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- Rzivost je vlastnost ovocné slupky. Když je slupka rzivá, tak je hnědá, ale může být i do žluta. Nejčastěji se rzivost projevuje u hrušek a jablek. Existují také odrůdy jablek, jejichž slupka je celá rzivá. Nejznámější takovou odrůdou je . Rzivost na bramborách (cs)
- Russeting or russetting is an abnormality of fruit skin which manifests in russet-colored (brownish) patches that are rougher than healthy skin. It is a common feature in apples and pears. Russeting is typically an undesirable trait, which reduces the storage life of fruits and makes their appearance unattractive to consumers, although some cultivars, so-called russet apples, are appreciated for the feature. (en)
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- Rzivost je vlastnost ovocné slupky. Když je slupka rzivá, tak je hnědá, ale může být i do žluta. Nejčastěji se rzivost projevuje u hrušek a jablek. Existují také odrůdy jablek, jejichž slupka je celá rzivá. Nejznámější takovou odrůdou je . Rzivost na bramborách (cs)
- Russeting or russetting is an abnormality of fruit skin which manifests in russet-colored (brownish) patches that are rougher than healthy skin. It is a common feature in apples and pears. Russeting is typically an undesirable trait, which reduces the storage life of fruits and makes their appearance unattractive to consumers, although some cultivars, so-called russet apples, are appreciated for the feature. (en)
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- Rzivost (cs)
- Russeting (en)
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