About: Tejal Rao

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Tejal Rao is a restaurant critic, recipe developer and writer based in Los Angeles. In 2018, she was named the first California restaurant critic for The New York Times.

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  • Tejal Rao is a restaurant critic, recipe developer and writer based in Los Angeles. In 2018, she was named the first California restaurant critic for The New York Times. (en)
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  • Emerson College (en)
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  • London, United Kingdom (en)
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  • BA in literature, Emerson College, 2004 (en)
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  • The Village Voice, New York Times, Bloomberg (en)
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  • 21 (xsd:integer)
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  • Tejal Rao (en)
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  • Restaurant critic, recipe developer (en)
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  • Tejal Rao is a restaurant critic, recipe developer and writer based in Los Angeles. In 2018, she was named the first California restaurant critic for The New York Times. (en)
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  • Tejal Rao (en)
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  • Tejal Rao (en)
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