeit a small portion, impressed the judges enough for it to contribute to his ultimate victory. (en)
- This was the first episode to feature four female chefs. Chef Magris forgot banana chips in Round 1 but moved on because Chef Wilson served raw squash seeds which were like chewing wood according to the judges. (en)
- This episode featured past contestants who were eliminated, returning for a second chance at winning. (en)
- Chef Fahr cut herself in the appetizer round, but failed to notice the cut until the round was over. Enough blood was found on her station that the judges felt her dish was unsafe to eat. (en)
- This is the second part of a five-part tournament where past champions compete. (en)
- Each of the chefs had lost significant amounts of weight through better diet and exercise, and were tasked with making light dishes. Chef Gargano later competed on Cutthroat Kitchen and Beat Bobby Flay. (en)
- This is part 2 of a 5-part tournament. Anne Burrell and Robert Irvine had worked together and competed against each other , bringing a familiar rivalry to this episode. In the appetizer round, Anne got hot oil in her eye but continued on to complete the competition. Claire Robinson forgot venison and sauce on one of the plates in the entrée round. (en)
- This is part 2 of a 5-part charity tournament. This heat featured celebrity chefs. (en)
- The ingredients used in this episode were leftovers. (en)
- This was an official all-amateurs episode with four home cooks competing. Soraya forgot ginger preserves and Jackie forgot to plate fennel in the first round , then Jackie forgot an ingredient again in the second round . (en)
- Chef Lysek competed on Fear Factor, Cutthroat Kitchen and Food Network Star. (en)
- This was the second viewers' choice episode. The basket ingredients were chosen by fans via social media . Chef Herndon was chopped in Round 1 for forgetting to plate all his durian. Chef Ghoshal forgot his potato tots in Round 2 but moved on because Chef Philipson served undercooked steak. (en)
- This is part 4 of a 5-part tournament where sixteen past champions competed. (en)
- This is the third part of a five-part tournament featuring celebrity chefs competing for charity. This heat featured former contestants from season 7 of The Next Food Network Star. Chef Davidi went on to compete in Cutthroat Kitchen. (en)
- Chef Eakins works at Ditch Plains, which is owned by Chopped judge Marc Murphy. Chef Patel later competed on Beat Bobby Flay. (en)
- Chefs Josh and Mike are brothers, with Josh being older. (en)
- Chef Puzio did not finish her plates in Round 1 resulting in her elimination. The judges also were very disappointed in every first course. The bison in the second basket was a thick-cut sirloin steak. Chef Ferraro later competed on Iron Chef America. (en)
- This episode featured four school cafeteria cooks. The three cooks who were chopped each received $5,000, and all four competitors, along with the four cooks from the first "Class Acts" episode, were invited by Sam Kass to the White House to meet its chefs and tour its garden. (en)
- The judges caught Chef Lemoine plating past time limits. As a result, the judges eliminated him. Chef Lemoine also competed on Food Network Star. Chef Machado would later compete on Sweet Genius. (en)
- Nadege was caught plating past limits in Round 1. As a result, she was chopped. Rebecca forgot 3 ingredients on 1 plate in the appetizer round but moved on based on how good her dish was. Chef DePersio later competed on Beat Bobby Flay. Chef Weitzman has competed on Beat Bobby Flay and Iron Chef America. Chef DePersio also competed on Beat Bobby Flay. (en)
- Each basket had a special sweet confection hidden under a separate cloche that had to be used in their dish. (en)
- Chef Sargent previously competed on Throwdown with Bobby Flay. (en)
- Most of the basket contents had an Australian theme. Each basket has a different type of moonshine. Chef Netro forgot the ribs and the sauce he made incorporating the moonshine on 2/3 of his plates in the first round. (en)
- Each basket included something with a circus theme. Chef Olson is the grandson of singer Glen Campbell. Chef Atkinson competed on Guy's Grocery Games. (en)
- Chef Boudreaux cut himself at the end of the appetizer round and forgot to plate 2 ingredients because he was getting bandaged. The judges could still taste his dish. However, he was eliminated. (en)
- Chef Ricks is a chef at Landmarc, a restaurant of Chopped judge, Marc Murphy. (en)
- This is the last part of a 5-part tournament. The celebrity chefs who won the previous 4 heats returned to compete for $50,000 towards their charity. (en)
- Three new Chopped champions competed against the winner of the Chopped Champions Event, Round One. The winner of this episode got $10,000 and the chance to compete in the next episode against three different past champions. The previous winner lost in the dessert basket, meaning a new chef got the chance to potentially add more money to their winnings in the next special episode . (en)
- This is the second part of a five-part tournament featuring celebrity chefs competing for charity. This heat featured celebrity chefs who have hosted cooking shows on Food Network. (en)
- Chef Escobedo forgot the injera in the appetizer round, but survived due to the strength of his dish. (en)
- This was a leftovers competition. The white wine used in the entrée round was Chardonnay. (en)
- This was a "nose-to-tail" themed competition. The pig organs in the entrée round consisted of heart, liver, and kidneys, and the chefs were required to use all three of them. Chef Brisson later competed on Beat Bobby Flay. (en)
- All contestants in this episode are male chefs from Los Angeles, California. Due to the simplicity of the appetizer basket, Ted advised the chefs to focus on creativity in the first round. (en)
- This episode featured four "unsung heroes": people who volunteer in their communities. Grace forgot the chocolate-covered almonds in the appetizer. However, the judges enjoyed her dish so she moved on. Tony later competed on Kitchen Crash. (en)
- Chef Harriott cut herself in the appetizer round and put on a glove but removed it prior to plating, contaminating her dish in the process. After the other chefs gave their consent, the judges allowed her to bring the non-contaminated components of her dish from her station to the judges' table. Chef Joshi works at Tertulia, under occasional Chopped judge Seamus Mullen. (en)
- Roy Handler is the brother of comedian Chelsea Handler. The Kaiserschmarrn in the dessert round was an instant mix. (en)
- In the entrée round, Chef Duverney committed cross-contamination by cutting her cooked hens on the same cutting board where she put her raw hens without flipping or changing the board. Chef Greco served undercooked, raw hen due to the time constraints. The judges allowed both of them to bring over the other components of the dish from their stations. The judges ultimately decided to eliminate chef Duverney because she committed cross-contamination, whereas chef Greco did not. In the dessert round, Ted warned the chefs that Cherimoya Seeds were poisonous. However, Chef Greco got two seeds on one plate. He did not get them in his dish so it was still edible however that resulted in his elimination. Chef Greco previously competed on Throwdown With Bobby Flay and won (en)
- Chef Weiss forget her membrillo in the appetizer resulting in her elimination. Chef Yeaple was the 1st chef in Chopped history to use the ice cream maker. Chef Yeaple cut his hand in the dessert round but he finished his dish. (en)
- This was the first appearance of Madison Cowan, who would go on to appear on various Food Network shows as a contestant and a judge including Iron Chef America, Beat Bobby Flay, and Guy's Grocery Games. Chef Nitahara served as sous chef for Chef Cowan on Iron Chef America. Chef Ragussis later competed on Food Network Star and Beat Bobby Flay. (en)
- Chef Crenshaw has also competed on Beat Bobby Flay. (en)
- This was a Halloween-themed episode. During the appetizer round, Ted warned the chefs that the eel had to be fully cooked due to the toxic nature of the eel's blood if left raw. Chef Creger, who never cooked eel before, ignored Ted's warning and served his eel raw, which led to his elimination in the appetizer round. The episode originally aired prior to Halloween Wars. Chef Wahl previously competed on Throwdown with Bobby Flay and Cupcake Wars. (en)
- This is Marcus Samuelsson's first episode as a judge. Chef Petroni competed on and won the fourteenth season of Food Network Star. Both he and Chef Hanlon later competed on Beat Bobby Flay. (en)
- This was the first viewers' choice episode. Fans of the show got to decide on the basket ingredients as determined via an online poll. Chef Dorvil later competed on Cutthroat Kitchen. (en)
