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About: Acadian cuisine     Goto   Sponge   NotDistinct   Permalink

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Acadian cuisine (French: Cuisine acadienne) is the traditional dishes of the Acadian people. It is primarily seen in the present-day cultural region of Acadia. Acadian cuisine has been influenced by many things throughout its history, mostly the Deportation of the Acadians, proximity to the ocean, the Canadian winter, bad soil fertility, the cuisine of Quebec, American cuisine, and English cuisine.