Balep (Standard Tibetan: བག་ལེབ།) is a Tibetan bannock quickbread. There are also other types of Tibetan cuisine "balep" breads and fried pies including: * a rounded bread from the Amdo region. * (ཤ་བག་ལེབ) are fried beef pies * is deep fried bread * Balep korkun a pan-cooked bread * are fried pies
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