About: Pinyon pine

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An Entity of Type : umbel-rc:Plant, within Data Space : dbpedia.org associated with source document(s)
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The pinyon or piñon pine group grows in southwestern North America, especially in New Mexico, Arizona, and Utah. The trees yield edible nuts, which are a staple food of Native Americans, and widely eaten as a snack and as an ingredient in New Mexican cuisine. The name comes from the Spanish pino piñonero, a name used for both the American varieties and the stone pine common in Spain, which also produces edible nuts typical of Mediterranean cuisine. Harvesting techniques of the prehistoric American Indians are still used today to collect the pinyon seeds for personal use or for commercialization. The pinyon nut or seed is high in fats and calories.

Attributes	Values
rdf:type	Thing yago:WikicatNon-timberForestProducts yago:Artifact100021939 yago:Commodity103076708 yago:Merchandise103748886 yago:Object100002684 yago:PhysicalEntity100001930 yago:Whole100003553 umbel-rc:BiologicalLivingObject umbel-rc:Conifer umbel-rc:EukaryoticCell umbel-rc:Plant
rdfs:label	Pinyon-Kiefern (de) Pinos piñoneros (es) Pin à pignons (fr) Pinyon pine (en) Pinus subsect. Cembroides (uk)
rdfs:comment	Existen dos especies de pino que suelen denominarse pino piñonero debido a que tienen un piñón comestible que puede servir de alimento: Pinus pinea en España y Pinus cembroides en México. Existen otras especies de pino que también producen piñones comestibles como el Pinus koraiensis (pino de Corea) cuyas semillas se comercializan internacionalmente y se llaman comúnmente piñón chino. (es) Die Pinyon-Kiefern (engl. Piñon Pines oder Pinyon Pines) sind eine im Sinne einer Pflanzengesellschaft gebildete Artengruppe niedrigwüchsiger Kiefernarten der nordamerikanischen Halbwüsten. Die Gruppe besteht aus folgenden vier Arten: * Mexikanische Pinyon-Kiefer (Pinus cembroides Zucc.) * Colorado-Pinyon-Kiefer (Pinus edulis Engelmann) * Einblättrige Kiefer oder Nuss-Kiefer (Pinus monophylla Torr. & Frem.) * Pinus quadrifolia (de) Cembroides Cembroides Pinus monophylla,une espèce de pin à pignons. Sous-section CembroidesEngelm., 1880 Classification phylogénétique Les pins à pignons sont une sous-section qui regroupe plusieurs espèces de Pins qui poussent principalement au sud-ouest des États-Unis et au Mexique. Ils appartiennent tous à la famille des Pinacées et au genre Pinus, et selon les classifications : soit au sous-genre , section , sous-section Cembroides, soit au sous-genre , section Parrya, sous-section Cembroides. Il existe huit espèces, sous-espèces ou variétés de pins à pignons (Pinus Cembroides) : (fr) The pinyon or piñon pine group grows in southwestern North America, especially in New Mexico, Arizona, and Utah. The trees yield edible nuts, which are a staple food of Native Americans, and widely eaten as a snack and as an ingredient in New Mexican cuisine. The name comes from the Spanish pino piñonero, a name used for both the American varieties and the stone pine common in Spain, which also produces edible nuts typical of Mediterranean cuisine. Harvesting techniques of the prehistoric American Indians are still used today to collect the pinyon seeds for personal use or for commercialization. The pinyon nut or seed is high in fats and calories. (en)
rdfs:seeAlso	List of Pinus species
name	Pinyon pines (en)
foaf:depiction
dcterms:subject	Crops originating from Pre-Columbian North America Native American culture Non-timber forest products Pinus Plant subsections Crops originating from North America Drought-tolerant trees Edible nuts and seeds Flora of Northeastern Mexico Flora of Northwestern Mexico Flora of the Great Basin Flora of the Northwestern United States Flora of the South-Central United States Flora of the Southwestern United States Garden plants of North America Ornamental trees Plants used in Native American cuisine Trees of Northeastern Mexico Trees of Northwestern Mexico Trees of the Great Basin Trees of the Northwestern United States Trees of the South-Central United States Trees of the Southwestern United States Pinus taxa by common names Crops originating from indigenous Americans
Wikipage page ID	345034 (xsd:integer)
Wikipage revision ID	1093692782 (xsd:integer)
Link from a Wikipage to another Wikipage	Mexican jay Death Valley Crops originating from Pre-Columbian North America John Muir Rio Grande Indigenous peoples of the North American Southwest Pinyon jay Snack Pinus cembroides Mediterranean cuisine New Mexican cuisine Great Basin Chimenea Staple food Timbisha Pinus orizabensis Native American culture Non-timber forest products Bristlecone pine Pinus Plant subsections Panamint Range Engelm. List of New Mexico state symbols Pinus edulis Crops originating from North America Drought-tolerant trees Edible nuts and seeds Flora of Northeastern Mexico Flora of Northwestern Mexico Flora of the Great Basin Flora of the Northwestern United States Flora of the South-Central United States Flora of the Southwestern United States Garden plants of North America Ornamental trees Plants used in Native American cuisine Trees of Northeastern Mexico Trees of Northwestern Mexico Trees of the Great Basin Trees of the Northwestern United States Trees of the South-Central United States Trees of the Southwestern United States Pinus taxa by common names Lacebark pines

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