- This was a grilling-themed episode. The stovetops were outfitted with grill sheets and the ovens were off-limits. Chef Jenkins is a chef at Butter, which is co-owned by regular Chopped judge, Alex Guarnaschelli. He has also competed on Beat Bobby Flay and Cutthroat Kitchen (en)
- This was a special father's day episode featuring home cooks who were fathers . Keith previously competed on Throwdown with Bobby Flay. (en)
- Chef Tariga has competed on Cutthroat Kitchen and Beat Bobby Flay. In round 1, Chef Huval forgot the caperberries, leading to his elimination. In round 2, Chef Giffen was caught plating after time was called, but moved on Chef Tariga served overcooked steak and undercooked rice. (en)
- Chef Andino has also competed on Beat Bobby Flay and has been a judge on Chopped and Worst Cooks in America. Chef Kalman competed also on Beat Bobby Flay and Top Chef. Ironically, when they came back to Beat Bobby Flay, they were facing each other again. (en)
- Chef Quinn competed on The Great Food Truck Race. Chef Dickinson later competed on Cutthroat Kitchen. (en)
- This was a vegetarian and vegan-themed episode; the only animal product was the local honey. (en)
- Chef Bissonnette later competed on Iron Chef America. (en)
- Chef Jodway left kiwi out of some of the dishes he plated in the appetizer round and forgot a cranberry vinaigrette off of all his entrées; both mistakes were due to time constraints. (en)
- This is the first "Chopped Champions" event, featuring winners of past episodes. There were four loosely connected parts, wherein the winner of this episode got $10,000 and the chance to compete in the next special episode against three new past champions, potentially winning up to $40,000 with each round they get through. (en)
- Each basket included a type of candy. All four chefs were male. Chef Bahr later competed on Food Network Star. (en)
- This episode's baskets had chicken products in every round. Chef Tsao also competed on Beat Bobby Flay. (en)
- This is the last of the special Chopped Champion Event episodes. Three Chopped champions competed against the winner of the Chopped Champions Event, Round Three. A new champion dethroned the previous winner in the appetizer round meaning none of the winners in all four episodes won more than one episode. The winner of this episode got $10,000. (en)
- In the dessert round, Ted warned the contestants that cherimoya seeds were poisonous. (en)
- Chef Shaghaghi later competed on Cutthroat Kitchen. (en)
- Chef Linares later competed on Supermarket Stakeout. (en)
- This is part 3 of a 5-part tournament. In the appetizer round, Chef Torres used that he brought with him, which were not available in the pantry. The judges felt that this was contrary to the rules and cited it as the reason for his elimination along with burning his chorizo. (en)
- This episode featured four chefs from New Orleans with basket ingredients inspired by the New Orleans theme. (en)
- This was a Halloween-themed episode. The Halloween candy provided in the entrée round was a mixture of traditional Halloween candies, such as candy corn. Chef Garcia previously competed on Food Network Challenge. Chef Henry later competed on Food Network Star. (en)
- Part 1 of a 5-part competition for $50,000 for a charity of the winner's choice. The competitors in this heat were all athletes. The green juice included kale and ginger. (en)
- This special holiday episode featured celebrities competing for a charity. As a food safety measure, at the start of the entrée round the competitors were informed that rosca de reyes contained several small baby Jesus figurines.. (en)
- While not the first episode to feature all female competitors, the episode title highlights the fact that there were four female chefs competing. Chef Thompson later competed on Cutthroat Kitchen. Chef Vizethann competed on Guy's Grocery Games. (en)
- Greg forgot to put minestrone on the plates in round 1. (en)
- This was the first of a 5-part series of episodes in which categorical groups of celebrity chefs competed to win $50,000 for charity. This was also the first time celebrities competed on Chopped. Lisa Garza forgot 3 ingredients in round 1 making her get chopped. (en)
- Chef Balducci forgot her french dressing in the appetizer and didn't get her clementines on all the plates. She also just snapped her okra in half and called it a salad. That was why she was chopped. (en)
- This episode was the first to feature "amateur chefs," and the contestants consisted of four F.D.N.Y firefighters. The contestants wore T-shirts instead of the traditional Chopped chefs coats. Winner Paul Rut was awarded an authentic Chopped chefs coat along with the prize money (en)
- Chef Sadighi later competed on Cutthroat Kitchen. In round 2, Chef Angela dropped her bass on the floor. (en)
- Chef Anderson went on to compete on Beat Bobby Flay and Top Chef (en)
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- 127 (xsd:integer)
- 128 (xsd:integer)
- 129 (xsd:integer)
- 130 (xsd:integer)
- 131 (xsd:integer)
- 132 (xsd:integer)
- 133 (xsd:integer)
- 134 (xsd:integer)
- 135 (xsd:integer)
- 136 (xsd:integer)
- 137 (xsd:integer)
- 138 (xsd:integer)
- 139 (xsd:integer)
- 140 (xsd:integer)
- 141 (xsd:integer)
- 142 (xsd:integer)
- 143 (xsd:integer)
- 144 (xsd:integer)
- 145 (xsd:integer)
- 146 (xsd:integer)
- 147 (xsd:integer)
- 148 (xsd:integer)
- 149 (xsd:integer)
- 150 (xsd:integer)
- 151 (xsd:integer)
- 152 (xsd:integer)
- 153 (xsd:integer)
- 154 (xsd:integer)
- 155 (xsd:integer)
- 156 (xsd:integer)
- 157 (xsd:integer)
- 158 (xsd:integer)
- 159 (xsd:integer)
- 160 (xsd:integer)
- 161 (xsd:integer)
- 162 (xsd:integer)
- 163 (xsd:integer)
- 164 (xsd:integer)
- 165 (xsd:integer)
- 166 (xsd:integer)
- 167 (xsd:integer)
- 168 (xsd:integer)
- 169 (xsd:integer)
- 170 (xsd:integer)
- 171 (xsd:integer)
- 172 (xsd:integer)
- 173 (xsd:integer)
- 174 (xsd:integer)
- 175 (xsd:integer)
- 176 (xsd:integer)
- 177 (xsd:integer)
- 178 (xsd:integer)
- 179 (xsd:integer)
- 180 (xsd:integer)
- 181 (xsd:integer)
- 182 (xsd:integer)
- 183 (xsd:integer)
- 184 (xsd:integer)
- 185 (xsd:integer)
- 186 (xsd:integer)
- 187 (xsd:integer)
- 188 (xsd:integer)
- 189 (xsd:integer)
- 190 (xsd:integer)
- 191 (xsd:integer)
- 192 (xsd:integer)
- 193 (xsd:integer)
- 194 (xsd:integer)
- 195 (xsd:integer)
- 196 (xsd:integer)
- 197 (xsd:integer)
- 198 (xsd:integer)
- 199 (xsd:integer)
- 200 (xsd:integer)
- 201 (xsd:integer)
- 202 (xsd:integer)
- 203 (xsd:integer)
- 204 (xsd:integer)
- 205 (xsd:integer)
- 206 (xsd:integer)
- 207 (xsd:integer)
- 208 (xsd:integer)
- 209 (xsd:integer)
- 210 (xsd:integer)
- 211 (xsd:integer)
- 212 (xsd:integer)
- 213 (xsd:integer)
- 214 (xsd:integer)
- 215 (xsd:integer)
- 216 (xsd:integer)
- 217 (xsd:integer)
- 218 (xsd:integer)
- 219 (xsd:integer)
- 220 (xsd:integer)
- 221 (xsd:integer)
- 222 (xsd:integer)
- 223 (xsd:integer)
- 224 (xsd:integer)
- 225 (xsd:integer)
- 226 (xsd:integer)
- 227 (xsd:integer)
- 228 (xsd:integer)
- 229 (xsd:integer)
- 230 (xsd:integer)
- 231 (xsd:integer)
- 232 (xsd:integer)
- 233 (xsd:integer)
- 234 (xsd:integer)
- 235 (xsd:integer)
- 236 (xsd:integer)
- 237 (xsd:integer)
- 238 (xsd:integer)
- 239 (xsd:integer)
- 240 (xsd:integer)
- 241 (xsd:integer)
- 242 (xsd:integer)
- 243 (xsd:integer)
- 244 (xsd:integer)
- 245 (xsd:integer)
- 246 (xsd:integer)
- 247 (xsd:integer)
- 248 (xsd:integer)
- 249 (xsd:integer)
- 250 (xsd:integer)
- 251 (xsd:integer)
|
| dbp:episodes
|
- Chef William is allergic to eggplant and grapefruit, which were two of the basket ingredients. (en)
|
| dbp:ingapp
|
- 1 (xsd:integer)
- 10 (xsd:integer)
- dbr:Calamari
- dbr:Peach
- dbr:Eel
- dbr:Fennel
- dbr:Pea
- dbr:Lavash
- dbr:Brioche
- dbr:Hard_clam
- dbr:Bitters
- dbr:Diospyros_kaki
- dbr:Asian_pear
- dbr:Squab_(food)
- dbr:Brussels_sprout
- dbr:Sea_urchin
- dbr:Nopales
- dbr:Preserved_lemon
- dbr:Vegemite
- dbr:Rump_roast
- dbr:Rainbow_chard
- smoked turkey legs, ramen noodles, cherry bomb peppers, endive (en)
- cranberry sauce, cheese and green chile tamales, green beans, smoked turkey gizzards (en)
- dandelion greens, Greek yogurt, liverwurst, catfish (en)
- teething biscuits, Hungarian hot peppers, raspberries, canned haggis (en)
- graffiti eggplant, cape gooseberries, biscuit dough, Peking duck (en)
- chicken thighs, bitter melon, cream cheese, papadum (en)
- catfish, daikon radish, cherry soda, boiled peanuts (en)
- udon noodles, watermelon radish, razor clams, pickled eggplant (en)
- lacinato kale, finger lime, gummy tarantulas, pre-cooked pig snout (en)
- lamb fries, ras el hanout, blood orange syrup, hot cross buns (en)
- chicken wings, stroopwafels, asian pears, peri peri (en)
- cape gooseberries, falooda glass noodles, watercress, bacalao (en)
