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- The Anatolian Black (Turkish: Yerli Kara), also known as Native Black Cattle, is a breed of cattle that originated in Anatolia, in what is now Turkey. They are used in dairy production, meat production, and as draught animals on small farms. They are primarily raised in central Turkey. The Anatolian Black is the smallest of the native cattle breeds of Turkey. It is closely related genetically to the and native Turkish breeds. These three breeds are collectively referred to as "Anatolian Native" cattle, and are distinguished on morphological and regional grounds, rather than genetically. The breed is considered at risk of extinction, and the number of genetically pure individuals has decreased. This is due to crossbreeding with European breeds to improve productivity and yields, unconscious crossbreeding and poor management, as well as rural-urban migration. In order to save the Anatolian Black and other native cattle breeds, research has been conducted into how to improve their productivity, in order to become a more viable option for farmers. There is a conservation herd located at the Central Livestock Research Institute in Lalahan. (en)
- De Yerli Kara (Turks voor “inheemse zwarte”) is een runderras dat zijn oorsprong vindt in Anatolië, in wat nu Turkije is. De Yerli Kara was tot voor kort een zeer populair runderras in Turkije en werd gebruikt in de zuivelproductie, vleesproductie en als trekdier bij kleinere boeren. Ze worden voornamelijk gehouden in Centraal-Anatolië. Het ras wordt thans met uitsterven bedreigd en het aantal genetisch zuivere dieren is drastisch afgenomen. Dit komt door kruising met Europese rassen, zoals de Holstein-Friesian, om de productiviteit en opbrengsten te verbeteren, maar ook slecht beheer samenhangend met de migratie van de plattelandsbevolking naar steden. (nl)
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- Anatolian Black grazing in Şalpazarı, Trabzon (en)
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- The Anatolian Black (Turkish: Yerli Kara), also known as Native Black Cattle, is a breed of cattle that originated in Anatolia, in what is now Turkey. They are used in dairy production, meat production, and as draught animals on small farms. They are primarily raised in central Turkey. The Anatolian Black is the smallest of the native cattle breeds of Turkey. It is closely related genetically to the and native Turkish breeds. These three breeds are collectively referred to as "Anatolian Native" cattle, and are distinguished on morphological and regional grounds, rather than genetically. (en)
- De Yerli Kara (Turks voor “inheemse zwarte”) is een runderras dat zijn oorsprong vindt in Anatolië, in wat nu Turkije is. De Yerli Kara was tot voor kort een zeer populair runderras in Turkije en werd gebruikt in de zuivelproductie, vleesproductie en als trekdier bij kleinere boeren. Ze worden voornamelijk gehouden in Centraal-Anatolië. (nl)
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- Anatolian Black cattle (en)
- Yerli Kara (nl)
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