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- La producción de vinos peruanos y cultivo de viñas en grandes extensiones de tierra se realiza dentro de los departamentos de Ica, Lima, Moquegua, Arequipa, Tacna, la mayor producción se da principalmente en el Ica por estar situada lo más cercano a la franja meridional del vino y una larga tradición del cultivo de cepas, lo que le ha permitido una buena infraestructura. Sin embargo los vinos de mayor calidad, importancia, antigua y tradición se producen en Moquegua. (es)
- Peruvian wine dates back to the Spanish colonization of the region in the 16th century. Peru shares a similar climate with wine-producing country Chile, which is favorable for producing wine. In 2008, there were some 14,000 hectares (35,000 acres) of grape plantations in Peru, including table grapes, and some 610,000 hectolitres (13,000,000 imp gal; 16,000,000 US gal) of wine was produced, with an increasing trend in both plantations and wine production. Most vineyards are located on the central coast, around Pisco and Ica, where most of Peru's winemaking and distillation takes place. Grape varieties cultivated include Albillo, Alicante Bouschet, Barbera, Cabernet Sauvignon, Grenache, Malbec, Moscatel, Sauvignon blanc and Torontel - Torrontes in many areas of the world. (en)
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- La producción de vinos peruanos y cultivo de viñas en grandes extensiones de tierra se realiza dentro de los departamentos de Ica, Lima, Moquegua, Arequipa, Tacna, la mayor producción se da principalmente en el Ica por estar situada lo más cercano a la franja meridional del vino y una larga tradición del cultivo de cepas, lo que le ha permitido una buena infraestructura. Sin embargo los vinos de mayor calidad, importancia, antigua y tradición se producen en Moquegua. (es)
- Peruvian wine dates back to the Spanish colonization of the region in the 16th century. Peru shares a similar climate with wine-producing country Chile, which is favorable for producing wine. In 2008, there were some 14,000 hectares (35,000 acres) of grape plantations in Peru, including table grapes, and some 610,000 hectolitres (13,000,000 imp gal; 16,000,000 US gal) of wine was produced, with an increasing trend in both plantations and wine production. Most vineyards are located on the central coast, around Pisco and Ica, where most of Peru's winemaking and distillation takes place. (en)
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