- cotton candy, peanuts in the shell, corn dogs, Tokyo scallions (en)
- grapefruit, tuna, hen of the woods mushrooms, graham cracker cereal (en)
- lamb ribs, rainbow chard, loaded baked potato, cherry moonshine (en)
- soft-shell crabs, crunchy peanut butter, sake, sea beans (en)
- smoked pork chops, savoy cabbage, ginger snap cookies, blood sausage (en)
- vegan lobster, hot mustard, canned chop suey, winter melon (en)
- coffee cake, mimosas, breakfast sausages, cream-filled chocolate eggs (en)
- izote flowers, smoked butter, rhubarb, chicken in a can (en)
- papadum, baby romanesco, smoked lake chub, powdered strawberry milk (en)
- tuna belly, dandelion greens, canned chickpeas, dates (en)
- habanero chiles, bittersweet chocolate, fresh sardines (en)
- pickle juice, herb stems, overripe tomatoes, fish carcass (en)
- pickled pigs feet, butter beans, coleslaw mix, sweet potato chips (en)
- tamarind soda, cocktail nuts, haricots verts, goat brains (en)
- pickled watermelon rind, sushi platter, kohlrabi, bacon bits (en)
- Rainier cherries, walnuts, crème de menthe, canned salmon (en)
- cold-smoked kippers, water chestnuts, leeks, lemon-lime soda (en)
- pickled sausage, mache, blood oranges, southern cabbage (en)
- geoduck, Buddha's hand, black radishes, waffle cones (en)
- kelp noodles, mustard seeds, vegan hot dogs, minestrone soup (en)
- crawfish, lemon cucumber, purple wax beans, pre-cooked beef tendon (en)
- smoked eel, cream cheese spread, quince paste, haricots verts (en)
- salmon filet, candy-coated peanuts, redbor kale, lemon-lime sports drink (en)
- boudin blanc, chanterelle mushrooms, baby artichokes, orange marmalade (en)
- Alaskan king crab legs, star fruit, bonito flakes, Mexican chorizo (en)
- serrano ham, fresh pasta, membrillo, half-sour pickles (en)
- rack of wild boar, broccolini, hazelnuts, three-tiered vanilla fondant cake (en)
- pupusas, blowfish tails, black beans, horchata liqueor (en)
- chicken cutlets, Thai chiles, pesto sauce, kohlrabi (en)
- sea scallops, guaje beans, aged cheddar, pickle juice (en)
- vegetable yeast spread, barramundi, rucola, gummy snake (en)
- Korean-style short ribs, canned spaghetti, purple artichokes, baby pineapples (en)
- Boquerones, pan de leche, gazpacho, head-on shrimp (en)
- cube steak, salsa, queso fresco, frozen french fries (en)
- Italian sausage, tiny ice cream spheres, baby mustard greens, sunflower seeds (en)
- pomegranates, polenta log, maple syrup, seafood sausage (en)
- calf liver, lemon potatoes, pickled Chinese mustard greens, ranch dressing (en)
- rice wrappers, morel mushrooms, chia seeds, dandelion greens (en)
- corned beef, gummy fried eggs, black olives, baby corn (en)
- Manila clams, kumquats, croissants (en)
- lobster bodies, juicer pulp, used tea bags, stale pita (en)
- Canadian bacon, roasted piquillo peppers, tomatillos, instant noodle soup (en)
- brown bread in a can, dried figs, frozen peas, duck white kidneys (en)
- potato pancakes, purple kohlrabi, Korean melon, goat brains (en)
- dragon fruit, guanciale, sunflower sprouts, scallops (en)
- firm tofu, scotch whisky, dragon fruit, pickled herring (en)
- breakfast sausage, cantaloupe, potato rolls, coconut flakes (en)
- mille crepe cake, snow crab claws, kohlrabi, Bloody Mary (en)
- baked ham, cranberry sauce, baby turnips, port wine cheese (en)
- dried goji berries, bitter melon, duck breast, kumquats (en)
- veal shoulder, bean sprouts, Marsala wine, veal tongue (en)
- pork secreto, red leaf lettuce, onion ring snacks, 100-year-old eggs (en)
- shishito peppers, ground pork, grape jelly, sausage gravy (en)
- red carrots, Chinese okra, potato knishes, ocean perch (en)
- amber ale, salmon fillets, frisée, kantola (en)
- apricots, macadamia nuts, oysters (en)
- vanilla cupcakes, chicken tenders, avocados, kochujang (en)
- babaco, gìo lụa, chive blossoms, quark (en)
- banana chips, rice paper, kabocha squash, sardines (en)
- bay scallops, braeburn apples, sorrel, duck hearts (en)
- beef shoulder, fish sauce, canned pumpkin (en)
- beef tenderloin, nori, maple syrup (en)
- black licorice, Arctic char, mangos, caperberries (en)
- black sea bass, wakame, cream soda, black garlic (en)
- bourbon whiskey, anchovies, dates, frog legs (en)
- watermelon, sweet potatoes, knockwurst, almond butter (en)
- oysters, clementine oranges, Chinese okra, French dressing (en)
- frosted wheat cereal, baby red romaine lettuce, black garlic, quahog clams (en)
- calf's liver, mango, bottarga, pound cake (en)
- canned haggis, smoked gouda, celery, prunes (en)
- carrot cake, baby fennel, kumquats, kosher shrimp (en)
- catfish, tomatillos, marshmallows, rutabagas (en)
- chicken breast, kiwi, zucchini blossoms (en)
- chicken noodle soup, ground beef, spinach, salsa (en)
- cockles, kohlrabi, pita bread (en)
- coho salmon, baby eggplant, mustard (en)
- corn nuts, fruit cocktail, black garlic, Uni (en)
- crayfish, red seedless grapes, fiddlehead ferns (en)
- turkey sausage, rutabaga, green bean casserole, honey baked ham (en)
- freeze dried roast beef, torshi, rainbow chard, mint yogurt soda (en)
- diver scallops, harissa, pink grapefruit, speck (en)
- dried beef, eggplant pulp, sweetbreads, honey comb (en)
- duck breast, polenta, sharon fruit (en)
- duck confit, unripe mangoes, couscous, red carrots (en)
- escargot, cilantro chutney, biscuit dough, merguez (en)
- falafel mix, chicory, habanero peppers, date paste (en)
- fillet of sole, popovers, ginger, bacon grease (en)
- fried chicken, American cheese, spinach, apple pie (en)
- fruitcake, shad roe, vodka, Tokyo scallions (en)
- salt and vinegar potato chips, Dover sole fish, red Russian kale, sour cream (en)
- galia melon, Chinese okra, pistachios, beef heart (en)
- ground turkey, piquillo peppers, gooseberries (en)
- hamachi, quail eggs, dried cherries (en)
- injera, hearts of palm, mâche, rabbit escabeche (en)
- chicken intestines, red miso, Savoy cabbage, clementine oranges (en)
- sour apple martini mix, mortadella, white asparagus, fennel (en)
- jumbo shrimp, edamame, golden raisins (en)
- kimchi, apple sauce, gefilte fish, lavash (en)
- chicory, Ethiopian coffee beans, petite bananas, lamb fries (en)
- lemon bars, acai juice, upland cress, whelk snails (en)
- littleneck clams, Yukon Gold potatoes, rhubarb (en)
- lobster, bananas, endive (en)
- lotus root, treviso, guava nectar, octopus (en)
- mahi-mahi, candy cane beets, verjus, olive loaf (en)
- mussels, asparagus, cactus pear, kidney beans (en)
- tomatillos, horned melon, wonton skins, Rocky Mountain oysters (en)
- pig ears, ramps, pine nuts, apple strudel (en)
- pulpo, chioggia beets, fava beans, pickled garlic (en)
- quahog clams, rhubarb, almond butter cookies (en)
- quail eggs, kale, champagne, caviar (en)
- buffalo hot dogs, carrots, edamame, butterscotch candy (en)
- ramen, canned apples, okra, biscuit dough (en)
- raspberries, asparagus, chicken livers (en)
- red cherry peppers, mortadella, soft shell crabs (en)
- red currant jam, merguez sausage, broccoli (en)
- saba, garlic shoots, Canadian bacon, trout (en)
- sake, green seedless grapes, chicken wings (en)
- sea beans, ginger ale, pork tenderloin (en)
- shrimp, yuca, sweet relish, currywurst (en)
- smoked oysters, starfruit, jicama, whole calamari (en)
- speck, toybox squash, fontina cheese, marrow bones (en)
- sweet whitefish, pastis, cinnamon candies, oysters (en)
- head-on shrimp, pickled raisins, roasted chickpeas, Romanesco cauliflower (en)
- turkey breast, Kirby cucumbers, graham crackers (en)
- canned tuna fish, wonton wrappers, spinach, dill pickles (en)
- chicken soup, ground pork, pattypan squash, barbecue sauce (en)
- venison tenderloin, quince, eggnog (en)
- wax beans, mandarinquats, sardines, rice cakes (en)
- wildfire lettuce, 'nduja, burrata, roti (en)
- gummy bacon, salmon fillets, frozen lima beans, lemon sorbet (en)
- black forest bacon, ricotta pancakes, smoked salmon, prune juice (en)
- pig's feet in a jar, tres leches cake, jicama, culantro (en)
- flour tortillas, English cucumbers, fresh fava beans, pickled beef tongue (en)
- durian, lime gelatin, imitation crab meat, crunchy cheese curls (en)
- button mushrooms, dried dates, duck hearts, chocolate-covered cherries (en)
- gorgonzola cheese, green papaya, sour lemon candies, duck livers (en)
- Chinese celery, fresh chickpeas, preserved lemons, country-style pâté (en)
- Rainbow carrots, black trumpet mushrooms, walnuts, frog legs (en)
- banana bread, veggie terrine, galangal, mango juice (en)
- canned pumpkin, malted chocolate balls, pie crust, lamb heart (en)
- squid, popcorn on the cob, dinosaur kale, candy blood (en)
- wasabi root, blueberries, cocktail blinis, guanciale (en)
- razor clams, breakfast radishes, green grape tomatoes, shrimp paste (en)
- thin crust pizza dough, king crab legs, malta, vegan pepperoni (en)
