About: Indigenous cuisine

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Indigenous cuisine is a type of cuisine that is based on the preparation of cooking recipes with products obtained from native species of a specific area. Indigenous cuisine is prepared using indigenous ingredients of vegetable or animal origin in traditional recipes of the typical cuisine of a place. Contemporary indigenous cuisine uses indigenous products to create new dishes. Chefs and restaurateurs using indigenous foods are aided by farmers who are reviving traditional varieties and breeds.

Attributes	Values
rdfs:label	Indigenous cuisine (en) Gastronomía indígena (es)
rdfs:comment	La gastronomía indígena o cocina indígena puede hacer referencia a las prácticas culinarias realizadas por los indígenas de un país o región en particular, como también a las especies nativas, de origen animal o vegetal, empleadas como ingredientes en recetas de cocina, ya sea en la elaboración de platos típicos o en la creación de nuevos. No debe ser confundida con la cocina fusión, que si bien puede incorporar elementos gastronómicos indígenas, no necesariamente lo son del todo. (es) Indigenous cuisine is a type of cuisine that is based on the preparation of cooking recipes with products obtained from native species of a specific area. Indigenous cuisine is prepared using indigenous ingredients of vegetable or animal origin in traditional recipes of the typical cuisine of a place. Contemporary indigenous cuisine uses indigenous products to create new dishes. Chefs and restaurateurs using indigenous foods are aided by farmers who are reviving traditional varieties and breeds. (en)
dcterms:subject	Gastronomy by type Indigenous cuisine Endemism
Wikipage page ID	60894072 (xsd:integer)
Wikipage revision ID	1072292208 (xsd:integer)
Link from a Wikipage to another Wikipage	Santiago de Chile List of food origins Cuisine Vegetable Traditional food Three sisters (agriculture) Native species NPR 2010s Animal Gastronomy by type Muwekma Ohlone Oglala Lakota Indigenous cuisine Endemism Chile Recipe Native American cuisine Native Americans in the United States Sean Sherman First Nations in Canada
sameAs	Indigenous cuisine Indigenous cuisine Indigenous cuisine
dbp:wikiPageUsesTemplate	dbt:Reflist
has abstract	La gastronomía indígena o cocina indígena puede hacer referencia a las prácticas culinarias realizadas por los indígenas de un país o región en particular, como también a las especies nativas, de origen animal o vegetal, empleadas como ingredientes en recetas de cocina, ya sea en la elaboración de platos típicos o en la creación de nuevos. No debe ser confundida con la cocina fusión, que si bien puede incorporar elementos gastronómicos indígenas, no necesariamente lo son del todo. (es) Indigenous cuisine is a type of cuisine that is based on the preparation of cooking recipes with products obtained from native species of a specific area. Indigenous cuisine is prepared using indigenous ingredients of vegetable or animal origin in traditional recipes of the typical cuisine of a place. Contemporary indigenous cuisine uses indigenous products to create new dishes. Chefs and restaurateurs using indigenous foods are aided by farmers who are reviving traditional varieties and breeds. (en)
prov:wasDerivedFrom	wikipedia-en:Indigenous_cuisine?oldid=1072292208&ns=0
page length (characters) of wiki page	7025 (xsd:nonNegativeInteger)
foaf:isPrimaryTopicOf	wikipedia-en:Indigenous_cuisine
is Link from a Wikipage to another Wikipage of	Culture of Namibia Endemic gastronomy Mestizos in Mexico Sean Sherman Wabanaki Confederacy Tepache Vincent Medina Contemporary indigenous cuisine
is Wikipage redirect of	Endemic gastronomy Contemporary indigenous cuisine
is style of	Sean Sherman
is foaf:primaryTopic of	wikipedia-en:Indigenous_cuisine

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