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About: Paul Haeberlin (chef)     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatFrenchPeople, within Data Space : dbpedia.org associated with source document(s)

Type: Thingpersonyago:WikicatPeopleFromHaut-Rhinyago:CausalAgent100007347yago:Chef109963574yago:Cook109963320yago:LivingThing100004258yago:Object100002684yago:Organism100004475yago:Person100007846yago:PhysicalEntity100001930yago:Worker109632518yago:YagoLegalActoryago:YagoLegalActorGeoyago:SkilledWorker110605985yago:Whole100003553yago:WikicatFrenchChefsyago:WikicatFrenchPeople New Facet based on Instances of this Class

Paul Haeberlin (24 November 1923 – 10 May 2008) was a French chef and restaurateur. He was the owner of , a classical French restaurant, which was first awarded a 3-star Michelin Rating in 1967 and continues to be one of the oldest 3-star establishments in France. His restaurant has served as a school for many of the world's premier French chefs, including Jean-Georges Vongerichten and Hubert Keller.