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About: Yukon Jack (liqueur)     Goto   Sponge   NotDistinct   Permalink

An Entity of Type : yago:WikicatDiageoBrands, within Data Space : dbpedia.org associated with source document(s)

Type: ThingLists of foodsyago:WikicatCanadianAlcoholicBeveragesyago:Abstraction100002137yago:Agent114778436yago:Alcohol107884567yago:Beverage107881800yago:CausalAgent100007347yago:Drug103247620yago:DrugOfAbuse103248958yago:Fluid114939900yago:Food100021265yago:LanguageUnit106284225yago:Liqueur107907943yago:Liquid114940386yago:Matter100020827yago:Name106333653yago:Part113809207yago:PhysicalEntity100001930yago:Relation100031921yago:WikicatHoneyLiqueursAndSpiritsbeverageFoodyago:Substance100019613yago:Substance100020090yago:TradeName106845599yago:WikicatDiageoBrands New Facet based on Instances of this Class

Yukon Jack is a Canadian honey based liqueur, made from Canadian Whisky and honey, advertised as “The Black Sheep of Canadian Liquors”. The alcoholic beverage is named after the pioneer Leroy Napoleon 'Jack' McQuesten. It is a 50% alcohol by volume, or 100 proof liqueur. The origin of the liqueur is unknown, but it was advertised in Maryland in the United States as early as 1946, later imported by Heublein Inc in the 1970s. It is now produced in Valleyfield, Quebec and owned by the Sazerac Company. Yukon Jack was selected as the regimental liqueur used for special occasions and commemorations for the South Alberta Light Horse and the 19th Alberta Dragoons.