Ras malai or rossomalai (Odia: ରସ ମଲାଈ, রসমালাই, रस मलाई, رس ملائی) is a sweetmeat consumed mainly in India, as well as in Pakistan and Bangladesh. The name ras malai comes from two words in Hindi: ras, meaning "juice", and malai, meaning "cream". It has been described as "a rich cheesecake without a crust." This dish was invented by the Bengali sweetmeat confectioner and businessman K.C. Das in the year 1930.

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dbo:abstract
  • El Ras Malai es un postre indio, popular en todo el sur de Asia. (es)
  • ラスマライ(英語: Ras Malai;ヒンディー語: रस मलाई ラスマラーイー; ウルドゥー語: رس ملائی‎ ラス・マラーイー; ベンガル語: রস মালাই)は、インドに起源を持つ、食後に食べられる甘いデザートである。ヒンディ語で、「ラス」は「ジューシーな」、「マライ」は「クリーム」を意味する。 (ja)
  • Ras malai or rossomalai (Odia: ରସ ମଲାଈ, রসমালাই, रस मलाई, رس ملائی) is a sweetmeat consumed mainly in India, as well as in Pakistan and Bangladesh. The name ras malai comes from two words in Hindi: ras, meaning "juice", and malai, meaning "cream". It has been described as "a rich cheesecake without a crust." This dish was invented by the Bengali sweetmeat confectioner and businessman K.C. Das in the year 1930. (en)
dbo:alias
  • Rossomalai (en)
dbo:cuisine
  • Indian,Pakistani,Bangladeshi
dbo:hasVariant
dbo:ingredient
dbo:ingredientName
  • Chhena,malai,sugar
dbo:region
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dbo:type
dbo:wikiPageExternalLink
dbo:wikiPageID
  • 5677760 (xsd:integer)
dbo:wikiPageRevisionID
  • 683498238 (xsd:integer)
dbp:alternateName
  • Rossomalai (en)
dbp:course
dbp:mainIngredient
dbp:name
  • Ras malai (en)
dbp:nationalCuisine
dbp:region
dbp:variations
  • Comilla's rosho malai (en)
dc:type
  • Dessert
dct:subject
rdf:type
rdfs:comment
  • El Ras Malai es un postre indio, popular en todo el sur de Asia. (es)
  • ラスマライ(英語: Ras Malai;ヒンディー語: रस मलाई ラスマラーイー; ウルドゥー語: رس ملائی‎ ラス・マラーイー; ベンガル語: রস মালাই)は、インドに起源を持つ、食後に食べられる甘いデザートである。ヒンディ語で、「ラス」は「ジューシーな」、「マライ」は「クリーム」を意味する。 (ja)
  • Ras malai or rossomalai (Odia: ରସ ମଲାଈ, রসমালাই, रस मलाई, رس ملائی) is a sweetmeat consumed mainly in India, as well as in Pakistan and Bangladesh. The name ras malai comes from two words in Hindi: ras, meaning "juice", and malai, meaning "cream". It has been described as "a rich cheesecake without a crust." This dish was invented by the Bengali sweetmeat confectioner and businessman K.C. Das in the year 1930. (en)
rdfs:label
  • Ras malai (en)
  • Rasamalai (es)
  • ラスマライ (ja)
owl:sameAs
prov:wasDerivedFrom
foaf:depiction
foaf:isPrimaryTopicOf
foaf:name
  • Ras malai (en)
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