About: Stearyl palmityl tartrate     Goto   Sponge   NotDistinct   Permalink

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Stearyl palmityl tartrate is a derivative of tartaric acid used as an emulsifier. It is produced by esterification of tartaric acid with commercial grade stearyl alcohol, which generally consists of a mixture of the fatty alcohols stearyl and palmityl alcohol. Stearyl palmityl tartrate consists mainly of diesters, with minor amounts of monoester and of unchanged starting materials.

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  • Stearyltartrat (de)
  • Stearyl palmityl tartrate (en)
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  • Stearyltartrat (auch Stearoyltartrat, E 483) ist das Produkt der Veresterung von Weinsäure mit Fettalkoholen, im Wesentlichen Stearylalkohol und Palmitylalkohol. Es handelt sich um ein Gemisch aus hauptsächlich Diestern und geringen Anteilen von Monoestern und den Ausgangsstoffen. Es hat bei Raumtemperatur die Form einer gelblichweißen Paste mit einem Schmelzintervall von 67 bis 77 °C.Als Rohstoffe dienen in der Regel pflanzliche Fette, wobei jedoch auch tierische Fette in Frage kommen. (de)
  • Stearyl palmityl tartrate is a derivative of tartaric acid used as an emulsifier. It is produced by esterification of tartaric acid with commercial grade stearyl alcohol, which generally consists of a mixture of the fatty alcohols stearyl and palmityl alcohol. Stearyl palmityl tartrate consists mainly of diesters, with minor amounts of monoester and of unchanged starting materials. (en)
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  • Stearyl palmityl tartrate.png (en)
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  • Stearyl tartrate, E 483 (en)
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  • Stearyltartrat (auch Stearoyltartrat, E 483) ist das Produkt der Veresterung von Weinsäure mit Fettalkoholen, im Wesentlichen Stearylalkohol und Palmitylalkohol. Es handelt sich um ein Gemisch aus hauptsächlich Diestern und geringen Anteilen von Monoestern und den Ausgangsstoffen. Es hat bei Raumtemperatur die Form einer gelblichweißen Paste mit einem Schmelzintervall von 67 bis 77 °C.Als Rohstoffe dienen in der Regel pflanzliche Fette, wobei jedoch auch tierische Fette in Frage kommen. (de)
  • Stearyl palmityl tartrate is a derivative of tartaric acid used as an emulsifier. It is produced by esterification of tartaric acid with commercial grade stearyl alcohol, which generally consists of a mixture of the fatty alcohols stearyl and palmityl alcohol. Stearyl palmityl tartrate consists mainly of diesters, with minor amounts of monoester and of unchanged starting materials. (en)
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  • Stearyl tartrate, E 483 (en)
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