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Virginia Willis is a James Beard award-winning cookbook author, Southern chef, Food Network Kitchen talent and on-air personality, content creator, motivational speaker, and social media influencer. Willis is the author of. She is also the author of Three Generations of Southern Cooking (2008); Basic to Brilliant, Y'all: 150 Basic Recipes and Ways to Dress Them Up for Company; Okra: A Savor the South Cookbook; Grits by Short Stack Editions; and Lighten Up, Y'all: Classic Southern Recipes Made Healthy and Wholesome (2015).

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  • Virginia Willis (en)
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  • Virginia Willis is a James Beard award-winning cookbook author, Southern chef, Food Network Kitchen talent and on-air personality, content creator, motivational speaker, and social media influencer. Willis is the author of. She is also the author of Three Generations of Southern Cooking (2008); Basic to Brilliant, Y'all: 150 Basic Recipes and Ways to Dress Them Up for Company; Okra: A Savor the South Cookbook; Grits by Short Stack Editions; and Lighten Up, Y'all: Classic Southern Recipes Made Healthy and Wholesome (2015). (en)
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  • Virginia Willis (en)
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  • Virginia Willis (en)
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  • Chef, food writer, and content creator (en)
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  • Virginia Willis is a James Beard award-winning cookbook author, Southern chef, Food Network Kitchen talent and on-air personality, content creator, motivational speaker, and social media influencer. Willis is the author of. She is also the author of Three Generations of Southern Cooking (2008); Basic to Brilliant, Y'all: 150 Basic Recipes and Ways to Dress Them Up for Company; Okra: A Savor the South Cookbook; Grits by Short Stack Editions; and Lighten Up, Y'all: Classic Southern Recipes Made Healthy and Wholesome (2015). (en)
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