- fish balls, moscato, haricots verts, banana blossoms (en)
- striped sea bass, strawberries, baby fennel, marshmallows (en)
- bangers, apple chips, asparagus, chocolate-covered almonds (en)
- fresh pasta, dried papaya, bluefoot mushrooms, chorizo (en)
- leftover pizza, leftover beer, graffiti eggplant, dried plums (en)
- razor clams, andouille sausage, lime pickle, cajun chips (en)
- olive oil-packed tuna, English cucumbers, buckwheat flour (en)
- Asian long beans, red jalapeño peppers, calvados, escargots (en)
- Asian pears, croissants, haricots verts, rattlesnake meat (en)
- ground turkey, black garlic, raspberries, pickled watermelon rind (en)
- toasted lager, hop drops, hickory smoked sausage, fried pickles (en)
- duck prosciutto, purple asparagus, Korean melon, Greek Easter bread (en)
- kosher pickles, catfish filets, green plantains, young coconut (en)
- quail eggs, white asparagus, hibiscus flowers in syrup, canned spiced ham (en)
- lime pickle, red chard, baby octopus, Tokyo scallions (en)
- leftover turkey meatloaf, leftover kimchi, leftover naan, leftover baked ziti (en)
- baby mustard greens, spiral ham, pizzelle cookies, kugel (en)
- smoked catfish, ricotta salata, giant jawbreaker, watermelon soda (en)
- Dim sum, honeydew melon, middle eastern noodles, ketchup (en)
- chicken livers, marrowfat peas, watermelon, chicken tenders (en)
- lobster, harissa, candy cane beets, gingerbread house (en)
- ground turkey, broccoli, raw pepitas, frozen yogurt (en)
- pre-cooked chicken feet, poblano peppers, black radishes, fruit-flavored candy (en)
- sturgeon filets, cucumber, yuzu juice, black mission figs (en)
- British piccalilli, biscuit dough, watercress, soft-shell crabs (en)
- coffee, pheasant, escarole, peanut butter blossom cookies (en)
- jumbo shrimp, yellowfoot chanterelle mushrooms, lapchang, gingerbread syrup (en)
- mussels, blue cheese stuffed olives, saffron, añejo tequila (en)
- sweet tea vodka, Asian steamed buns, baby romanesco, extra-firm tofu (en)
- broccoflower, unsweetened cranberry juice, madeleines, sea urchin (en)
- Mayan chocolate bars, chocolate martini, eggplant, pasta sheets (en)
- reindeer pâté, sparkling cider, candied ginger, jelly-filled donuts (en)
- sea cucumber, enokitake mushrooms, white balsamic vinegar, rotisserie chicken (en)
- barramundi, apricot paste, poblano peppers, abbey style beer (en)
- matzo ball soup, macaroni and cheese, fried onion blossom, submarine sandwich (en)
- andouille sausage, lychees in syrup, jalapeño peppers, canned cheese (en)
- tuna belly, key limes, black radishes, bacon popcorn (en)
- pancake mix, guava nectar, Aleppo peppers, Asian style beef jerky (en)
- ice cream cones, lump crab meat, baby turnips, pickled ginger (en)
- lime gelatin, prosciutto, celery, prawn cocktail chips (en)
- huckleberries, black beans, green plantains, octopus (en)
- black radishes, smoked beef tongue, garbanzo beans, Italian anchovies (en)
- microwavable chocolate cake, baby tatsoi, artichoke liqueur, lamb's head (en)
- seitan, purple ninja radishes, mezcal, canned chili (en)
- potato crisps, eel, candy bats, coagulated pig blood (en)
- smoked mozzarella, fresh pasta sheets, rainier cherries, hot dogs (en)
- soppressata, pasta dough, newborn baby fish, limoncello (en)
- collard greens, jumbo shrimp, corn chips, olive loaf (en)
- rainbow trout, Napa cabbage, smoked paprika, white chocolate chips (en)
- New Zealand mussels, Bosc pears, marula liqueur, frozen waffles (en)
- swordfish steaks, broccoli rabe, tiger figs, cherry flavored drink (en)
- conch, sugared marshmallow candies, peas in the pod, prepared horseradish (en)
- oysters, pomegranate juice, red chard, gingerbread cookie dough (en)
- ostrich tenderloin, Anzac biscuits, cauliflower, pork rinds (en)
- rabbit kidneys, baby beets, merguez, salt and vinegar potato chips (en)
- dried persimmon, phyllo dough, pepper jack cheese, sweetbreads (en)
- red mullet, shishito peppers, watercress, hot cocoa mix (en)
- brook trout, rhubarb, dried strawberries, lemon verbena (en)
- artichoke hearts, truffle honey, corn nuts, scrapple (en)
- picked pig lips, spinach, polenta, gummy fried eggs (en)
- organic green juice, alligator, hen of the woods mushrooms, mini rainbow marshmallows (en)
- Mangalitsa bacon, apple chips, horseradish leaves, smoked pork chops (en)
- beef tongue, Chinese broccoli, candied citron, microwavable chocolate cake (en)
- sweetbreads, dried dates, red Malabar spinach, strawberry popsicles (en)
- gooseberries, Darjeeling tea, ricotta salata, calf's liver (en)
- pancake mix, strawberry papaya, blue foot mushrooms, pre-cooked chicken feet (en)
- duck confit, red cherry peppers, frozen naan, vanilla beans (en)
- pink grapefruit, seafood sausage, wasabi peas, cream of coconut (en)
- banana chips, frozen grilled chicken breasts, candy cane beets, cherry jelly beans (en)
- gyro meat, piquillo peppers, hearts of palm, oysters (en)
- chicken tenderloins, paprika peppers, fennel, ginger preserves (en)
- chicken livers, California raisins, heirloom tomatoes, green goddess dressing (en)
- pig's head, fava beans, strawberries, Roquefort blue cheese (en)
- Korean-style short ribs, lemon thyme, zucchini, gefilte fish (en)
|
| dbp:ingdes
|
- dbr:Parsnip
- dbr:Honeydew_(melon)
- dbr:Limoncello
- dbr:Cherimoya
- dbr:Pineapple
- dbr:Speck
- dbr:Gari_(ginger)
- dbr:Goat_cheese
- dbr:Grape_leaves
- dbr:Irish_whiskey
- dbr:Bulgur
- dbr:Grits
- dbr:Guanciale
- dbr:Green_papaya
- dbr:Carrot
- dbr:Soda_cracker
- dbr:Pomegranate_juice
- dbr:Pomelo
- dbr:Sfogliatelle
- dbr:Ptitim
- dbr:Sesame_seeds
- dbr:Crabapples
- dbr:Brewer's_Yeast
- dbr:Sharp_cheddar_cheese
- pasilla chiles, pineapple, Israeli couscous, Mexican chocolate (en)
- sugar cookie dough, bittersweet chocolate, figs, yellow miso paste (en)
- matzo, pomegranate molasses, roasted chestnuts, baby fennel (en)
- matzo, salty peanuts, dried strawberries, cocoa nibs (en)
- cranberries, green tea powder, edamame, local honey (en)
- clementines, cheese wedges, Aleppo pepper, frozen hot chocolate (en)
- vanilla cognac, guava paste, barley flour, duck fat (en)
- pasilla chiles, peppermint patties, sour cream, boniatos (en)
- vodka-infused chocolate milk, persimmons, crumpets, cashews (en)
- applewood smoked bacon, poached pears, French toast, cracklings (en)
- corn tortillas, cassia sticks, paw paws, black corinth grapes (en)
- cinnamon chips, cheese curls, vanilla cupcakes, apple cider (en)
- cherry tomatoes, silken tofu, ginger snaps, cocoa nibs (en)
- peanuts in the shell, cream of coconut, rambutan, red velvet whoopie pies (en)
- Kirby cucumbers, beignet mix, lemon-lime soda, nata de coco (en)
- eggnog, panettone, pomegranate molasses, Hanukkah gelt (en)
- black pepper crackers, plums, kefir, chamomile flowers (en)
- lime curd, cactus pear, candied orange slices, hot dog buns (en)
- carrot juice, almond flour, candied ginger, honeycomb (en)
- chicha morada, Cotija cheese, mangoes, shoestring potato sticks (en)
- corn flakes cereal, sweet chili sauce, golden raspberries, labne (en)
- grape flavored gelatin, lemon verbena, brie, shortbread cookies (en)
- granola bars, heirloom cherry tomatoes, Chinese five spice, piloncillo (en)
- cinnamon-flavored candy coal, crescent roll dough, sour cream, hot chocolate mix (en)
- marshmallow spread, balsamic vinegar, ancho chiles, almond butter cookies (en)
- prime rib, amarone wine, potato gratin, shallot confit (en)
- zucchini blossoms, dry roasted peanuts, anise liqueur, mamey (en)
- puffed rice cereal, horned melon, cashew butter, gummy worms (en)
- ice cream sundae, old bananas, stale tortilla chips, cola (en)
- banana pudding, leftover marmalade packets, broken crackers, leftover bacon (en)
- brie, rutabaga, frozen cranberries, English muffins (en)
- guanabana nectar, white chocolate chips, pecans, chipotle in adobo (en)
- araucana eggs, bread flour, turbinado sugar, goat's milk (en)
- bison grass vodka, guava paste, pistachios, crustless peanut butter and jelly sandwiches (en)
- kettle-style potato chips, black currant jam, red Anjou pears, Japanese mayonnaise (en)
- clove candies, loquats, kaiser rolls, cheese wedges (en)
- chocolate chips, chestnuts, dried strawberries, duck eggs (en)
- strawberry popsicles, blue corn tortilla chips, condensed milk, celery (en)
- key lime juice, pepitas, halloumi cheese, hot dog buns (en)
- candy blood, deviled eggs, pâte sucrée, buffalo chestnuts (en)
- crumpets, cream cheese, aloe vera juice, orange slice candy (en)
- acorn squash, orange sherbet pops, sour cream, wheatgrass (en)
- cinnamon chips, baby red grapes, earl grey tea leaves, pound cake (en)
- lamingtons, lemon verbena, wattleseeds, blueberry pomegranate lollies (en)
- Douglas fir brandy, plum pudding, dried persimmon, chocolate Santa (en)
