Tejal Rao is a restaurant critic, recipe developer and writer based in Los Angeles. In 2018, she was named the first California restaurant critic for The New York Times.
Tejal Rao is a restaurant critic, recipe developer and writer based in Los Angeles. In 2018, she was named the first California restaurant critic for The New York Times. (en)
Tejal Rao is a restaurant critic, recipe developer and writer based in Los Angeles. In 2018, she was named the first California restaurant critic for The New York Times. (en)