Microponics is the symbiotic integration of fish, plants, and micro-livestock in a semi-controlled environment. The term was adopted by Australian urban farmer, Gary Donaldson, in 2008, to describe his integrated backyard food production concept. While microponics was also the name given to an obscure grafting method used in hydroponics, Donaldson's use of the term was derived from the integration of micro-livestock (and micro-farming) and the production of fish and plants - aquaponics.
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