Pollo Tropical (lit. Tropical Chicken in Spanish) is a Miami-based fast food restaurant chain specializing in the Floribbean cuisine of South Florida. Pollo Tropical is owned and operated by Carrols Corporation. The first Pollo Tropical opened in November 1988, in Miami. The chain has over 70 company-owned restaurants in Florida and more than 20 franchised units throughout Latin America and the Caribbean, including over 10 in Puerto Rico, and Ecuador.

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  • Pollo Tropical (lit. Tropical Chicken in Spanish) is a Miami-based fast food restaurant chain specializing in the Floribbean cuisine of South Florida. Pollo Tropical is owned and operated by Carrols Corporation. The first Pollo Tropical opened in November 1988, in Miami. The chain has over 70 company-owned restaurants in Florida and more than 20 franchised units throughout Latin America and the Caribbean, including over 10 in Puerto Rico, and Ecuador. The company has expanded restaurants into the New York City market, with a location in Brooklyn, as well as Woodbridge, North Bergen, Little Ferry and Clifton in New Jersey. The restaurants are best known for its marinated and grilled chicken served with black beans and rice. Some common side dishes are french fries, salads, plantain, and fried yuca. Pollo Tropical bought and renamed all the Central Florida "TropiGrill" locations to Pollo Tropical. TropiGrill had similar style restaurants and menus as Pollo Tropical.
  • Articles connexes Restauration rapide Cuisine antillaise Liens externes
  • Pollo Tropical è una catena di ristoranti Fast Food con quartier generale a Miami in Florida specializzata nella cucina cubana. Pollo Tropical è di proprietà della Carrols Corporation. Il primo fast food Pollo Tropical fu inaugurato nel novembre del 1988 a Miami. La catena possiede ora più di 70 ristoranti in Florida. Altri 20 ristoranti in Franchise sono presenti in America Latina e nei Caraibi di cui 10 a Porto Rico. La compagnia si è espansa ultimamente nella zona di New York con i ristoranti di Brooklyn, Woodbridge, North Bergen, Little Ferry e Clifton in New Jersey. Il piatto principale più conosciuto è il pollo marinato e poi grigliato servito con fagioli neri e riso. Come contorni vengono proposte patatine fritte, insalate e yuca fritta.
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  • Pollo Tropical (lit. Tropical Chicken in Spanish) is a Miami-based fast food restaurant chain specializing in the Floribbean cuisine of South Florida. Pollo Tropical is owned and operated by Carrols Corporation. The first Pollo Tropical opened in November 1988, in Miami. The chain has over 70 company-owned restaurants in Florida and more than 20 franchised units throughout Latin America and the Caribbean, including over 10 in Puerto Rico, and Ecuador.
  • Articles connexes Restauration rapide Cuisine antillaise Liens externes
  • Pollo Tropical è una catena di ristoranti Fast Food con quartier generale a Miami in Florida specializzata nella cucina cubana. Pollo Tropical è di proprietà della Carrols Corporation. Il primo fast food Pollo Tropical fu inaugurato nel novembre del 1988 a Miami. La catena possiede ora più di 70 ristoranti in Florida. Altri 20 ristoranti in Franchise sono presenti in America Latina e nei Caraibi di cui 10 a Porto Rico.
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  • Pollo Tropical
  • Pollo Tropical
  • Pollo Tropical
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