Hawaii wine refers to wine made from the U.S. state of Hawaii. The island of Maui is where the bulk of the state's wine is produced though there is some production on the island of Hawaii. The state mainly produces fruit wine such as a pineapple sparkling wine. The Symphony grape is the principal grape wine made in the state and produces an off-dry, fruity white wine. Viticulture in Hawaii is made possible by the higher elevation of the area's volcanic mountains and ridges.
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