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About: Hennig-Olsen Iskremfabrikk     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatFoodCompaniesOfNorway, within Data Space : dbpedia.org associated with source document(s)

Type: yago:WikicatCompaniesBasedInVest-Agdergeo:SpatialThingyago:Abstraction100002137yago:Company108058098yago:FoodCompany108003427yago:Group100031264yago:Institution108053576yago:Organization108008335yago:YagoLegalActoryago:YagoLegalActorGeoyago:YagoPermanentlyLocatedEntitybuildingyago:SocialGroup107950920yago:WikicatFoodCompaniesOfNorway New Facet based on Instances of this Class

Hennig-Olsen Is AS is a family-owned and operated ice cream factory in Kristiansand, Norway. The main product is ice cream, of which it produces more than 20 different types. Ice cream from Hennig-Olsen has its roots back to 1924. Kristiansand resident (1899–1945) learned the art of making ice cream during a stay in Chicago. When he returned to his hometown in 1924, he brought with him equipment and recipes. Ice cream production began in the tobacco kiosk he started in Kristiansand. The ice cream factory was opened in 1960.