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Bird's Custard is the brand name for the original powdered, egg-free imitation custard powder, now owned by Premier Foods. Custard powder and instant custard powder are the generic product names for similar and competing products. The product is a powder, based on cornflour, which thickens to form a custard-like sauce when mixed with milk and heated.

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rdf:type
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  • Bird's Custard (en)
  • كاسترد بيرد (ar)
  • Bird's Custard (fr)
  • Bird's Custard (it)
  • Custardpoeder (nl)
  • Bird's Custard (pt)
  • 吉士粉 (zh)
rdfs:comment
  • كاسترد بيرد هو اسم علامة تجارية لمسحوق أولي وبودرة كاسترد صناعية بدون بيض، وهو الآن تابع لرئيس وزارة الأغذية. بودرة الكاسترد وبودرة الكاسترد الفورية هي أسماء منتجات شاملة لمنتجات متشابهة ومتنافسة. المنتج عبارة عن بودرة نشا أساسية والتي تزداد سُمكا إلى شكل الكاسترد مثل الصلصة التي تخلط باللبن ثم تسخن. (ar)
  • Bird's Custard is the brand name for the original powdered, egg-free imitation custard powder, now owned by Premier Foods. Custard powder and instant custard powder are the generic product names for similar and competing products. The product is a powder, based on cornflour, which thickens to form a custard-like sauce when mixed with milk and heated. (en)
  • Bird's Custard est une marque de poudre alimentaire à base de farine de maïs, qui s’épaissit avec du lait pour former une crème, après avoir été chauffée. La Bird’s Custard a été inventée par Alfred Bird en 1837 à Birmingham, parce que sa femme était allergique aux œufs. C’est « l’ingrédient-clé » pour épaissir une crème dans la cuisine traditionnelle anglaise. (fr)
  • La Bird's Custard è una marca di polvere alimentare a base di farina di mais che riscaldata e previa aggiunta di latte forma una salsa cremosa. La formula della Bird's Custard è stata inventata nel 1837 da perché la moglie, allergica alle uova, non poteva mangiare la normale crema inglese. (it)
  • Custardpoeder is een ingrediënt voor pudding en vla. Het is een alternatief voor custard, dat met eieren wordt gemaakt. De basis is maiszetmeel en daarnaast bevat het anatto, een gele kleurstof met een zachte smaak. Custardpoeder werd in 1837 ontwikkeld door de Brit , wiens vrouw allergisch was voor eieren. In Engeland is het poeder nog steeds bekend onder de merknaam "Bird's Custard". (nl)
  • Bird's Custard é uma tradicional marca de alimento em pó contendo farinha de milho. O produto dissolvido em leite e aquecido se transforma em creme. Foi desenvolvido pelo químico britânico Alfred Bird (1811-1878) no ano de 1837, originariamente para superar a alergia de sua esposa por ovos, ingrediente utilizado para o preparo de cremes. O ingrediente desde então é utilizado para engrossar cremes na culinária da Inglaterra. A primeira versão moderna de fermento em pó utilizado em panificação também foi desenvolvido e fabricado por Alfred Bird, fundador da empresa Bird e Sons Ltd. (pt)
  • 吉士粉(Custard Powder,又稱蛋粉、卡士达粉),是一种食品香料粉,呈淡黄色粉末状,具有浓郁的奶香味和果香味,易溶化,是由、稳定剂、、食用色素、奶粉、淀粉和组合而成。把吉士粉和水混合,即成卡士达酱。 (zh)
foaf:name
  • Bird's Custard (en)
name
  • Bird's Custard (en)
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  • http://commons.wikimedia.org/wiki/Special:FilePath/Bird's-Custard.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Tin,_food_product_(AM_2015.4.11-1).jpg
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