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Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, Caribbean, and Japan. A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom. Outside of South Asia, chicken curry is often made with a pre-made spice mixture known as curry powder.

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rdfs:label
  • Pollo al curri (es)
  • Chicken curry (en)
  • Kari ayam (in)
  • 咖哩雞 (zh)
rdfs:comment
  • Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, Great Britain, Caribbean, and Japan. A typical curry from the Indian subcontinent consists of chicken stewed in an onion- and tomato-based sauce, flavoured with ginger, garlic, tomato puree, chilli peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, and cardamom. Outside of South Asia, chicken curry is often made with a pre-made spice mixture known as curry powder. (en)
  • Kari ayam adalah hidangan umum di Asia Selatan, Asia Tenggara, serta di Caribbean (di mana makanan tersebut biasa disebut sebagai "ayam kari"). Kari ayam di Asia Selatan terdiri dari daging ayam yang direbus dalam bawang bombai dan saus yang berbahan dasar tomat, yang ditambahkan dengan jahe, bawang putih, cabai dan berbagai rempah-rempah, yang biasanya meliputi kunyit, jintan putih, ketumbar, kulit kayu manis, kapulaga seberang dan lain-lain. Di luar Asia Selatan, kari ayam biasanya dibuat dengan campuran rempah-rempah siap masak yakni bubuk kari. (in)
  • 咖哩雞,是一種印度次大陸的菜式,不過在東亞都很流行。咖哩雞煮法簡單,其它用料成份不同可變化出各地風味,如印度咖哩雞、馬來和港式快餐咖哩雞馬鈴薯飯等。 (zh)
  • El pollo al curri,​ pollo al curry o curry de pollo es una receta común a las gastronomías del sur de Asia (especialmente la India), este de Asia, Reino Unido (este país difundió la receta al mundo pero no es su creador) y el Caribe. Consiste típicamente en pollo en una salsa a base de cebolla y tomate, condimentada con jengibre, ajo, guindilla y una diversidad de especias, incluyendo a menudo comino, canela y cardamomo. A veces se elabora con curry en polvo industrial. También puede añadírsele leche para disminuir su sabor picante. (es)
rdfs:seeAlso
foaf:name
  • Curry chicken (en)
name
  • Curry chicken (en)
foaf:depiction
  • http://commons.wikimedia.org/wiki/Special:FilePath/Chicken_preparation_in_Malvani_style.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/
IndianChickenCurry.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/
Philippine_Chicken_curry.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Aesthetic_Chicken_Curry.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Chicken_Dry_Curry_-_Howrah_2015-04-26_8515.jpg
  • http://commons.wikimedia.org/wiki/Special:FilePath/Kaeng_yot_maphrao_sai_kai.jpg
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