- peanut brittle, marsala wine, wonton wrappers, durian (en)
- avocados, pizza dough, red jalapeño peppers, chocolate sandwich cookies (en)
- liquid breakfast drink, pink wafer cookies, crystallized ginger, red bosc pears (en)
- puffed rice cereal, cognac, butterscotch candy, pancetta (en)
- challah, almond butter, tamarind pods, delicata squash (en)
- ripened plantains, prosecco, crystallized ginger, bacon (en)
- circus peanuts, passion fruit purée, graham cracker cereal, curry powder (en)
- yuzu marmalade, whipped cream cheese, hot sauce, corn flakes cereal (en)
- clementine oranges, scotch whiskey, basil, toasted oats cereal (en)
- mango chutney, white apricots, blue cornmeal, bacon bits (en)
- duck eggs, Russet potatoes, farmer's cheese, honey herb cough drops (en)
- crescent roll dough, pickled apricots, salted caramel sauce, candied mushrooms (en)
- green cerignola olives, honey distilled liqueur, gala apples, Kaiserschmarrn (en)
- star cookies, strawberries, mascarpone cheese, Buddha's hand (en)
- grape jelly beans, buttermilk, wonton wrappers, sweet potatoes (en)
- Catalan creme, Cava, oranges, Marcona almonds (en)
- Meyer lemons, cottage cheese, passionfruit, soba noodles (en)
- gin liqueur, huckleberries, beignet mix, chicory coffee (en)
- honey soaked nuts, organic red wine, calamansi limes, salted butter crackers (en)
- frozen yogurt, amaretti cookies, candied orange peels, red curry paste (en)
- chak-chak, wolf river apples, Camembert cheese, sour cherry nectar (en)
- puff pastry, enoki mushrooms, seedless red grapes, plum sauce (en)
- crescent roll dough, dried currants, key lime juice, creamed corn (en)
- puffed rice cereal bars, spiced rum, rambutan, tequila lollipops (en)
- opal basil, orange blossom water, dried apricots, marshmallow snack cakes (en)
- macaroni and cheese, apples, raw cashews, cane syrup (en)
- vodka, crescent roll dough, sesame seeds, blueberry jelly beans (en)
- Amaretto, butternut squash, mango chutney, chocolate covered potato chips (en)
- frozen pancakes, tamarind paste, farmer's cheese, orange sherbet (en)
- stout beer, empanada wrappers, peaches, marshmallow spread (en)
- clotted cream fudge, rice crackers, rainbow sprinkles, pepper jelly (en)
- ossa dei morti, apple cider, ricotta salata, black licorice (en)
- strawberry mints, salt bagels, cream cheese, cotton candy grapes (en)
- palm seeds in syrup, chocolate-covered raisins, dulce de leche, multi-grain cereal (en)
- cherries, pumpernickel bread, curry powder, yuzu juice (en)
- arak, canned pumpkin, amaretti cookies, cayenne pepper (en)
- ancho chiles, semi-sweet chocolate, black plums (en)
- avocadoes, oyster sauce, tofu skins, star fruit (en)
- babka, rhubarb, baby bananas, Beaumes de Venise (en)
- baby kiwi, Israeli couscous, rice paper, saffron (en)
- banana chips, sugar cane, almond butter, umeboshi (en)
- blueberry goat cheese, pecans, churros, champagne (en)
- butter crackers, grapefruit, feta cheese, gin (en)
- buttermilk, braeburn apples, kiwis, amaranth grain (en)
- cacao beans, masa, pisco, gorgonzola dolce (en)
- cake flour, farmer's cheese, baby beets, cola (en)
- caramel popcorn, red plums, prosecco, udon noodles (en)
- carob syrup, spaghetti squash, figs, walnuts (en)
- celery, blood oranges, frozen pie crust, jaggery (en)
- champagne, dragon fruit, tahini, cake flour (en)
- cocoa nibs, blackberries, corn tortillas, ginger (en)
- coffee caramel, popcorn, hot dog buns, blueberries (en)
- corn flakes, carrots, skim milk, blueberries (en)
- figs, burrata, piadina, chinotto (en)
- plum tomatoes, jalapeño peppers, crema, malanga coco (en)
- garnet yams, brie, sparkling wine, cranberries (en)
- sour cherries, croissants, clotted cream, lemongrass (en)
- argan oil, apricots, fresh pasta sheets, cheese spread (en)
- ostrich eggs, plantains, dried strawberries, galangal (en)
- jicama, pepitas, blueberries (en)
- kale, fruit cocktail, cottage cheese, marrow bones (en)
- kombucha, rambutan, egg white powder, candied nuts (en)
- honey flavored cereal, soy sauce, anjou pears, cocktail franks (en)
- lychees, phyllo dough, Canadian bacon, candy canes (en)
- mangoes, puff pastry, coffee beans, rose water (en)
- marzipan, membrillo, ladyfingers, chocolate lips (en)
- matzo, Lady Gala apples, walnuts, borscht (en)
- peaches, breakfast toaster pastries, bourbon whiskey, corn on the cob (en)
- cacao paste, chocolate peanut butter cups, baumkuchen, cherries (en)
- nopales, sweet potatoes, pie crust, mezcal (en)
- sourdough bread, dried figs, baby fennel, coffee beans (en)
- dried apricots, gingerbread cookie dough, elderflower liqueur, halva (en)
- mitmita, sauternes, cream-filled snack cakes, cottage cheese (en)
- ladyfingers, baby fennel, almond paste, root beer jelly beans (en)
- panforte, pancetta, pink currants, crème fraîche (en)
- papaya, rice crackers, sake, jura erguel (en)
- pig tails, dragonfruit, sorghum flour, lard (en)
- plums, candy canes, fruitcake, hot cocoa mix (en)
- plums, coconut rum, black beans, queso fresco (en)
- polenta, lambic beer, pineapple, hot dogs (en)
- spearmint leaf candy, knödel, almond flour, raisins on the vine (en)
- red jalapeños, shortbread cookies, sharon fruit, cream cheese frosting (en)
- dehydrated chocolate covered strawberries, hemp milk, ataulfo mango, mochi (en)
- red bean paste, jicama, cilantro, bacon jam (en)
- red carrots, goat's butter, paneer, potato crisps (en)
- shiso leaves, pita bread, feta, adzuki beans (en)
- snow cones, funnel cakes, popcorn, sour cream (en)
- fino sherry, granola, dried persimmon, vanilla ice cream (en)
- taco shells, Bosc pears, crema, red curry paste (en)
- tomatillos, crème fraîche, plain donuts (en)
- Yukon Gold potatoes, condensed milk, pomegranates, peanut butter taffy (en)
- sea buckthorn juice, waffle cones, vanilla yogurt cups, lime curd (en)
- whole coconuts, pepitas, piloncillo, yucca (en)
- butternut squash, pie dough, aged Gouda cheese, nordic honey wine (en)
- tarragon soda, vanilla pastilla, cashews, cranberries (en)
- chocolate cigars, pretzels, cocktail nuts, rice pudding (en)
- fresh pasta sheets, plum tomatoes, basil, white chocolate (en)
- butternut squash soup, fennel, orange cranberry muffins, tofu turkey (en)
- milk stout, stout beer jelly, soft pretzels, peaches (en)
- peanut brittle, Mexican chocolate, grape tomatoes, sponge cake snacks (en)
- mission figs, robiola cheese, shelled pistachios, taco shells (en)
- blackberries, apple cider, shredded phyllo dough, fresh chickpeas (en)
- cactus pear, soft pretzels, farmhouse cheddar, wheat beer (en)
- margarita mix, quick cook grits, marionberry preserves, vanilla yogurt (en)
- spaetzle, moustalevria, walnuts, Japanese cola candy (en)
- white bread, unsalted pistachios, buckwheat honey, zucchini (en)
- clotted cream, passion fruit purée, spirulina, angel food cake (en)
- yellow rice, persimmons, sugar cane drink, pine nuts (en)
- guava shells in syrup, cottage cheese, couscous, candied chick peas (en)
- labne, chickpea flour, Asian pears, rose water syrup (en)
- white balsamic vinegar, chocolate-covered peanuts, dried cranberries, masa harina (en)
- tangerines, cranberry sauce, chocolate chip cookies, gorgonzola dolce (en)
- pomegranate, pilot bread crackers, fruit chews, freeze dried carrots (en)
- sorghum molasses, kefir, cactus pear, pigs in a blanket (en)
- falooda glass noodles, oranges, graham crackers, Armenian string cheese (en)
- chicken suckers, chicken fat, farm fresh eggs, fruit cake (en)
- Okinawan sweet potatoes, coconut flakes, calvados, marshmallows (en)
- mayonnaise, bananas, prickly pear cactus, pre-cooked pizza crust (en)
- cooked corn cobs, unfinished pitcher of sangria, packets of duck sauce, stale plain doughnuts (en)
- wafer sheets, vanilla pudding cups, lemon soda, blow torch (en)
- chai tea latte, Lady gala apples, black licorice, puff pastry (en)
- gingerbread cookie dough, goat cheese, garam masala, strawberry syrup (en)
- bananas, pomegranate juice, phyllo dough, white miso (en)
- corn tortillas, dried chipotle peppers, blueberries, violet mustard (en)
- pineapple skin and core, last piece of cheese, cucumber peels, brown avocados (en)
- chateaubriand, horseradish root, tawny port, stone crab claws (en)
- Greek yogurt, sugar cane, cactus pears, popcorn kernels (en)
- biscuit dough, pistachios, dried hibiscus flowers, black olives (en)
- rosewater syrup, almond butter, rambutans, mashed potato candy (en)
- freeze dried grapes, marrow bones, Marcona almonds, cannoli cream (en)
- canned peaches, cherry tomatoes, pretzel sticks, emu eggs (en)
- canned cheddar cheese, wheat biscuit cereal, guanciale, apple moonshine (en)
- coconut jam, shredded phyllo dough, ginger ale, peanut caramel candy bars (en)
- sunflower seeds, grapes, cream cheese, canned pineapple (en)
- cinnamon whisky, phyllo dough, Brazil nuts, rose hip jam (en)
