Guy Grossi (born 13 May 1965) is an Italian-Australian chef and media personality. He owns several restaurants in Melbourne. In 1996, Grossi was awarded the L'insegna Del Ristorante Italiano by the president of Italy, for his dedication to presenting and promoting "La Cucina Italiana" and lifestyle. He has published four cookbooks: Grossi Florentino – Secrets and Recipes, My Italian Heart, Recipes From My Mother's Kitchen and most recently, Love Italy.