Paul Shattock OBE is a British autism researcher and scientific consultant to the charity , of which he is also the founder. He was formerly the director of the Autism Research Unit at the University of Sunderland. He is well known for his disputed research into dietary therapy and autism, having claimed that autistic children may have a "leaky gut" which allows certain peptides to enter the bloodstream, and claimed that they excrete unusually high levels thereof. As a result of this speculation, he has promoted the use of a gluten-free, casein-free diet to ameliorate the symptoms of autism, a theory he developed along with Kalle Reichelt. In addition, he has claimed that a protein found in milk may play a role in the etiology of autism. He is also the former president of the World Autism
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| - Paul Shattock OBE is a British autism researcher and scientific consultant to the charity , of which he is also the founder. He was formerly the director of the Autism Research Unit at the University of Sunderland. He is well known for his disputed research into dietary therapy and autism, having claimed that autistic children may have a "leaky gut" which allows certain peptides to enter the bloodstream, and claimed that they excrete unusually high levels thereof. As a result of this speculation, he has promoted the use of a gluten-free, casein-free diet to ameliorate the symptoms of autism, a theory he developed along with Kalle Reichelt. In addition, he has claimed that a protein found in milk may play a role in the etiology of autism. He is also the former president of the World Autism (en)
- Paul Shattock OBE é um pesquisador britânico de autismo e consultor científico da instituição de caridade Education and Services for People with Autism, da qual ele também é o fundador. Ele foi diretor da Unidade de Pesquisa em Autismo da . Ele é conhecido principalmente por sua pesquisa controversa sobre terapia dietética e autismo, tendo afirmado que crianças autistas podem ter um "intestino poroso" que permite que certos peptídeos entrem na corrente sanguínea e afirmou que eles excretam níveis anormalmente altos. Como resultado dessa especulação, ele promoveu o uso de uma dieta sem glúten e sem caseína para melhorar os sintomas do autismo, uma teoria que ele desenvolveu junto com . Além disso, ele afirmou que uma proteína encontrada no leite pode desempenhar um papel na etiologia do aut (pt)
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| - Paul Shattock OBE is a British autism researcher and scientific consultant to the charity , of which he is also the founder. He was formerly the director of the Autism Research Unit at the University of Sunderland. He is well known for his disputed research into dietary therapy and autism, having claimed that autistic children may have a "leaky gut" which allows certain peptides to enter the bloodstream, and claimed that they excrete unusually high levels thereof. As a result of this speculation, he has promoted the use of a gluten-free, casein-free diet to ameliorate the symptoms of autism, a theory he developed along with Kalle Reichelt. In addition, he has claimed that a protein found in milk may play a role in the etiology of autism. He is also the former president of the World Autism Organization. In 2002, Shattock conducted a survey and claimed that this survey had identified a unique subset of autistic children who may be uniquely susceptible to the MMR vaccine. These children were identified by the fact that they tended to suffer from bowel problems, had an abnormal gait and were friendlier than other autistic children. In addition, this survey concluded that one in ten parents of autistic children attributed their child's autism to this vaccine, and that these children had much higher levels of urinary indolyl-3-acryloylglycine. However, Shattock was criticized by Peter Dukes of the Medical Research Council, who noted that Shattock's findings had yet to be published in a peer-reviewed journal. (en)
- Paul Shattock OBE é um pesquisador britânico de autismo e consultor científico da instituição de caridade Education and Services for People with Autism, da qual ele também é o fundador. Ele foi diretor da Unidade de Pesquisa em Autismo da . Ele é conhecido principalmente por sua pesquisa controversa sobre terapia dietética e autismo, tendo afirmado que crianças autistas podem ter um "intestino poroso" que permite que certos peptídeos entrem na corrente sanguínea e afirmou que eles excretam níveis anormalmente altos. Como resultado dessa especulação, ele promoveu o uso de uma dieta sem glúten e sem caseína para melhorar os sintomas do autismo, uma teoria que ele desenvolveu junto com . Além disso, ele afirmou que uma proteína encontrada no leite pode desempenhar um papel na etiologia do autismo. Ele também é o ex-presidente da . (pt)
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