Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. Various spices are typically used, and it tends to be a moist cake. Several additional ingredients may also be used in its preparation, and it is sometimes prepared and served as a coffee cake. The cake dates back to early colonial times in the United States. National Applesauce Cake Day occurs annually on June 6 in the U.S.
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| - Applesauce cake (en)
- Gâteau à la compote de pommes (fr)
- Applesauce cake (it)
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| - Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. Various spices are typically used, and it tends to be a moist cake. Several additional ingredients may also be used in its preparation, and it is sometimes prepared and served as a coffee cake. The cake dates back to early colonial times in the United States. National Applesauce Cake Day occurs annually on June 6 in the U.S. (en)
- Le gâteau à la compote de pommes est un gâteau servi au dessert, principalement préparé à partir de compote de pommes, de farine et de sucre, souvent à la texture moelleuse. Il est fréquent d'y ajouter plusieurs sortes d'épices. Quand il est préparé avec une compote aux morceaux de pommes, il peut être moins moelleux. Plusieurs autres ingrédients peuvent entrer dans sa composition, et il est parfois préparé et servi comme accompagnement pour le café. Les origines de ce dessert remontent aux débuts de l'époque coloniale, aux États-Unis. (fr)
- La applesauce cake ("torta di salsa di mele" in lingua inglese) è una torta statunitense. (it)
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| - Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as primary ingredients. Various spices are typically used, and it tends to be a moist cake. Several additional ingredients may also be used in its preparation, and it is sometimes prepared and served as a coffee cake. The cake dates back to early colonial times in the United States. National Applesauce Cake Day occurs annually on June 6 in the U.S. (en)
- Le gâteau à la compote de pommes est un gâteau servi au dessert, principalement préparé à partir de compote de pommes, de farine et de sucre, souvent à la texture moelleuse. Il est fréquent d'y ajouter plusieurs sortes d'épices. Quand il est préparé avec une compote aux morceaux de pommes, il peut être moins moelleux. Plusieurs autres ingrédients peuvent entrer dans sa composition, et il est parfois préparé et servi comme accompagnement pour le café. Les origines de ce dessert remontent aux débuts de l'époque coloniale, aux États-Unis. (fr)
- La applesauce cake ("torta di salsa di mele" in lingua inglese) è una torta statunitense. (it)
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