Bakakak hayam or Ayam Bekakak (Sundanese: ᮘᮊᮊᮾ ᮠᮚᮿ, Bakakak hayam, Indonesia: Ayam Bekakak, English: Bakakak chicken or Splayed chicken) is a traditional Sundanese cuisine, originating from the West Java, Indonesia. The form of chicken roasted above fire, after it is cleaned and added with special seasonings. ususlly a chef uses a bamboo stick to grab a chicken to make it easy to grill. This dish will usually be served during a Sundanese wedding procession. This traditional dish can be found during Weddings, circumcision parties, but now it is found in many Sundanese restaurant places.