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About: Suikerboon     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatAlmonds, within Data Space : dbpedia.org associated with source document(s)

Type: ThingFoodyago:Almond112645174yago:AlmondTree112644902yago:AngiospermousTree113109733yago:Food100021265yago:FruitTree112651821yago:LivingThing100004258yago:Matter100020827yago:Object100002684yago:Organism100004475yago:PhysicalEntity100001930yago:Plant100017222yago:WoodyPlant113103136Foodyago:Substance100020090yago:Tree113104059yago:VascularPlant113083586yago:Whole100003553yago:WikicatAlmonds New Facet based on Instances of this Class

A suikerboon (Dutch), or sugar bean, is a type of sweet traditionally given on the occasion of the birth or baptism of a child in Belgium, where they are also known as doopsuiker (Dutch), or baptism sugar, and parts of the Netherlands. In French, they are called dragées. They resemble Jordan almonds and Italian Confetti. Originally sugar-coated almonds, they are now often sugar-coated chocolates of the same shape and size instead.