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About: Aunt Carrie's     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : dbo:Restaurant, within Data Space : dbpedia.org associated with source document(s)

Type: Thingschema:RestaurantRestaurantBuildinggeo:SpatialThingarchitectural structureawardbuildingrestaurant New Facet based on Instances of this Class

Aunt Carrie's is a seafood restaurant in the Point Judith neighborhood of Narragansett, Rhode Island, opened in 1920 by Carrie and Ulysses Cooper. In 1994, Carrie's grandson Bill died; since then, his wife and now their two daughters run the restaurant. Family legend claims that the clam cake was invented here when Carrie Cooper added fresh clams to the corn fritters. Diners, Drive-ins and Dives featured the shack on October 29, 2012. Taste of America on the Travel Channel also featured Aunt Carrie's.