- celery root, cinnamon candies, blackberries, marshmallow spread (en)
- polenta, Pedro Ximénez sherry, beets, whipped topping (en)
- maraschino cherries, Greek yogurt, canned espresso, corn nuts (en)
- lavash, kumquats, mulling spices, chocolate turkeys (en)
- blueberries, bread & butter pickles, saffron, fruit ring cereal (en)
- Mexican chocolate, mostarda, soft tofu, pretzel rods (en)
- hollandaise sauce, strawberries, walnuts, blue corn tortilla chips (en)
- kumquats, cheddar pennies, chipotle chiles, grasshoppers (en)
- jackfruit, araucana eggs, coconut macaroons, chocolate covered pretzels (en)
- spiral ham, green plantains, water chestnuts, spiced rum (en)
- basil juice, bananas, coconut butter, Jordan almonds (en)
- sesame candies, ruby red grapefruit, chayotes, chickpeas (en)
- sliced almonds, Okinawan sweet potatoes, brioche, sambuca (en)
- dulce de batata, apple cinnamon cereal, la tur cheese, grapa (en)
- cucumber salad, cantaloupe, sesame seed candy, marshmallow spread (en)
- aged cheddar cheese, Granny Smith apples, hamburger buns, vanilla frosting (en)
- Italian orange liqueur, cheese crackers, cherimoya, Jordan almonds (en)
- baby bananas, coconut flakes, pumpernickel rye, soy sauce (en)
- protein powder, caramel coated popcorn, tangelo, olive oil cake (en)
- coquitos, turmeric, empanada wrappers, corn on the cob (en)
- coffee liqueur, avocados, boiled ginkgo nuts, honeycomb (en)
- passion fruit, dates, lady fingers, chocolate sauce (en)
- bubble tea, papaya, coconut butter, chocolate-covered bananas (en)
- ruby port, olive oil gelato, dried apricots, French toast sticks (en)
- ends of bread loaves, squeezed orange halves, used coffee grinds, hardened brown sugar (en)
- green plantains, Chinese bacon, peanut butter puff cereal, frozen lemonade (en)
- oatmeal, dried currants, yuzu juice, vanilla ice cream (en)
- pineapple, sunflower seeds, red curry paste, Neapolitan ice cream (en)
- chickpea flour, raspberries, ricotta salata, rose water syrup (en)
- blueberry scones, ginger preserves, rosemary, gjetost cheese (en)
- sour beer, cherimoya, raspberries, brown bread in a can (en)
- oranges, red miso paste, cottage cheese, kettle-cooked potato chips (en)
- Araucana eggs, waffles, maple syrup, Canadian bacon (en)
- Thai basil, marinated cippolini onions, Black Oxford apples, rolled oats (en)
- pumpkin beer, fresh cranberries, pecans, instant potatoes (en)
- cosmopolitan mix, dried apples, biscotti, edible flowers (en)
- saltine crackers, green papaya, dried mangoes, cotton candy (en)
- zucchini, chocolate cake mix, crème fraîche, movie theatre popcorn (en)
- dried black licorice root, pork rinds, macadamia nuts, limoncello (en)
- cane flavored syrup, vanilla wafers, figs, lemon verbena (en)
- dulce de leche, pineapple, sesame seed buns, apricot paste (en)
- cinnamon toast cereal, Asian pears, chocolate covered raisins, camembert (en)
- baby eggplants, gooseberries, eggroll skins, lapchang (en)
- carob molasses, white chocolate chips, nougat biscuits, raspberries (en)
- carrot juice, white chocolate chips, baby beets, hominy (en)
- chocolate wafers, manchego cheese, passionfruit, goji berries (en)
- Peanut caramel chocolate bars, Chinese five spice, coconut milk, banana chips (en)
- steel cut oats, feta cheese, watermelon syrup, huckleberries (en)
- hamburger buns, chocolate peanut clusters, shaved coconut, sesame seeds (en)
- yucca, calimyrna figs, hoisin sauce, red jalapeños (en)
- leftover vanilla milkshake, leftover refried beans, butter crackers, kiwi (en)
- coconut water, garnet yams, Thai basil, roasted noodles (en)
|
| dbp:ingent
|
- dbr:Beer_in_Belgium
- dbr:Bison
- dbr:Cymbopogon
- dbr:Oatmeal
- dbr:Bittersweet_chocolate
- dbr:Blackstrap_molasses
- dbr:Root_parsley
- dbr:Horseradish
- dbr:Catfish
- dbr:Dried_mango
- dbr:Abalone
- dbr:Curry_tree
- dbr:Cuttlefish
- dbr:Amaranth_grain
- dbr:Goat_cheese
- dbr:Grape_juice
- dbr:Umeboshi
- dbr:Leek
- dbr:Sweet_piquanté_pepper
- dbr:Butternut_squash
- dbr:Shrimp
- dbr:Long_beans
- dbr:Flank_steak
- dbr:Red_snapper
- dbr:Radicchio
- dbr:Dried_cranberries
- dbr:Serrano_ham
- dbr:Nadia_eggplant
- roasted chestnuts, stone crabs, beef tenderloin, Santa Claus melon (en)
- quiche lorraine, purple cauliflower, blue shrimp, rosé wine (en)
- sour candy belts, quinoa, pickled turnips, red snapper (en)
- rack of venison, dulse, gooseberry preserves, fruit ring cereal (en)
- spirulina chips, jumbo head-on shrimp, red pearl onions, ruby crescent potatoes (en)
- ground pork, camembert, sweet vermouth, haricots verts (en)
- skirt steak, matzo crackers, sweet orange gelatin cups, collard greens (en)
- quail, escarole, chocolate-covered raisins, coconut (en)
- emu fan fillet, Australian mustard, vegetable pasties, moonshine (en)
- smelt, dried red currants, cheese curls, rack of wild boar (en)
- broccoli rabe, crystallized ginger, five year aged gouda, mahi-mahi (en)
- rib-eye steak, mashed potatoes, ketchup packets, Greek salad (en)
- tilapia fillets, plantains, crispy fruit cereal, pink grapefruit jam (en)
- pig organs, fiddlehead ferns, morel mushrooms, bourbon cream liqueur (en)
- flounder, yellow plantains, baby bok choy, mini watermelon (en)
- rack of wild boar, shishito peppers, posole, organic roses (en)
- goat chops, dragon's tongue beans, cinnamon schnapps, dark chocolate (en)
- brownie edges, near-empty bottle of ranch dressing, onion ends, rotisserie chicken picked down to the bone (en)
- country pork ribs, dandelion greens, Jerusalem artichokes, fresh garbanzo beans (en)
- chicken in a can, clam chowder, potato tots, skirt steak (en)
- tilefish, hot German mustard, pimento cheese, cape gooseberries (en)
- tuna belly, lemon curd, purple cauliflower, dried cuttlefish snack (en)
- mint julep, rack of lamb, eggplant, apple spiced cake (en)
- chicken breast, dandelion greens, starfruit, cherry liqueur (en)
- canned mandarin oranges, red pearl onions, chicken thighs, pork hock (en)
- peanut butter, pork tenderloin, okra, canned shrimp (en)
- beef shoulder, baby artichokes, blood oranges, cashew butter (en)
- chocolate cake pops, white chocolate cocoa mix, quail, serrano peppers (en)
- pumpkin pie, French-fried onions, dried oysters, turkey (en)
- branzino, piquillo peppers, jicama, chocolate sandwich cookies (en)
- rack of Berkshire pork, kusa, grape molasses, preserved duck eggs (en)
- pork tenderloin, sweet potatoes, rainbow chard, hoisin sauce (en)
- watermelon, dried shrimp, dried porcini mushrooms, Hawaiian snapper (en)
- rainbow trout, baby turnips, tamarind concentrate, serrano ham (en)
- Australian beer, T-bone steak, bosc pears, chocolate biscuits (en)
- lamb shawarma, baby romanesco cauliflower, cornichons, chicken-flavored potato chips (en)
- yellow miso, pork shoulder, mountain yam, astronaut ice cream (en)
- fire roasted tomatoes, bison sirloin steaks, spinach, Italian hot peppers (en)
- fresh wasabi root, crab apples, collard greens, lamb hearts (en)
- country pork ribs, kale, butternut squash, popcorn on the cob (en)
- soft pretzels, flank steak, bleu cheese, tawny port wine (en)
- pork belly, artichokes, cherrystone clams, baby apples in syrup (en)
- single malt scotch, lamb porterhouse, rapini, tamarind paste (en)
- sirloin flap, rainbow carrots, formaggio di fossa, chocolate covered donuts (en)
- lamb top round, golden raisins, Stilton cheese, edamame (en)
- cotton candy, chicken cutlets, Brussels sprouts, French-fried onions (en)
- chicken breast, blue corn tortillas, Tuscan kale, sea urchin (en)
- culotte steak, Okinawa sweet potatoes, turnips, strawberry leather (en)
- branzino, baby bok choy, celery soda, fortune cookies (en)
- barramundi, ramps, sun-dried tomatoes, unripened green almonds (en)
- fish heads, hon-shimeji mushrooms, crema, sugar cookie dough (en)
- Iberico bacon, pork loin, kimchi, dried cherries (en)
- John Dory fish, arugula, vodka martini, pate (en)
- karela, blueberries, fregola, Scottish red leg partridge (en)
- sharp cheddar cheese, watermelon radish, squab, frozen waffles (en)
- blue foot chicken, broccolini, tequila, dried limes (en)
- Cornish hens, Concord grapes, gruyère cheese, banana leather (en)
- top round of lamb, coconut flakes, snap peas, quick grits (en)
- maraschino cherries, peas in the pod, parsley root, tripe (en)
- wagyu rib-eye steaks, baby corn, watermelon, coleslaw dressing (en)
- toaster pastries, filet mignon, truffles, heirloom tomatoes (en)
- Spanish tortilla, serrano ham, chayote, squid (en)
- venison tenderloin, cinnamon swirl bread, sharon fruit, cornichons (en)
- fire roasted peppers, branzino, antipasto salad, cornmeal (en)
- ginger beer, pickled daikon, okra, alligator tenderloin (en)
- crab legs, sweet vermouth, asparagus, Mexican wedding cookies (en)
- wild boar roast, sweet potato chips, nopales, acai berry juice (en)
