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Ponche crema is a cream-based liqueur that originates in Venezuela and was brought to nearby Trinidad and Tobago who developed their own version, . Recipes vary depending on the region, but main ingredients typically include milk, eggs, sugar, rum, and other minor ingredients such as vanilla, nutmeg, cinnamon, and lemon rind. A variant type is prepared with concentrated liquid coffee or instant coffee powder. However, most references to the ponche crema name aim at a traditional commercial product, available since 1900, whose recipe and manufacturing process are kept secret. Ponche crema is a beverage traditionally served during Christmas time, much as eggnog is in the United States. It is usually served cold, in small cups, either as an aperitif or a pousse-café.

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  • Ponche crema (es)
  • Ponche Crema (fr)
  • Ponche crema (en)
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  • El ponche crema es una bebida alcohólica típica de Venezuela hecha a base de azúcar, alcohol etílico y leche.​ Se consume especialmente en épocas navideñas. Por lo general se sirve frío en vasos o copas o se puede ofrecer a temperatura ambiente en tazas pequeñas, ya sea como aperitivo o pousse-café. En las fiestas decembrinas, es tradición ofrecer esta bebida a invitados y visitas. (es)
  • Ponche Crema est une liqueur vénézuélienne douce, préparée avec du lait, de l'alcool et d'autres ingrédients. Elle est traditionnellement offerte pendant les fêtes de Noël. Elle est très similaire au lait de poule. Ponche Crema est également labellisée et commercialisée par Eliodoro González P. * Portail du Venezuela * Portail des boissons (fr)
  • Ponche crema is a cream-based liqueur that originates in Venezuela and was brought to nearby Trinidad and Tobago who developed their own version, . Recipes vary depending on the region, but main ingredients typically include milk, eggs, sugar, rum, and other minor ingredients such as vanilla, nutmeg, cinnamon, and lemon rind. A variant type is prepared with concentrated liquid coffee or instant coffee powder. However, most references to the ponche crema name aim at a traditional commercial product, available since 1900, whose recipe and manufacturing process are kept secret. Ponche crema is a beverage traditionally served during Christmas time, much as eggnog is in the United States. It is usually served cold, in small cups, either as an aperitif or a pousse-café. (en)
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  • El ponche crema es una bebida alcohólica típica de Venezuela hecha a base de azúcar, alcohol etílico y leche.​ Se consume especialmente en épocas navideñas. Por lo general se sirve frío en vasos o copas o se puede ofrecer a temperatura ambiente en tazas pequeñas, ya sea como aperitivo o pousse-café. En las fiestas decembrinas, es tradición ofrecer esta bebida a invitados y visitas. (es)
  • Ponche crema is a cream-based liqueur that originates in Venezuela and was brought to nearby Trinidad and Tobago who developed their own version, . Recipes vary depending on the region, but main ingredients typically include milk, eggs, sugar, rum, and other minor ingredients such as vanilla, nutmeg, cinnamon, and lemon rind. A variant type is prepared with concentrated liquid coffee or instant coffee powder. However, most references to the ponche crema name aim at a traditional commercial product, available since 1900, whose recipe and manufacturing process are kept secret. Ponche crema is a beverage traditionally served during Christmas time, much as eggnog is in the United States. It is usually served cold, in small cups, either as an aperitif or a pousse-café. The origin of the recipe for this commercial product could not be determined. (en)
  • Ponche Crema est une liqueur vénézuélienne douce, préparée avec du lait, de l'alcool et d'autres ingrédients. Elle est traditionnellement offerte pendant les fêtes de Noël. Elle est très similaire au lait de poule. Ponche Crema est également labellisée et commercialisée par Eliodoro González P. * Portail du Venezuela * Portail des boissons (fr)
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