David Muñoz Rosillo (born 15 January 1980) is a Spanish chef who is internationally recognised for his cooking and famous restaurants. He currently has three Michelin stars. His passion for cooking started when he was a child and his parents didn't let him play basketball due his short height (4 feet) so instead they used to take him frequently to the famous Madrid restaurant Viridiana. He soon became fascinated by the owner, Abraham García, a chef whose cooking reflects many of his personal interests, including literature, photography, minery, travel and art. These visits to the famous restaurant led David to go to catering college, where he began his further academic training. He combined his nursery studies with gaining experience by working in Spain and abroad, where he had the chance
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| - ديفيد مونيوث (ar)
- David Muñoz Rosillo (ca)
- David Muñoz (chef) (en)
- David Muñoz (cocinero) (es)
- David Muñoz (chef) (fr)
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| - David Muñoz Rosillo (Madrid, 15 gener de 1980), també conegut com Dabiz Muñoz, és un cuiner espanyol especialitzat en cuina d'avantguarda. El seu restaurant Diverxo ha rebut tres estrelles Michelin. (ca)
- ديفيد مونيوث (بالإسبانية: David Muñoz) هو طاهي إسباني، ولد في 15 يناير 1980 في مدريد في إسبانيا. (ar)
- David Muñoz Rosillo (Madrid, 15 de enero de 1980), también conocido como Dabiz Muñoz, es un cocinero español especializado en cocina de vanguardia. Su restaurante DiverXo ha recibido tres estrellas Michelin. (es)
- David Muñoz Rosillo, né le 15 janvier 1980 à Madrid, connu également sous le nom de Dabiz Muñoz, est un chef cuisinier espagnol. Il est à la tête de trois établissements, le restaurant DiverXO à Madrid, trois étoiles au guide Michelin et les deux établissements de l'enseigne StreetXO, présente à Madrid et à Londres. Il est connu pour son style de cuisine et son apparence « alternatives », étant un des tout premiers chefs étoilés à arborer ostensiblement tatouages, maquillage et piercings. (fr)
- David Muñoz Rosillo (born 15 January 1980) is a Spanish chef who is internationally recognised for his cooking and famous restaurants. He currently has three Michelin stars. His passion for cooking started when he was a child and his parents didn't let him play basketball due his short height (4 feet) so instead they used to take him frequently to the famous Madrid restaurant Viridiana. He soon became fascinated by the owner, Abraham García, a chef whose cooking reflects many of his personal interests, including literature, photography, minery, travel and art. These visits to the famous restaurant led David to go to catering college, where he began his further academic training. He combined his nursery studies with gaining experience by working in Spain and abroad, where he had the chance (en)
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| - David Muñoz Rosillo (Madrid, 15 gener de 1980), també conegut com Dabiz Muñoz, és un cuiner espanyol especialitzat en cuina d'avantguarda. El seu restaurant Diverxo ha rebut tres estrelles Michelin. (ca)
- ديفيد مونيوث (بالإسبانية: David Muñoz) هو طاهي إسباني، ولد في 15 يناير 1980 في مدريد في إسبانيا. (ar)
- David Muñoz Rosillo (born 15 January 1980) is a Spanish chef who is internationally recognised for his cooking and famous restaurants. He currently has three Michelin stars. His passion for cooking started when he was a child and his parents didn't let him play basketball due his short height (4 feet) so instead they used to take him frequently to the famous Madrid restaurant Viridiana. He soon became fascinated by the owner, Abraham García, a chef whose cooking reflects many of his personal interests, including literature, photography, minery, travel and art. These visits to the famous restaurant led David to go to catering college, where he began his further academic training. He combined his nursery studies with gaining experience by working in Spain and abroad, where he had the chance to develop further experience. His work led him to live in London, working in top restaurants such as Nobu or Hakkasan restaurant (Asian restaurants). He spent nearly two years at each. (en)
- David Muñoz Rosillo (Madrid, 15 de enero de 1980), también conocido como Dabiz Muñoz, es un cocinero español especializado en cocina de vanguardia. Su restaurante DiverXo ha recibido tres estrellas Michelin. (es)
- David Muñoz Rosillo, né le 15 janvier 1980 à Madrid, connu également sous le nom de Dabiz Muñoz, est un chef cuisinier espagnol. Il est à la tête de trois établissements, le restaurant DiverXO à Madrid, trois étoiles au guide Michelin et les deux établissements de l'enseigne StreetXO, présente à Madrid et à Londres. Il est connu pour son style de cuisine et son apparence « alternatives », étant un des tout premiers chefs étoilés à arborer ostensiblement tatouages, maquillage et piercings. (fr)
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- StreetXO (en)
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