Cheddar cheese is a quintessentially English cheese, and may be the most common type in the world. Originally made in a Somerset village, England, its manufacture has spread around the world. As a result the name has become generic. The process of cheddaring makes cheddar unique when compared to other cheeses.
| Property | Value |
| dbpprop:abstract
|
- Cheddar cheese is a quintessentially English cheese, and may be the most common type in the world. Originally made in a Somerset village, England, its manufacture has spread around the world. As a result the name has become generic. The process of cheddaring makes cheddar unique when compared to other cheeses.
- チェダリング (Cheddaring) は、チーズの製法のひとつで、名前はチェダーチーズに由来する。ホエーを抜き終わって四角く切ったカードを積み重ね、約15分おきに何度もひっくり返すという作業をする。このため、崩れやすい脆い組織をしている。
|
| dbpprop:hasPhotoCollection
| |
| rdfs:comment
|
- Cheddar cheese is a quintessentially English cheese, and may be the most common type in the world. Originally made in a Somerset village, England, its manufacture has spread around the world. As a result the name has become generic. The process of cheddaring makes cheddar unique when compared to other cheeses.
- チェダリング (Cheddaring) は、チーズの製法のひとつで、名前はチェダーチーズに由来する。ホエーを抜き終わって四角く切ったカードを積み重ね、約15分おきに何度もひっくり返すという作業をする。このため、崩れやすい脆い組織をしている。
|
| rdfs:label
|
- Manufacturing of cheddar cheese
- チェダリング
|
| owl:sameAs
| |
| skos:subject
| |
| foaf:page
| |
| is dbpprop:redirect
of | |