- lamb tagine, miso paste, croissant doughnuts, zucchini blossoms (en)
- sombrero pasta, garbanzo beans, sun-dried tomatoes, pork chops (en)
- suckling goat, broccoli rabe, farro, cheddar filled pretzels (en)
- calf's liver, sea beans, strawberry popping candy, dried ghost chiles (en)
- arugula, pickled daikon, fresh pasta, mackerel (en)
- halibut, Chinese celery, pepperoni risotto, orange powdered drink (en)
- gummy skull, collard greens, sweetbreads, dehydrated weaver ant eggs (en)
- baklava, bluefish, recaito, salt pearls (en)
- beef tenderloin, mango, gruyère cheese, kochujang (en)
- black cod, puffed rice cereal, pineapple, chorizo (en)
- bluefish, papaya, ginger snaps, beef jerky (en)
- bratwurst, scallops, plums, red quinoa (en)
- ground pork, sorghum molasses, cheese crackers, mustard greens (en)
- skordalia, Hawaiian parrotfish, pickled sour grapes, chayote squash (en)
- cactus pears, squab, frozen lima beans, far far (en)
- calf's liver, fava greens, honey wine, halloumi (en)
- capon, halloumi cheese, okra, cherry spoon fruit (en)
- capon, ramps, canned pizza sauce, burrata (en)
- catfish, chard, fig preserves, chai tea powder (en)
- champagne, skirt steak, yuca, coconut (en)
- coconut oil, black cod, dinosaur kale, pork rinds (en)
- collard greens, chicken breasts, anchovies, quinoa (en)
- cucumber, buttermilk, pork loin, canned jackfruit (en)
- dorade, baby beets, beef jerky, coffee liqueur (en)
- duck tongue, pineapple, chestnuts, pork shoulder (en)
- duck, cardoons, preserved lemons, macaroons (en)
- halibut, purple cauliflower, salted duck egg yolks, pork skin (en)
- deep dish pizza dough, rabbit escabeche, Swiss chard, pineapple cheese spread (en)
- emu egg, pancake mix, bloody mary mix, lobster (en)
- etrog citron, golden beets, wheatgrass, tempeh (en)
- fideos, broccoli rabe, mezcal, eel (en)
- flank steak, chicory, pepino melon, granola bars (en)
- fresh horseradish, goat chops, oatmeal, snap peas (en)
- frog legs, yuzu marmalade, gin, firm tofu (en)
- gingersnaps, sweet potatoes, farina, turbot (en)
- goat chops, churros, tequila, huitlacoche (en)
- halibut, aquavit, Chinese spinach, Mexican chorizo (en)
- halibut, herbed cheese, asparagus, mango pudding (en)
- hamachi, beets, tortilla chips, Malta (en)
- clove liqueur, bistec norteno, butternut squash, orzo (en)
- steamed spiny lobster, pink fermented lemons, amaro, French breakfast radishes (en)
- kale, rutabaga, marshmallows, turkey (en)
- rack of venison, potato pierogies, okra, seafood pepper pot soup (en)
- knockwurst, pretzels, ramps, mangosteen (en)
- brook trout, cream corn, kale chips, bacon flavored vodka (en)
- rack of antelope, stinging nettles, jicama, port wine cheese (en)
- lamb top round, rutabagas, carrot jam, grenadine (en)
- leg of goat, hummus, rhubarb, frisée (en)
- leg of lamb, toban djan, spinach, lassi (en)
- liquid aminos, beet greens, alfredo sauce, fluke (en)
- lobster bisque, baby leeks, daikon, squid (en)
- mostarda, swai fillets, chicken livers, turnips (en)
- flank steak, sour cherries, espresso powder, crosnes (en)
- nachos, chicken fingers, candy apples, baby corn (en)
- turbot, wasabi peas, purple cauliflower, satsuma mikan (en)
- pork loin, crunchy cheese curls, escarole, chia seeds (en)
- beef tip cap, cognac, green bean chips, cinnamon rolls (en)
- pork loin, watercress, galia melon, taro root (en)
- yuzu marmalade, chicory, dried blueberries, Dungeness crab (en)
- goose, Irish cream liqueur, maraschino cherries, blue cheese (en)
- quail, Pedro Ximénez sherry, crosnes, cabbage (en)
- quail, guava nectar, udon noodles, dinosaur kale (en)
- quail, sumac, turnips, peanut crisp candy bars (en)
- monkfish, middle eastern cake spice, chestnuts, dill pickles (en)
- rack of wild boar, artichokes, ketchup, sauerkraut (en)
- rainbow chard, bonito, hard cider, couscous (en)
- rainbow chard, tonic water, malanga coco, rabbit (en)
- caperberries, parsley root, chocolate-hazelnut spread, elk tenderloin (en)
- sablefish, pomegranates, sake, graffiti eggplant (en)
- slipper shells, taro root, Asian long beans, quail (en)
- squab, peanut butter and jelly, red quinoa, karela (en)
- sticky rice, bok choy, key lime juice, lamb hearts (en)
- striped bass, corn tortillas, applesauce, okra (en)
- tapioca pearls, carrots, fruit leather, rabbit (en)
- taralli, natto, radicchio, whole duck (en)
- tequila, epazote, puff pastry, cuttlefish (en)
- tilefish, fig cookies, caperberries, squid ink (en)
- Arctic char, concentrated vinegar, smoked butter, purple spinach (en)
- venison tenderloin, hamantashen, cola, cauliflower (en)
- baby artichokes, cashew butter, monkfish, Thai chiles (en)
- tikka masala sauce, asian long beans, hanger steak, serrano ham croquettes (en)
- rack of lamb, ruby port, brussels sprouts, white chocolate chips (en)
- beef tenderloin, taro root, Japanese eggplant, cherry pie filling (en)
- fenugreek, new potatoes, bison short ribs, cheese spread in a jar (en)
- leftover pot roast, leftover steamed rice, escarole, 1/2 bottle of white wine (en)
- baby bananas, black-eyed peas, poblano chiles, ostrich steak (en)
- pheasant, Brussels sprouts, candy apples, sparkling cider (en)
- Scottish red-legged partridge, peanut butter taffy, lacinato kale, red curry paste (en)
- turkey tenderloin, double yolked eggs, pattypan squash, finger limes (en)
- Cream of Coconut, baby turnips, wakame seaweed, fish heads (en)
- dorado, cherry wheat beer, country style pâté, ivy gourd (en)
- Cornish hens, baby beets, celeriac, blueberry balsamic vinegar (en)
- dehydrated okra, parsnips, espresso soda, deckle of beef (en)
- buffalo hanger steak, watermelon cucumbers, pizza, ranch dip (en)
- Bloody Mary mix, green seedless grapes, cashews, chicken steak (en)
- lutefisk, hazelnuts, pinot noir, dried lobster mushrooms (en)
- amaranth leaves, blackberries, lamb fries, curd chile (en)
- leftover shepherd's pie, leftover hard-boiled eggs, hot sauce packets, leftover broccoli casserole (en)
- pork rinds, galangal, purple kohlrabi, rabbit legs and thighs (en)
- cardoons, chanterelle mushrooms, pickled green beans, turkey burgers (en)
- mangosteens, mustard greens, dried shrimp, yak strip steaks (en)
- rocky mountain oysters, purple artichokes, pomegranates, cola (en)
- octopus, dandelion greens, aged gouda, sour trahana (en)
- chicken legs, chicken-flavored crackers, Napa cabbage, caramel-flavored liqueur (en)
- whole brisket, short ribs, pickle juice Popsicles, quail eggs (en)
- Afghan flatbread, goat chops, zucchini, survival candy (en)
- kettle corn, chayotes, apple sauce, roasted suckling pig (en)
- skate, English cucumbers, prunes, shredded wheat crackers (en)
- salami, date palms in brine, chicken breast, canned pumpkin (en)
- Maine lobster, hot dogs, frozen lemonade, potato chips (en)
- sunflower seed spread, lamb breast, blueberries, lardo (en)
- beer can chicken, jalapeño popper, collard greens, truffle honey (en)
- wilted carrots, potatoes with eyes, parmesan cheese rinds, meat trimmings (en)
- chateaubriand, rainbow carrots, escarole, chocolate wine (en)
- pink beans, sofrito, striped bass, coconut chocolate bars (en)
- veal chops, bottarga, graffiti eggplant, caffé macchiato (en)
- pork chops, yacon, broccoli rabe, burgundy truffles (en)
- spinach, filet mignon, almonds, chocolate-covered marshmallows (en)
- scallops, Chinese broccoli, tamarillos, finger limes (en)
- striped bass, sour lemon candy, Jerusalem artichokes, cream of mushroom soup (en)
- rump roast, violet mustard, asparagus, sugar-coated fennel seeds (en)
- whole turkey, Brussels sprouts, giblet gravy, pumpkin pie ice cream (en)
- sweet vermouth, leeks, French fingerling potatoes, live diver scallops (en)
- meatloaf mix, sweet potatoes, green beans, Old Fashioned (en)
- goat chops, asafoetida, petite french lentils, quince paste (en)
- fiddlehead ferns, sablefish, vadouvan, blood orange sorbet (en)
- duck breast, red Malabar spinach, cherry cola, olive loaf (en)
- buckwheat groats, jews mallow, hard cider, elk tenderloin (en)
- ostrich fan filets, purple asparagus, fish roe in a tube, blueberry wine (en)
- turducken, sugar pumpkin, Concord grape wine, Indian corn (en)
- strawberries, celery root, lamb loin chops, Swiss cheese (en)
- chocolate bunny, lamb breast, aleppo pepper, spring garlic (en)
- lake perch, tomatoes on the vine, avocados, rolled oats (en)
- duck breasts, green tea, adzuki beans, Brussels sprouts (en)
- leg of lamb, kochujang, rainbow carrots, root beer schnapps (en)
- ground lamb, Stilton cheese, Chinese eggplant, birch syrup (en)
- blood sausage, frog legs, sea beans, Halloween candy (en)
- Chilean sea bass, avocado, dried wakame seaweed, popcorn balls (en)
- BBQ ribs, cold and soggy french fries, slice of German chocolate cake, letover chili (en)
- peking duck, brussels sprouts, cotton candy, veal demi glaze (en)
