About: Canadian cheese

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Cheese has been produced in Canada since Samuel de Champlain brought cows from Normandy in either 1608 or 1610, The Canadienne breed of cattle is thought to descend from these and other early Norman imports. New France developed soft, unripened cheeses characteristic of its metropole, France. Later British settlers and Loyalists fleeing the American Revolution introduced British styles such as cheddar.

Attributes	Values
rdfs:label	Canadian cheese (en) Fromage canadien (fr)
rdfs:comment	Cheese has been produced in Canada since Samuel de Champlain brought cows from Normandy in either 1608 or 1610, The Canadienne breed of cattle is thought to descend from these and other early Norman imports. New France developed soft, unripened cheeses characteristic of its metropole, France. Later British settlers and Loyalists fleeing the American Revolution introduced British styles such as cheddar. (en) Le fromage est produit au Canada depuis que Samuel de Champlain a importé des vaches de Normandie en 1608 ou 1610. On pense que la race bovine canadienne descend de ces vaches et d'autres importations normandes anciennes. La Nouvelle-France a développé des fromages à pâte molle et non affinée caractéristiques de sa métropole, la France. Plus tard, les colons britanniques et les loyalistes fuyant la Révolution américaine ont introduit des styles britanniques tels que le cheddar. (fr)
foaf:depiction
dcterms:subject	Cheese Canadian cuisine Canadian cheeses
Wikipage page ID	37824681 (xsd:integer)
Wikipage revision ID	1063761440 (xsd:integer)
Link from a Wikipage to another Wikipage	Canadian cuisine Canadian–American Reciprocity Treaty Poutine Cheese Joseph-Édouard Caron List of cheeses Dairy farming Université Laval Vice (magazine) James Lewis Kraft Saint-Denis-De La Bouteillerie Édouard-André Barnard CTV News Feta Normandy Oxford University Press Cheesemaking The Globe and Mail Canadian cuisine Canadian cheeses Terroir Kraft Dinner New France Ontario Camembert Canadian Confederation Canadienne cattle Québec World War I Macaroni and cheese National dish French cheese Wheat midge dbr:Harvey_Farrington dbr:Sélection_Caseus
Link from a Wikipage to an external page	http://munchies.vice.com/articles/i-went-to-the-oscars-of-canadian-cheese http://munchies.vice.com/articles/america-your-favorite-cheese-is-canadian http://www.ctvnews.ca/lifestyle/fayrefield-foods-wins-best-canadian-cheese-in-international-competition-1.2494351 https://books.google.com/books%3Fid=1WuifJuVavEC&pg=PA192%7Ctitle=The https://books.google.com/books%3Fid=RODUoAEACAAJ%7Ctitle=Canadian https://books.google.com/books%3Fid=mscQmQEACAAJ https://books.google.com/books%3Fid=pf4knQEACAAJ%7Ctitle=Compositional https://books.google.com/books%3Fid=uLAvnwEACAAJ%7Ctitle=Variety https://books.google.com/books%3Fid=vZr9LsLX24IC%7Ctitle=Histoire https://books.google.com/books%3Fid=ztJOGQAACAAJ%7Ctitle=The https://www.theglobeandmail.com/life/food-and-wine/food-trends/an-award-winning-canadian-blue/article25926282/ https://www.theglobeandmail.com/life/food-and-wine/food-trends/this-canadian-cheese-wins-the-world-title/article14866013/
sameAs	Canadian cheese Canadian cheese Canadian cheese Canadian cheese Canadian cheese
dbp:wikiPageUsesTemplate	dbt:Canadian_cuisine dbt:Canadian_cheeses dbt:As_of dbt:Cite_book dbt:Cite_journal dbt:Convert dbt:Portal dbt:Reflist dbt:Sfn dbt:Sic dbt:Paywall
thumbnail	wiki-commons:Special:FilePath/Oka_cheese_2.jpg?width=300
has abstract	Cheese has been produced in Canada since Samuel de Champlain brought cows from Normandy in either 1608 or 1610, The Canadienne breed of cattle is thought to descend from these and other early Norman imports. New France developed soft, unripened cheeses characteristic of its metropole, France. Later British settlers and Loyalists fleeing the American Revolution introduced British styles such as cheddar. (en) Le fromage est produit au Canada depuis que Samuel de Champlain a importé des vaches de Normandie en 1608 ou 1610. On pense que la race bovine canadienne descend de ces vaches et d'autres importations normandes anciennes. La Nouvelle-France a développé des fromages à pâte molle et non affinée caractéristiques de sa métropole, la France. Plus tard, les colons britanniques et les loyalistes fuyant la Révolution américaine ont introduit des styles britanniques tels que le cheddar. (fr)
prov:wasDerivedFrom	wikipedia-en:Canadian_cheese?oldid=1063761440&ns=0
page length (characters) of wiki page	9163 (xsd:nonNegativeInteger)
foaf:isPrimaryTopicOf	wikipedia-en:Canadian_cheese
is Link from a Wikipage to another Wikipage of	Canadian cuisine Cheese in Canada
is Wikipage redirect of	Cheese in Canada
is foaf:primaryTopic of	wikipedia-en:Canadian_cheese

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