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Miyar kuka or miyan kuka, also known as luru soup, is a type of soup popular among West Africa’s Sahelian ethnic groups. The soup is made from powdered baobab leaves. It is usually served with tuwo or fufu. A seasonal variant of this soup is made using fresh mashed baobab leaves. This variant is only available during the rainy season when fresh baobab leaves are available.

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  • Miyar kuka (en)
  • Міяр кука (uk)
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  • Miyar kuka or miyan kuka, also known as luru soup, is a type of soup popular among West Africa’s Sahelian ethnic groups. The soup is made from powdered baobab leaves. It is usually served with tuwo or fufu. A seasonal variant of this soup is made using fresh mashed baobab leaves. This variant is only available during the rainy season when fresh baobab leaves are available. (en)
foaf:name
  • Miyar kuka (en)
name
  • Miyar kuka (en)
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  • http://commons.wikimedia.org/wiki/Special:FilePath/Tuwo_with_miyan_kuka_and_fried_fish.jpg
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  • Miyan kuka with tuwo and fried fish (en)
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  • Miyar kuka or miyan kuka, also known as luru soup, is a type of soup popular among West Africa’s Sahelian ethnic groups. The soup is made from powdered baobab leaves. It is usually served with tuwo or fufu. A seasonal variant of this soup is made using fresh mashed baobab leaves. This variant is only available during the rainy season when fresh baobab leaves are available. (en)
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  • Baobab leaves
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