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About: Copeland's     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatRestaurantsInLouisiana, within Data Space : dbpedia.org associated with source document(s)

Type: yago:Artifact100021939yago:Building102913152yago:Object100002684yago:PhysicalEntity100001930yago:YagoGeoEntityyago:YagoPermanentlyLocatedEntityyago:Restaurant104081281yago:Structure104341686yago:Whole100003553yago:WikicatRestaurantsEstablishedIn1983yago:WikicatRestaurantsInLouisiana New Facet based on Instances of this Class

Copeland's is a restaurant chain started by New Orleans native Al Copeland in 1983. It offers New Orleans-style cuisine and a casual sit-down family friendly atmosphere. Significantly expanding in the 1990s, it claimed more than 40 locations in 12 states and offered a "steakhouse"-style expanded menu by 2004. It then significantly retracted over the next few years, closing half their restaurants with only 12 locations remaining in four states, with over half of their locations in Louisiana. The following years showed expansion west into Texas while adding the Copeland's Cheesecake Bistro, Fire and Ice restaurants, and Al's Diversified Food & Seasonings – a line of specialty foods and spices for large national restaurant chains.