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Floridean starch is a type of a storage glucan found in glaucophytes and in red algae (or rhodophytes), in which it is usually the primary sink for fixed carbon from photosynthesis. It is found in grains or granules in the cell's cytoplasm and is composed of an α-linked glucose polymer with a degree of branching intermediate between amylopectin and glycogen, though more similar to the former. The polymers that make up floridean starch are sometimes referred to as "semi-amylopectin".

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  • Floridean starch is a type of a storage glucan found in glaucophytes and in red algae (or rhodophytes), in which it is usually the primary sink for fixed carbon from photosynthesis. It is found in grains or granules in the cell's cytoplasm and is composed of an α-linked glucose polymer with a degree of branching intermediate between amylopectin and glycogen, though more similar to the former. The polymers that make up floridean starch are sometimes referred to as "semi-amylopectin". (en)
  • Amido florideano (ou amido das florídeas) é um tipo de glucano que serve de material de reserva da fotossíntese que é depositado livre no citoplasma das células das algas vermelhas e das glaucófitas. A designação «amido florideano» deriva de Florideae (presentemente geralmente designada por Florideophyceae), a classe de algas vermelhas a partir de cujas células o composto foi inicialmente identificado em meados do século XIX. (pt)
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  • Floridean starch is a type of a storage glucan found in glaucophytes and in red algae (or rhodophytes), in which it is usually the primary sink for fixed carbon from photosynthesis. It is found in grains or granules in the cell's cytoplasm and is composed of an α-linked glucose polymer with a degree of branching intermediate between amylopectin and glycogen, though more similar to the former. The polymers that make up floridean starch are sometimes referred to as "semi-amylopectin". (en)
  • Amido florideano (ou amido das florídeas) é um tipo de glucano que serve de material de reserva da fotossíntese que é depositado livre no citoplasma das células das algas vermelhas e das glaucófitas. A designação «amido florideano» deriva de Florideae (presentemente geralmente designada por Florideophyceae), a classe de algas vermelhas a partir de cujas células o composto foi inicialmente identificado em meados do século XIX. (pt)
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  • Floridean starch (en)
  • Amido florideano (pt)
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