- hen of the woods mushrooms, white anchovies, lamb top round, salsa con queso (en)
- ghost peppers, rack of wild boar, cucuzza squash, saganaki (en)
- rosca de reyes, wagyu rib-eye steaks, broccoli, cocktail sauce (en)
- red mullet, peach palm fruit, haricots verts, licorice candy (en)
- goat leg, dried hibiscus flower, pattypan squash, trail mix (en)
- black bass, raspberry lavender risotto, savoy cabbage, caul fat (en)
- cobia, salmon jerky, Chinese spinach, animal crackers (en)
- city chicken, canned peaches, mustard greens, fruit punch-flavored sports drink (en)
- broccoli rabe, deckle of beef, hibiscus flowers in syrup, black-eyed peas (en)
- root beer schnapps, lap cheong, squash blossoms, ostrich tenderloin (en)
- mutton chops, baby leeks, banana potatoes, orange gelatin (en)
- celery root, rainbow chard, flat iron steak, chocolate frosting (en)
- scallops, cranberry juice, artichokes, burdock root (en)
- jumbo shrimp, crème de cassis, black quinoa, pastrami (en)
- carrot baby food, pork butt, mustard greens, red quinoa (en)
- gummy teeth, flour tortillas, huitlacoche, black chicken (en)
- venison tenderloin, watercress, eggplant, pecan pie (en)
- wreck fish, sabudana poha, green tomatoes, huitlacoche (en)
- French onion soup mix, beef kidneys, parsnips, pickled caper leaves (en)
- ground chicken, green tea leaves, mustard oil, braeburn apples (en)
- precooked oxtail, labneh in olive oil, mustard greens, fruit cocktail (en)
- bourbon barrel aged tripled ale, beer taffy, beer cheese, beef tips (en)
- duck breast, champagne mango, morel mushrooms, ranch dressing (en)
- seafood paella, ground chicken, dry sherry, bread and butter pickles (en)
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|
| dbp:overall
| |
| dbp:season
| |
| dbp:title
|
- 30 (xsd:integer)
- Mother's Day (en)
- High Hopes (en)
- On the Line (en)
- Have a Heart (en)
- Against the Tide (en)
- Take Heart (en)
- My Way (en)
- Flower Power (en)
- Charge! (en)
- Make No Mistake (en)
- Time & Space (en)
- One in a Hundred (en)
- Belly Up (en)
- Crunch Time (en)
- Reversal of Fortune (en)
- Fired Up! (en)
- Winging It (en)
- Heads Up! (en)
- Go For It! (en)
- Keep On Trucking (en)
- No Kidding! (en)
- Plenty of Fish (en)
- Get it Together (en)
- "Dream'n of Redeem'n" (en)
- $50,000 Tournament: Grand Finale (en)
- $50,000 Tournament: Round Four (en)
- $50,000 Tournament: Round One (en)
- $50,000 Tournament: Round Three (en)
- $50,000 Tournament: Round Two (en)
- All-Stars Tournament: Round Two – Food Network Personalities (en)
- A Bunny Thing Happened (en)
- A Chopped Thanksgiving (en)
- A Cornish Mess (en)
- A Guts Reaction (en)
- A Nori Story (en)
- A Prickly Situation (en)
- A Very Piggy Halloween (en)
- A Wish Upon A Starfruit (en)
- A is for Apple. U is for Udon (en)
- All-American Competition (en)
- All-Burger Meal! (en)
- All-Stars Tournament: Grand Finale (en)
- All-Stars: Food Network Star Contestants (en)
- All-Stars: Grand Finale (en)
- All-Stars: Iron Chefs Do Battle (en)
- All-Stars: Judge Remix (en)
- All-Stars: Prime Time vs. Day Time (en)
- Amazing Amateurs (en)
- Ambitious Amateurs (en)
- An Egg Up (en)
- Aussie Awesome (en)
- All-Stars Tournament: Round Three – Notable Chefs (en)
- Bacon Baskets! (en)
- Beer Here! (en)
- Belly Dance! (en)
- Better Saffron Than Sorry (en)
- Big Fish, Small Basket (en)
- Big Hitters (en)
- Bird in the Pan (en)
- Bite Your Pickled Beef Tongue (en)
- Blood Orange Sorbet, Sweat, & Tears (en)
- Break a Crab Leg! (en)
- Breakfast, Lunch and Dinner! (en)
- Brunch Boxes (en)
- Buckwheat Blunders and Twists of Fate (en)
- Burn for the Worse (en)
- Cake Walk? (en)
- Can't Catch Me, I'm the Gingerbread Lobster! (en)
- Canned Cheese, Please! (en)
- Celebrity Holiday Bash (en)
- Champions' Tournament: Grand Finale (en)
- Champions' Tournament: Part 1 (en)
- Champions' Tournament: Part 2 (en)
- Champions' Tournament: Part 3 (en)
- Champions' Tournament: Part 4 (en)
- Chard & True (en)
- Chefs on a Mission (en)
- Chewing the Caul Fat (en)
- Chocolate Challenge (en)
- Chocolate Competition (en)
- Chop on Through (en)
- Chopped All-Stars: Celebrities (en)
- Chopped All-Stars: Finale! (en)
- Chopped All-Stars: Judges (en)
- Chopped All-Stars: Mega Chefs (en)
- Chopped Champions Event, Round Four: Bring It! (en)
- Chopped Champions: Finale (en)
- Chopped Champions: Part 1 (en)
- Chopped Champions: Part 2 (en)
- Chopped Champions: Part 3 (en)
- Chopped Champions: Part 4 (en)
- Chopped Chops (en)
- Chopped Family Feud (en)
- Chopped Liver (en)
- Chopped Tournament of Stars: Actors (en)
- Chopped Tournament of Stars: Comedians! (en)
- Chopped Tournament of Stars: Finale (en)
- Chopped Tournament of Stars: Sports Stars! (en)
- Chopping in a Winter Wonderland (en)
- Circus Spectacular (en)
- Class Acts (en)
- Class Acts, Too (en)
- Cleaver Fever (en)
- Cloche Call (en)
- Competition Italiano (en)
- Cook Your Butt Off! (en)
- Cool, Palm and Perfected (en)
- Cornuchopia (en)
- Count Your Chickens (en)
- Doughs and Don'ts (en)
- Dr. Deckle & Mr. Fried (en)
- Drawing a Flank (en)
- Dread and Breakfast (en)
- Duck for Dinner (en)
- Easy Peasy? (en)
- Everything's Rosy (en)
- Extreme Halloween (en)
- Far Far Out! (en)
- Fig Out (en)
- Firefighter Chefs (en)
- First Things Worst (en)
- Floundering Around (en)
- For Sake's Sake (en)
- Four Fathers (en)
- Frankly Frantic (en)
- Fright Bites (en)
- Frozen Fries with That? (en)
- Fry, Fry, Again (en)
- G'day, Chefs! (en)
- Give It Your All (en)
- Good Chop, Bad Chop? (en)
- Gotta Grill! (en)
- Grandma vs. Grandma (en)
- Green Apps and Lamb (en)
- Grilltastic! (en)
- Gyro We Go Again (en)
- Happy Turkey Gizzards Day! (en)
- Haricot Flair (en)
- Hecho en the Chopped Kitchen (en)
- Hero Chefs (en)
- Hoofin' It! (en)
- I'm Your Huckleberry (en)
- In A Pinch (en)
- Jitters & Giant Eggs (en)
- Judge Knows Best (en)
- Just for the Halibut (en)
- Keep On Cook'n On (en)
- Ladies First! (en)
- Leftovers Extravaganza! (en)
- Leftovers Overload (en)
- Leftovers Rescue Mission (en)
- Liver and Learn (en)
- Make A Splash! (en)
- Marrowly We Roll Along (en)
- Military Salute (en)
- Mix and Mache (en)
- Mochi Obliged (en)
- Momumental (en)
- Mussels Mastery & Cotton Candy Can-Do (en)
- My Froggy Clementine (en)
- No Pain, No Shame (en)
- Nopales, No Problem (en)
- Offal Surprise (en)
- Oh My Goshy, Umeboshi (en)
- Orzo It Seemed (en)
- Oui, Oui, Confit (en)
- Own It! (en)
- Peri Peri Determined (en)
- Pesto Chango (en)
- Pigging Out! (en)
- Pizza Perfect (en)
- Pods, Grills and Sticky Fingers (en)
- Pretty Please with a Pepper on Top (en)
- Pride of New Orleans (en)
- Pride on the Plate (en)
- Prove it on the Plate (en)
- Quahog Quandaries and Pickle Puzzles (en)
- Rattle & Roll (en)
- Raw Enthusiasm (en)
- Ready, Set, Escargot! (en)
- Redeemed or Re-chopped? (en)
- Redemption Competition (en)
- Redemption Intention (en)
- Return and Redeem (en)
- Rowdy With a Chance of Meatballs (en)
- Salt Pearls of Wisdom (en)
- Salty Veggies & Heated Battles (en)
- Saying Sayonara (en)
- Season's Choppings (en)
- Short and Sweetbreads (en)
- Sound the Alarm! (en)
- Sports Stars (en)
- Spouting Off (en)
- Squashed (en)
- Stacking Up (en)
- Step Right Up! (en)
- Sticking To It (en)
- Sunny Side Apps (en)
- Swai Not? (en)
- Sweet Redemption (en)
- Sweet Second Chance! (en)
- Sweet Surprises (en)
- Tapas Time (en)
- Teen Invasion (en)
- Teen Talent (en)
- The Big Scoop (en)
- The Icing on the Steak (en)
- There Will Be Bloody Marys (en)
- Thirsty for Victory (en)
- Thyme Flies (en)
- Tournament of Stars: Rachael vs. Guy! (en)
- Trick or Treat, Chicken Feet! (en)
- Trout Bout (en)
- Turbot Powered (en)
- Unsung Heroes (en)
- Untrained, Undaunted (en)
- Victory on the Brain (en)
- Viewers Choice Baskets (en)
- Viewers' Choice! (en)
- Walk on the Whelk Side (en)
- Waste Not (en)
- Wasted! (en)
- We Love Leftovers! (en)
- Wheatgrass Roots (en)
- When Chefs Collide (en)
- When Octopuses Attack (en)
- Without Missing a Beet (en)
- Wok This Way (en)
- Wurst Case Scenario (en)
- Yakety Yak, Yak, Yak (en)
- Yes, Virginia, There is a Chopping Block (en)
- Yuzu Never Know (en)
- Chopped All-Stars: Food Network vs. Cooking Channel (en)
- Chopped Champions Event, Round Two: Best of the Best (en)
- All-Stars Tournament: Round One – Competitors from The Next Food Network Star (en)
- Chopped Champions Event, Round Three: All-Stars Showdown (en)
- Chopped Champions Event, Round One: The Ultimate Face-off (en)
- All-Stars Tournament: Round Four – Chopped Judges (en)
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- This is the list of episodes (Seasons 1–20) for the Food Network competition reality series Chopped. (en)
|
| rdfs:label
|
- List of Chopped episodes (seasons 1–20) (en)
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