Torta alla Monferrina, an autumn speciality of the Monferrato hills in north-west Italy, is a cake made from pumpkin, apples and sugar, with dried figs, amaretti, chocolate, eggs, and rum, and baked in the oven.

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  • Torta alla Monferrina, an autumn speciality of the Monferrato hills in north-west Italy, is a cake made from pumpkin, apples and sugar, with dried figs, amaretti, chocolate, eggs, and rum, and baked in the oven. (en)
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  • Pumpkin,apples,sugar, driedfigs,amaretti,chocolate,eggs,rum
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  • 27033377 (xsd:integer)
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  • 732705159 (xsd:integer)
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http://purl.org/linguistics/gold/hypernym
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  • Torta alla Monferrina, an autumn speciality of the Monferrato hills in north-west Italy, is a cake made from pumpkin, apples and sugar, with dried figs, amaretti, chocolate, eggs, and rum, and baked in the oven. (en)
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  • Torta alla Monferrina (en)
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  • Torta alla Monferrina (en)
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