Philip H. ("P.H.") Kasper (1866–1942) was an American businessman and cheesemaker who earned the title "World's Greatest Cheesemaker" on account of the numerous awards his cheese earned in competitions around the United States and internationally. During the 1890s, Kasper helped organize the Wisconsin Cheesemakers Association. Eventually, he served as the Vice President of that association in 1918, and its President in 1929 and 1930. In 1941, Kasper was honored by Joint Resolution of the Legislature of the State of Wisconsin as "world's champion cheesemaker."
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