Lapacho or Taheebo is a herbal tea made from the inner bark of Pink Ipê, Tabebuia impetiginosa. It is also sold under more ambiguous and possibly misleading names like "Ipes", "Ipê", "Pau d'arco", "Ipe Roxo", or "Trumpet Bush". Lapacho is used in the herbal medicine of several South and Central American indigenous peoples.
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- Lapacho or Taheebo is a herbal tea made from the inner bark of Pink Ipê, Tabebuia impetiginosa. It is also sold under more ambiguous and possibly misleading names like "Ipes", "Ipê", "Pau d'arco", "Ipe Roxo", or "Trumpet Bush". Lapacho is used in the herbal medicine of several South and Central American indigenous peoples. It appears to have antimicrobial, antiviral, and antifungal properties, and is used topically to treat minor skin injuries, such as insect bites, as well as for other conditions such as psoriasis. Lapacho is used by herbalists as a putative treatment for cancer, HIV, candida and numerous other maladies. Studies by the U.S. National Cancer Institute showed that lapacho may prevent, delay, or treat cancer; but the oral doses needed to reach useful levels in the blood may also cause side effects such as anemia, diarrhea, dizziness, nausea, and vomiting. The active ingredients such as lapachol have been found to possess significant toxicity. Taheebo is the common name for the inner bark of the Red or Purple Lapacho tree. This tree grows high in the Andes of the South American rainforest. The Red Lapacho's purple-colored inner bark was one of the main medicines used by the Incas and has been used for over 1,000 years by the Callawaya tribe, descendants of the Incas.
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- Lapacho or Taheebo is a herbal tea made from the inner bark of Pink Ipê, Tabebuia impetiginosa. It is also sold under more ambiguous and possibly misleading names like "Ipes", "Ipê", "Pau d'arco", "Ipe Roxo", or "Trumpet Bush". Lapacho is used in the herbal medicine of several South and Central American indigenous peoples.
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