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La Grenouille is a historic and award-winning French restaurant located at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille (French for "The Frog") became a location of choice among New York, U.S., and eventually international diners, including designers from the nearby Garment District of Manhattan. It is the last operating New York French haute cuisine restaurant from the 1960s, and remains a highly rated restaurant.

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  • La Grenouille (restaurant) (en)
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  • La Grenouille is a historic and award-winning French restaurant located at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille (French for "The Frog") became a location of choice among New York, U.S., and eventually international diners, including designers from the nearby Garment District of Manhattan. It is the last operating New York French haute cuisine restaurant from the 1960s, and remains a highly rated restaurant. (en)
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  • La Grenouille (en)
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name
  • La Grenouille (en)
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Wikipage page ID
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founder
  • The Massons, Charles Sr. and Gisèle (en)
homepage
industry
  • Food and Entertainment (en)
key people
  • Charles Masson, Philippe Masson (en)
location city
  • New York City (en)
location country
  • U.S. (en)
type
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  • 40.75961111111111 -73.97558611111111
has abstract
  • La Grenouille is a historic and award-winning French restaurant located at 3 East 52nd Street between Fifth Avenue and Madison Avenue in Midtown Manhattan, New York City. Founded in 1962 by former Henri Soulé apprentice Charles Masson Sr. and his wife Gisèle, later with sons Philippe and Charles, La Grenouille (French for "The Frog") became a location of choice among New York, U.S., and eventually international diners, including designers from the nearby Garment District of Manhattan. It is the last operating New York French haute cuisine restaurant from the 1960s, and remains a highly rated restaurant. (en)
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